Author: Janet Taylor McCracken
A delicate, sparkling sugar shell transforms fresh cranberries and sage leaves into jewellike candies that beautifully adorn the cranberry grappa jelly...
Author: Gina Marie Miraglia Eriquez
Spanish smoked paprika lends a warm smoky flavor to this super simple, rich, creamy pasta.
Author: Anna Stockwell
Author: Ian Knauer
Deeply chocolaty shortbread cookies get a kick from chipotle chile powder (left over from Pork Spice Rub . If you can restrain yourself, wait a day before...
Author: Ruth Cousineau
Author: Nigella Lawson
Author: Maggie Ruggiero
Author: Julie Hasson
Author: Dr. Mao Shing Ni
If plums aren't available, pears are an easy alternative. And with calories this low, go ahead-indulge in seconds!
Author: Peter Hoffman
Author: Michael White
Author: Michael Laiskonis
This is such a sweet little dessert. As you know, I'm not one for sweet treats but this is a little pop of yumminess-perfect for dinner parties, and it...
Author: Amelia Freer
Author: Sarah Britton
Author: Bon Appétit Test Kitchen
Author: Colin Cowie
Author: Julie Sahni
Author: John Currence
Author: Esther Sung
Author: Jerry Traunfeld
Author: Bruce Aidells
Author: Kay Chun
Author: Carnell Peterson
Cheddar, Gruyère, and Brie help push this over the top. Use local, artisan-style cheeses, if you can.
Author: Kate Jennings
Author: Lori Longbotham
Author: Ed Behr