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Spicy Glazed Eggplant

Author: Maggie Ruggiero

Mini Zucchini and Goat Cheese Tarts

Author: Maria Helm Sinskey

Coconut Spinach Snapper

Author: Keith Griffin

Pork Chops Scarpariello

Author: Ian Knauer

Spanish Tortilla

This adaptation of the tortilla española from New York's Boqueria starts with potatoes that are slowly cooked in lots of olive oil. There will be plenty...

Author: Bon Appétit Test Kitchen

Teriyaki Chicken and Noodles

Offer a salad of snow peas and sliced radishes in a ginger vinaigrette. End with oranges and almond cookies. Can be prepared in 45 minutes or less.

Broccoflower Archer

Author: Gary Archer

Mishmash Soup

Author: Mayim Bialik

Smoked Salmon Chowder

Author: Victoria Granof

Sauteed Kale with Smoked Paprika

Author: Deborah Madison