A sweet and satisfying snack or dessert,and low caloire too! My step mom brought them to a family dinner, they were a hit!
Author: Obsessed_Chef
This is a traditional English steamed pudding, which I serve with Egg Nog Sauce. DH could care less about Christmas anything, except this. If I don't make...
Author: Gumboot Gourmet
Author: Chuck Hughes
I found this excellent, pareve, hamantash recipe on a forum for Jewish women. This dough is very easy to work with and makes a crisp cookie. The cookies...
Author: blucoat
Make and share this Cutout Cookie Decorator Icing recipe from Food.com.
Author: Suze K
Author: Nigella Lawson : Food Network
Author: Bobby Flay
Author: Nancy Fuller
Make and share this Shortbread Cookies Just Like Panera's! Delicious! recipe from Food.com.
Author: chloethecook
What could be better than pumpkin pie? How about a pumpkin pie cupcake? These are super moist, almost like steamed pudding, and the whipped-cream topping...
Author: Food Network Kitchen
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Alexis Watson of Irvine, California, writes: "You could say I'm a bit obsessive when it comes to cooking. Often I'll take a particular recipe and spend...
Author: Alexis Watson
Another recipe that I just have to try but need to post to save. This looks and sounds like a great alternative to traditional pumpkin pie.
Author: Recipe Baroness
Make and share this Sugar Free Jello Cookies recipe from Food.com.
Author: mbfans
Author: Ree Drummond : Food Network
Author: Food Network
Looking for a fruit dessert using Gold Medal® all-purpose flour? Then check out this great caramel-apple crisp recipe.
Author: By Betty Crocker Kitchens
Author: Food Network
What a treat! Too good for kids, of course, so hide them in the far back of the cupboard! *Preserving Nature's Bounty* by Frances Bissell gets all the...
Author: Debber
Unlike most cinnamon buns, these are not made with a yeasted bread base. It's a quick and easy cinnamon bun recipe that you absolutely must try.
Author: Rosie Reynolds
From Penzey's magazine (Vol. 2, Issue 4); attributed to Hope Moberg of Royal Oak, Michigan. I loved the idea of individual crisps -- portion control is...
Author: KLHquilts
Author: Food Network
This came to me second hand, but I'm told it is the original recipe from "Let's Bake with Beulah Ledner", compiled by the daughter of the "Doberge Queen...
Author: FolkDiva
The best lemon cake I've ever had! From Woman's Day. You can use lime zest and juice in place of lemon for a nice change of pace. Everyone will want this...
Author: pamela t.
The taste of Cinnamon for those who love cinnamon. My favorite pound cake I alway double this recipe, I also make them in muffin pan's and mini loaf pans,...
Author: Chef Viola MacIsaac
Make and share this Simple Cookie Glaze recipe from Food.com.
Author: Laundrycrisis
Use a can of leftover cranberry sauce from Thanksgiving to make the jam swirl topping of this simple cake. It's perfect for breakfast or as an afternoon...
Author: Kendra Vaculin
Blueberry with almond is one of my favorite combos for breakfast bakes. Sneaking some toasted almond flour and citrus zest into these scones really makes...
Author: Dan Langan
From Cooks.com. Note: Do not boil alcohol or add alcohol to boiling water, or it will no longer be alcoholic. Warning: Because finger jello takes longer...
Author: SashasMommy
Author: Ree Drummond : Food Network
There's no need to buy pumpkin pie spice mix if you've already got all the spices for it in your cupboard-just mix it up yourself and use it in any recipe...
Author: Anna Stockwell
This is a delicious cake which is very quick and easy to make. If you keep leftover bananas in the freezer, this can be whipped up at a moment's notice....
Author: dojemi
Author: Food Network
Author: Betty Caldwell
This creamy Butterbeer from Food Network is just the thing to reach for on a cozy fall night.
Author: Sandra Lee
This cake is divine! It taste like a mixture of a moist honey bun and a moist cinnamon strudel. I can't say enough about this cake. My brother (who has...
Author: lovin2cook
These are a traditional Italian Christmas cookie, that are chewy, almondy and delicious! We always have a bunch of these cookies on hand around the holidays...
Author: Midwest Maven
Author: Food Network Kitchen
Successful Baking for Flavor and Texture (1934) won me over with its gorgeous pink cover. I found a simple coffee cake recipe there and I substituted oil...
Author: Jessie Sheehan
Delight guests with a buttery lavender shortbread. The subtle floral flavor of dried lavender lends the perfect accent to this traditional cookie There...
Author: Manami
Make and share this PERFECT RICE KRISPIE TREATS recipe from Food.com.
Author: STACY
This cake takes no time to put together , is so light you could eat the entire thing yourself. We stole this recipe from my cousin who guarded with her...
Author: lunitari601
This make-ahead holiday cake comes with a tangy treat inside. Use sweet Meyer lemons. If you can't find them, try a combination of orange and regular lemon...
Author: Crafty Lady 13
Sweet treats for anytime or occasion. For the kids or dinner parties.This recipe comes from Real Simple February 2009. In 10 minutes you have a great dessert...
Author: ChefDLH
Our Christmas tradition is to get together with family and friends several weekends in a row and bake, bake, bake. Cutout sugar cookies are a must, and...
Author: Suze K