Buttermilk Apricot Scones Recipes
Make and share this Buttermilk Apricot Scones recipe from Food.com.
Recipe From food.com
Provided by akgrown
Categories Scones
Time 35m
Yield 12 serving(s)
Number Of Ingredients 12
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BUTTERMILK LEMON-APRICOT SCONES RECIPE | KING ARTHUR …
From kingarthurbaking.com
Instructions Preheat your oven to 400°F. In a medium-sized mixing bowl, whisk together the flour, baking powder, salt, sugar, lemon zest, and dried apricots. …
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Instructions Preheat your oven to 400°F. In a medium-sized mixing bowl, whisk together the flour, baking powder, salt, sugar, lemon zest, and dried apricots. …
4.7/5 (45)
Calories 200 per serving
Total Time 25 mins
- Preheat your oven to 400°F., In a medium-sized mixing bowl, whisk together the flour, baking powder, salt, sugar, lemon zest, and dried apricots., Work the butter into the dry ingredients, using your fingers, a pastry fork, or a pastry blender; you can also do this with an electric mixer.
- Mix until the butter is fairly well-combined with the flour; a few lumps remaining are OK., Whisk together the egg, lemon oil, and buttermilk or water.
- Add this to the dry ingredients, stirring gently until everything is well-moistened and just combined., To make drop scones: Using a scone or muffin scoop, drop 1/4-cup measures of dough onto a lightly greased or parchment-lined baking sheet, spacing them about 1 1/2" apart., To make wedge-shaped scones: Divide the dough into four pieces, and place on a well-floured work surface.
APRICOT BUTTERMILK SCONES - A COZY KITCHEN
From acozykitchen.com
1/2 cup buttermilk, shaken and cold 1 large egg Egg wash: 1 large egg Splash of whole milk or water 1. Bring a small pot of water to a boil. …
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1/2 cup buttermilk, shaken and cold 1 large egg Egg wash: 1 large egg Splash of whole milk or water 1. Bring a small pot of water to a boil. …
Reviews 55
Estimated Reading Time 4 mins
OUR FINEST BUTTERMILK SCONES | CANADIAN LIVING
From canadianliving.com
Using pastry blender or 2 knives, cut in butter until in crumbly. Whisk buttermilk with egg; pour over flour mixture. Using fork, stir to make soft ragged dough. With lightly floured hands, press dough into ball. On floured …
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Using pastry blender or 2 knives, cut in butter until in crumbly. Whisk buttermilk with egg; pour over flour mixture. Using fork, stir to make soft ragged dough. With lightly floured hands, press dough into ball. On floured …
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BUTTERMILK APRICOT/RHUBARB SCONES RECIPE
From recipeland.com
Combine buttermilk, apricot nectar, and egg; add to the well and mix with dry ingredients, until dry ingredients are moistened (dough will be sticky). Turn dough out onto a lightly floured surface, flour you hands, and kneaded 4 to 5 times or …
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Combine buttermilk, apricot nectar, and egg; add to the well and mix with dry ingredients, until dry ingredients are moistened (dough will be sticky). Turn dough out onto a lightly floured surface, flour you hands, and kneaded 4 to 5 times or …
See details
EASY SWEET APRICOT SCONES - BAKE THEN EAT
From baketheneat.com
140 grams cold butter - grated (1 and 1/2 cups) 130 grams semi-dried apricots - diced (1/2 cup or 10 whole ones) 1 and 1/2 teaspoons almond extract 1 large egg - lightly beaten 200 millilitres milk (13 and 1/2 tablespoons) …
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140 grams cold butter - grated (1 and 1/2 cups) 130 grams semi-dried apricots - diced (1/2 cup or 10 whole ones) 1 and 1/2 teaspoons almond extract 1 large egg - lightly beaten 200 millilitres milk (13 and 1/2 tablespoons) …
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BUTTERMILK SCONES RECIPE | FOOD NETWORK
From foodnetwork.com
Directions Preheat oven to 400 degrees F. Combine the flour, sugar, salt, baking powder and baking soda in a large bowl. Add butter and mix with your fingertips to a coarse meal. Add …
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Directions Preheat oven to 400 degrees F. Combine the flour, sugar, salt, baking powder and baking soda in a large bowl. Add butter and mix with your fingertips to a coarse meal. Add …
Author Mary Sue Milliken and Susan Feniger
Steps 2
Difficulty Easy
BUTTERMILK APRICOT SCONE RECIPE – PLUM DELUXE TEA
From plumdeluxe.com
1 cup dried apricots, diced 2/3 cup buttermilk 1 teaspoon almond extract 1 large egg Ingredients for Topping 1 egg, beaten Raw sugar Directions: In a large bowl, stir together …
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1 cup dried apricots, diced 2/3 cup buttermilk 1 teaspoon almond extract 1 large egg Ingredients for Topping 1 egg, beaten Raw sugar Directions: In a large bowl, stir together …
Author Krista Bjorn
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From stores.giantfood.com
Shop at your local Giant Food at 41 West Lee Hwy in Warrenton, VA for the best grocery selection, quality, & savings. Visit our pharmacy & gas station for great deals and rewards.
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Shop at your local Giant Food at 41 West Lee Hwy in Warrenton, VA for the best grocery selection, quality, & savings. Visit our pharmacy & gas station for great deals and rewards.
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RECIPE: BUTTERMILK LEMON-APRICOT SCONES – THE MERCURY …
From mercurynews.com
1 large egg. 1/2 teaspoon lemon oil, optional. 3/4 cup buttermilk. 1. Heat oven to 400 degrees. In a medium mixing bowl, whisk together flour, baking powder, salt, sugar, lemon …
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1 large egg. 1/2 teaspoon lemon oil, optional. 3/4 cup buttermilk. 1. Heat oven to 400 degrees. In a medium mixing bowl, whisk together flour, baking powder, salt, sugar, lemon …
See details
APRICOT & CRANBERRY BUTTERMILK SCONES – TRISH MAGWOOD
From trishmagwood.ca
For almost ten years, these scones were a favourite dish café item. Former dish chef Elena popularized them, and she still makes the best! MAKES 8 MEDIUM SCONES. 3 …
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For almost ten years, these scones were a favourite dish café item. Former dish chef Elena popularized them, and she still makes the best! MAKES 8 MEDIUM SCONES. 3 …
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APRICOT & CRANBERRY BUTTERMILK SCONES — TRISH MAGWOOD
From trishmagwood.ca
1 cup (250 mL) buttermilk, plus 1 tbsp (15 mL) for brushing. 1/4 cup (60 mL) rock sugar, for dusting. Preheat oven to 375°F (190°C). Line a cookie sheet with parchment paper. …
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1 cup (250 mL) buttermilk, plus 1 tbsp (15 mL) for brushing. 1/4 cup (60 mL) rock sugar, for dusting. Preheat oven to 375°F (190°C). Line a cookie sheet with parchment paper. …
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RECIPE BUTTERMILK-APRICOT SCONES - MYDAILYMOMENT.COM
From mydailymoment.com
1 Vegetable cooking spray 1 egg white, lightly beaten 3 teaspoon (s) sugar Directions Combine first 5 ingredients; cut in margarine with a pastry blender until mixture resembles coarse meal. …
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1 Vegetable cooking spray 1 egg white, lightly beaten 3 teaspoon (s) sugar Directions Combine first 5 ingredients; cut in margarine with a pastry blender until mixture resembles coarse meal. …
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BUTTERMILK SCONES RECIPE - FOOD.COM
From food.com
Put in a mixing bowl and chill for ten minutes in refrigerator. Preheat oven to 400 degrees. Add buttermilk, mixing until ingredients are moistened. Immediately pour onto floured surface and …
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Put in a mixing bowl and chill for ten minutes in refrigerator. Preheat oven to 400 degrees. Add buttermilk, mixing until ingredients are moistened. Immediately pour onto floured surface and …
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ASTRAY RECIPES: BUTTERMILK-APRICOT SCONES
From astray.com
Add the apricots and toss well, making sure each piece is well coated in flour and not clumped up with other apricot pieces. Make a well in the center of the mixture. Combine buttermilk, …
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Add the apricots and toss well, making sure each piece is well coated in flour and not clumped up with other apricot pieces. Make a well in the center of the mixture. Combine buttermilk, …
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APRICOT BUTTERMILK SCONES - A COZY KITCHEN PRINTABLE RECIPES
From sites.google.com
Adjust oven rack to middle position and preheat oven to 425 degrees F. 3. Place flour, baking powder, baking soda, sugar, and salt in large bowl. Whisk together until thoroughly combined. …
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Adjust oven rack to middle position and preheat oven to 425 degrees F. 3. Place flour, baking powder, baking soda, sugar, and salt in large bowl. Whisk together until thoroughly combined. …
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USDA ready-to-eat meat, poultry, and seafood entrees, along with fresh deli salads, sandwiches, and wraps. Meal components include sauces, portion cups, drinks and more.
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APRICOT SCONES RECIPES - NDALU.UK.TO
From ndalu.uk.to
Steps: In a bowl, combine the dry ingredients; cut in butter until mixture resembles fine crumbs. In a small bowl, beat eggs; set aside 1 tablespoon for glaze.
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Steps: In a bowl, combine the dry ingredients; cut in butter until mixture resembles fine crumbs. In a small bowl, beat eggs; set aside 1 tablespoon for glaze.
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BUTTERMILK-APRICOT SCONES – KOSHER RECIPES - OU KOSHER …
From oukosher.org
In a bowl combine the buttermilk, apricot nectar, and egg. Pour the liquid to the well and mix the liquid with the dry ingredients until the dry ingredients are moistened (the dough will be sticky).
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In a bowl combine the buttermilk, apricot nectar, and egg. Pour the liquid to the well and mix the liquid with the dry ingredients until the dry ingredients are moistened (the dough will be sticky).
See details
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