Braised Beef Short Ribs
The signature dish at Bouchée is similar to boeuf bourguignon except it uses short ribs, which create a more elegant presentation for individual servings....
Author: Walter Manzke
Provençal Short Ribs with Olives and Herbs
Author: Melissa Roberts
Grilled Cheese with Pulled Short Ribs and Pickled Red Onions
Author: Govind Armstrong
Cabernet Braised Short Ribs with Gorgonzola Polenta and Mixed Herb Gremolata
The ribs should be seasoned and chilled overnight before cooking. WHAT TO DRINK: Stick with Cabernet and try a selection. Two we love are the rich, ripe...
Author: Jill Silverman Hough
Zinfandel Braised Beef Short Ribs with Rosemary Parsnip Mashed Potatoes
Author: Jeanne Thiel Kelley
Kalbi
Author: Bon Appétit Test Kitchen
