Cheesy Ham And Tot Cups Recipes
Tater tots in muffin pan with eggs--baked in the oven. A great breakfast for kids. Quick, easy and not messy. There is no salt since the potatoes are seasoned. Some like to put A-1 sauce on their potatoes.
Recipe From food.com
Provided by Montana Heart Song
Categories Breakfast
Time 30m
Yield 12 cups, 6 serving(s)
Number Of Ingredients 4
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Jan 25, 2019 Add the broccoli and 2 cups of the cheese, reserving the remaining 1 cup. Transfer the tater tots to a 9x13 baking dish and pour the ham and broccoli mixture over the tots. Sprinkle remaining cheddar …
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Apr 30, 2020 Bake for 12 minutes. Remove from oven. Use the bottom of a 1/4-cup measure to press the potatoes into the bottom and part way up the sides. Return to the …
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Apr 30, 2020 Bake for 12 minutes. Remove from oven. Use the bottom of a 1/4-cup measure to press the potatoes into the bottom and part way up the sides. Return to the …
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2 days ago Melt butter on the stovetop on medium heat or in the microwave at intervals. Using a rolling pin, crush the cornflakes in a resealable ziploc bag. Add the cornflakes to …
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2 days ago Melt butter on the stovetop on medium heat or in the microwave at intervals. Using a rolling pin, crush the cornflakes in a resealable ziploc bag. Add the cornflakes to …
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Preheat oven to 425 degrees F. Coat 12 (2 1/2-inch) muffin tins with nonstick cooking spray. Place 4 potato nuggets in each muffin tin. Bake for 12 minutes.
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Ingredients. 1. Nonstick cooking spray; 2. ½ (32 ounce) package frozen fried potato nuggets (such as Tater Tots®) 3. ½ (16 ounce) package Farmland® Cubed Ham
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From topnaturalrecipes.com
Use the bottom of a 1/4-cup measure to press the potatoes into the bottom and part way up the sides. Return to the oven and bake 12 minutes more. Divide ham among cups.
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From tfrecipes.com
Use the bottom of a 1/4-cup measure to press the potatoes into the bottom and part way up the sides. Return to the oven and bake 12 minutes more. Divide ham among cups.
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Use the bottom of a 1/4-cup measure to press the potatoes into the bottom and part way up the sides. Return to the oven and bake 12 minutes more. Divide ham among cups.
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From fromvalskitchen.com
Another is that it works as a snack, appetizer or meal. The recipe as I list it below makes 6 cups. To double it just double all of the ingredients. Here’s how I made it. Cheesy Ham …
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