Chewy Gingerbread Cookies Recipes
Use this recipe to make our Pumpkin-Gingerbread Ice Cream Sandwiches.
Recipe From marthastewart.com
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 30
Number Of Ingredients 12
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SOFT AND CHEWY GINGERBREAD COOKIES - TASTES BETTER …
From tastesbetterfromscratch.com
2020-12-02 Make the gingerbread: mix flour, brown sugar, baking soda, cinnamon, ginger, cloves, and salt in a large mixing bowl. Add chunks of …
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2020-12-02 Make the gingerbread: mix flour, brown sugar, baking soda, cinnamon, ginger, cloves, and salt in a large mixing bowl. Add chunks of …
5/5 (252)
Calories 214 per serving
Category Dessert
- Add flour, brown sugar, baking soda, cinnamon, ginger, cloves and salt to a mixing bowl and mix.
- Add the butter pieces and use a pastry blender to cut the butter in until the mixture resembles fine meal.
- With a mixer running on low speed gradually add the molasses and milk and mix until combined, about 30 seconds.
- Divide the dough in half, forming each into a ball. Wrap each in plastic wrap and refrigerate for 2 hours or overnight, or place in the freezer for about 20 minutes, until firm, if you’re in a hurry.
BEST-EVER CHEWY GINGERBREAD COOKIES RECIPE
From bettycrocker.com
2019-12-06 Cover; refrigerate at least 2 hours. 2. Heat oven to 350°F. Line cookie sheets with cooking parchment paper or silicone baking mat. In …
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2019-12-06 Cover; refrigerate at least 2 hours. 2. Heat oven to 350°F. Line cookie sheets with cooking parchment paper or silicone baking mat. In …
4/5 (33)
Category Dessert
Servings 90
Total Time 3 hrs 30 mins
- In large bowl, beat butter and brown sugar with electric mixer on medium speed until light and fluffy, about 5 minutes. Beat in egg and molasses. Stir in remaining ingredients except granulated sugar. Cover; refrigerate at least 2 hours.
- Heat oven to 350°F. Line cookie sheets with cooking parchment paper or silicone baking mat. In small bowl, place granulated sugar. Shape dough into 1-inch balls; roll in sugar. On cookie sheets, place balls 2 inches apart.
- Bake 8 to 10 minutes or just until set and soft in center. Cool 2 minutes; remove from cookie sheets to cooling racks. Store tightly covered up to 1 week.
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2022-11-03 In the bowl of a stand mixer on medium speed, or in a large bowl using handheld beaters, cream together butter, sugars, vanilla, and molasses until light and fluffy, 2-3 minutes. Mix in egg until completely …
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2022-11-03 In the bowl of a stand mixer on medium speed, or in a large bowl using handheld beaters, cream together butter, sugars, vanilla, and molasses until light and fluffy, 2-3 minutes. Mix in egg until completely …
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CHEWY GINGER COOKIES RECIPE: HOW TO MAKE IT - TASTE …
From tasteofhome.com
Preheat oven to 375°. In a large bowl, cream shortening and 1 cup sugar until light and fluffy. Beat in the egg, molasses and vanilla. Combine dry ingredients; add to creamed mixture and mix well. Roll into 1-in. balls; …
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Preheat oven to 375°. In a large bowl, cream shortening and 1 cup sugar until light and fluffy. Beat in the egg, molasses and vanilla. Combine dry ingredients; add to creamed mixture and mix well. Roll into 1-in. balls; …
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From pinchmeimeating.com
2016-12-04 Instructions. In the bowl of a stand mixer fitted with the paddle attachment, combine flour, brown sugar, cinnamon, ginger, cloves, salt, and baking soda. Set mixer to stir until ingredients are well-mixed. Stop …
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2016-12-04 Instructions. In the bowl of a stand mixer fitted with the paddle attachment, combine flour, brown sugar, cinnamon, ginger, cloves, salt, and baking soda. Set mixer to stir until ingredients are well-mixed. Stop …
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From foodnetwork.com
Preheat the oven to 375 degrees F. Line two baking sheets with parchment paper. Whisk the flour, ginger, cinnamon, baking soda, cloves and salt together in a medium bowl.
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Preheat the oven to 375 degrees F. Line two baking sheets with parchment paper. Whisk the flour, ginger, cinnamon, baking soda, cloves and salt together in a medium bowl.
Author Food Network Kitchen
Steps 4
Difficulty Easy
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From cooking.nytimes.com
Cover and chill for at least 2 hours and up to 3 days before baking. Step 4. Prepare the sugar coating: In a small bowl, stir together the sugar and ground ginger. Line two sheet …
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Cover and chill for at least 2 hours and up to 3 days before baking. Step 4. Prepare the sugar coating: In a small bowl, stir together the sugar and ground ginger. Line two sheet …
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Total Time 35 mins
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From food52.com
2021-11-24 Directions. In the bowl of an electric mixer fitted with the paddle attachment, mix the flour, brown sugar, cinnamon, ginger, baking soda, salt, allspice, cloves, pepper, …
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2021-11-24 Directions. In the bowl of an electric mixer fitted with the paddle attachment, mix the flour, brown sugar, cinnamon, ginger, baking soda, salt, allspice, cloves, pepper, …
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From sugarandsoul.co
2022-11-24 In a large mixing bowl using an electric mixer cream the butter and sugar together until light and fluffy. Add in the egg and molasses and mix until combined. Next …
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2022-11-24 In a large mixing bowl using an electric mixer cream the butter and sugar together until light and fluffy. Add in the egg and molasses and mix until combined. Next …
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2022-11-29 Combine dry ingredients (baking soda, salt, and flour) in a separate bowl. With mixer on low, slowly add the dry ingredients to the butter mixture, mixing until just …
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2012-01-24 Step 1. Line two baking sheets with parchment paper. Step 2. In a bowl, sift together flour, ground ginger, cinnamon, cloves, nutmeg, and cocoa. In the bowl of an …
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2012-01-24 Step 1. Line two baking sheets with parchment paper. Step 2. In a bowl, sift together flour, ground ginger, cinnamon, cloves, nutmeg, and cocoa. In the bowl of an …
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2020-06-18 Directions. Preheat oven to 350 degrees F (175 degrees C). Sift the flour, ground ginger, baking soda, cinnamon, salt, and allspice together into a mixing bowl; stir. …
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Ingredients. 2 ¼ cups all-purpose flour 1 tablespoon ground cinnamon 2 teaspoons baking soda 2 teaspoons ground cloves 2 teaspoons ground ginger 1 teaspoon ground nutmeg
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Ingredients. 2 ¼ cups all-purpose flour 1 tablespoon ground cinnamon 2 teaspoons baking soda 2 teaspoons ground cloves 2 teaspoons ground ginger 1 teaspoon ground nutmeg
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2022-11-15 Special Equipment: Rolling pin; assorted 2- to 3-inch cookie cutters (in shapes such as people, snowflakes, candy canes, etc.); a metal offset spatula; a pastry bag …
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2022-11-29 For the cookie dough: Preheat the oven to 350 degrees F and add parchment paper to two baking sheets. To a large bowl, add the butter and the sugar and mix with …
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2022-11-29 For the cookie dough: Preheat the oven to 350 degrees F and add parchment paper to two baking sheets. To a large bowl, add the butter and the sugar and mix with …
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Cream sugar and margarine; add molasses and water. Combine flour, baking soda, ginger, cinnamon, and allspice. Add to the mixing bowl; mix together. Let dough cool, covered, in …
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2022-11-29 Divide the cookie dough into two sections, then roll each one out to ¼" thick between two sheets of lightly floured wax or parchment paper. Transfer each slab of …
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2022-09-30 Directions. Preheat the oven to 350 degrees F (175 degrees C). Set 2 tablespoons sugar in a small bowl; set aside. Sift together flour, ginger, baking soda, …
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2022-09-30 Directions. Preheat the oven to 350 degrees F (175 degrees C). Set 2 tablespoons sugar in a small bowl; set aside. Sift together flour, ginger, baking soda, …
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2022-11-28 Add the molasses and continue mixing until combined. Gingerbread Cookie Dough : Add the dry ingredients into the larger mixing bowl and beat on low speed just …
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