This is a great fudge recipe which I make every year at Christmas. The better the chocolate, the better the fudge so try not to use plain supermarket chocolate...
Author: MarielC
Make and share this Hershey Kiss Christmas Trees recipe from Food.com.
Author: Kathy
This is the only fudge I can make. I simply love it. I don't make it too often for obvious reasons. It is just so creamy. I like to pour this in a buttered...
Author: FrenchBunny
This recipe is from the mother of a student, and it is the BEST peanut butter fudge I have ever had. I usually use real butter and not margarine when I...
Author: Sheff Libby
We often see the marshmallow as a hot chocolate topper, but you will soon discover that these delicious coconut treats deserve to be served solo. These...
Author: Bev I Am
My favorite caramel recipe so far. The sugar gets hot enough to develop its full potential complexity, and the texture is creamy, but without so much dairy...
Author: Kitchen Ninja
This is one of those heaven-on-earth experiences. This recipe was taken from epicurious.com and was originally used as a pumpkin pie garnish....but it...
Author: theatrenut
This is a delicious recipe for almond roca. My boyfriend's family loved this last Christmas, but I didn't want to tell them the recipe because it's so...
Author: Tee Lee
If you are craving something sweet but don't want all the carbs, give this recipe a try. It can cure your sweet tooth/chocolate craving in a hurry.
Author: Alskann
This is super quick and super easy. It also sets up super fast so have your buttered pan prepared. Do not use imitation chocolate chips or flavored chips...
Author: Nyteglori
Make and share this Italian Honey Balls (Pignolata or Struffoli) recipe from Food.com.
Author: Vicki in CT
Found this in "Food & Family" and is so easy to make. It calls for a minimum of at least 2 hours chilling time. This fudge is a great choice for cookie...
Author: Manami
This is so good and makes a great gift! Beautiful too, with swirls of white chocolate throughout! Adapted from BHG magazine.
Author: Sharon123
Author: Judith Choate
This recipe comes from Melting Pot Potluck. It was put together to announce the arrival of a new pastor and his wife. Origin: USA.
Author: CJAY8248
Make and share this Emeril's Crunchy Pralines recipe from Food.com.
Author: alligirl
From Laura Dolson,Your Guide to Low Carb Diets. You can whip these treats up in 5 minutes, and they make a great gift for the low-carber in your life....
Author: Nana Lee
Make and share this Cranberry Almond Bark recipe from Food.com.
Author: Sydney Mike
A trip down Memory Lane! This is my mum's recipe for Coconut Ice, little coconut squares which are coloured pink and white, and used to be popular in old-fashioned...
Author: French Tart
Can you think of a better way to eat your beans then as dessert? Another plus is not having to turn on that oven in the summer! When I had tried a tea...
Author: Happy Harry 2
Marshmallows are coated with creamy caramel then rolled in rice krispies. These treats are loved by everyone. The contrast between the crunchy exterior...
Author: lilsweetie
This is not for any dieters! They are addicting - in a good way of course. :) I think I got this off a Mounds coconut package - but don't remember for...
Author: Chef on the coast
Posting this for ZWT 2006 Canadian Region this sounds like a very easy and very yummy (hey it has sugar and cream... we need more WHY exactly?) fix for...
Author: JanetB-KY
This is a GREAT idea for Halloween Party FUN! Bring these sweet little morsels to your next Halloween Party and they will be the HIT of the party! Preparation...
Author: Lindas Busy Kitchen
I discovered this recipe online and knowing how much I love Swedish Fish and how much everyone else I know loves them I thought I would share it just in...
Author: dragon reader
Author: Lisa Mayfield
Make and share this Emeril's Creamy Pralines recipe from Food.com.
Author: alligirl
Easy, easy recipe! But don't skip the first step....toasting the pecans before adding the chocolate is what makes this recipe! From Southern Living October...
Author: breezermom
Deliciously sweet fruity truffles! The apricot and coconut complement each other perfectly and they look divine.
Author: Brittney_B
Make and share this 5-Minute Chocolate Fudge recipe from Food.com.
Author: andream
From Gourmet, October 2004. These are just wonderful. Some recommend adding a second teaspoon of fleur de sel at the very end "as the caramel is cooling...
Author: BarbryT
This is possibly the most nutritious sweet treat in the world. A delicious rich melt in the mouth halva. Great for babies and children. Sesame seeds are...
Author: canthelpmyself
I found this recipe when I was looking through a book on Girl Scout activity ideas. I have not tried it, but would like to when we have our next Troop...
Author: LilPinkieJ
Delectable rich chocolaty truffles with a smooth centre and crunchy coating. Look great, taste amazing!
Author: Brittney_B
So simple to make and so delicious, this fudge sets to the perfect texture without a candy thermometer, if you prefer a less sweeter fudge then reduce...
Author: Kittencalrecipezazz
I like to call these "White Trash Fudge Balls!" Using Velveeta to make fudge?!? These were inspired by Paula Deen, who made a version of this on Iron Chef....
Author: esdramaqueen
From the foodie blog Off The Bone.... Ever since I visited the restaurant Animal in L.A. I have been obsessed with bacon desserts... their Chocolate Bacon...
Author: Raquel Grinnell
A fun way to get your s'mores fix...eat them lollipop style. I've been making up batches of these for years for the neighborhood kids at Christmas time...
Author: Julie Bs Hive