Chicken In A Riesling Sauce Recipes
This is a recipe from the local/state daily paper The West Australian and by one of my favourite contributors Margaret Johnson. Times are estimated.
Recipe From food.com
Provided by ImPat
Categories Chicken Thigh & Leg
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
From Black Forest Cuisine im sure chicken breasts could be very easily substituted for the whole roasting chickens, as the recipe is mostly about the sauce but if you do,*important* be sure to have enough chicken broth on hand (canned or homemade with bullion) to amount to 3 cups reduced
Recipe From food.com
Provided by Michelle_My_Belle
Categories Sauces
Time 50m
Yield 6 serving(s)
Number Of Ingredients 14
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NIGEL SLATER'S COQ AU RIESLING - SIMPLY DELICIOUS
From simply-delicious-food.com
Jun 14, 2017 Add the onion and bacon mixture along with the browned chicken back to the pan. Pour in the wine and allow to come up to a …
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Jun 14, 2017 Add the onion and bacon mixture along with the browned chicken back to the pan. Pour in the wine and allow to come up to a …
4.3/5 (180)
Total Time 1 hr
Category Chicken, Dinner, Entree, Main
- Add the onions and bacon and allow to fry until the onions are soft and translucent and the bacon has rendered it's fat.
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CREAMY COQ AU RIESLING - THE FLAVOR BENDER
From theflavorbender.com
Mar 24, 2015 Return the mushroom/bacon/onion mix to the pan and add the Riesling. Mix till smooth and add the Chicken and Potatoes (cut into chunks). Bring the mix to a boil. Reduce the heat and simmer on low …
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Mar 24, 2015 Return the mushroom/bacon/onion mix to the pan and add the Riesling. Mix till smooth and add the Chicken and Potatoes (cut into chunks). Bring the mix to a boil. Reduce the heat and simmer on low …
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CHICKEN IN RIESLING SAUCE – DIARY OF A MAD HAUSFRAU
From diaryofamadhausfrau.com
Oct 12, 2018 2 pounds of chicken pieces Salt and freshly ground pepper to taste 3 tablespoons canola oil 1 red onion, peeled and diced 3 kohlrabi or potatoes, peeled and cut into small pieces 1+3/4 cups baby carrots, …
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Oct 12, 2018 2 pounds of chicken pieces Salt and freshly ground pepper to taste 3 tablespoons canola oil 1 red onion, peeled and diced 3 kohlrabi or potatoes, peeled and cut into small pieces 1+3/4 cups baby carrots, …
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CHICKEN IN RIESLING | RICARDO
From ricardocuisine.com
Apr 8, 2009 With the rack in the middle position, preheat the oven to 180 °C (350 °F). In a large enameled cast iron pot or other oven-safe pan, brown the chicken on all sides in …
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Apr 8, 2009 With the rack in the middle position, preheat the oven to 180 °C (350 °F). In a large enameled cast iron pot or other oven-safe pan, brown the chicken on all sides in …
5/5 (5)
Category Main Dishes
Servings 5
Total Time 1 hr 20 mins
CHICKEN WITH RIESLING RECIPE - JEAN-GEORGES …
From foodandwine.com
Dec 6, 2013 Directions Melt 2 tablespoons of the butter in a large skillet. Add the chicken, season with salt and pepper and cook over moderate heat until slightly browned, about 4 …
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Dec 6, 2013 Directions Melt 2 tablespoons of the butter in a large skillet. Add the chicken, season with salt and pepper and cook over moderate heat until slightly browned, about 4 …
5/5
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CHICKEN IN RIESLING RECIPE | EPICURIOUS
From epicurious.com
Feb 7, 2008 Preheat oven to 350F with rack in middle. Step 2 Pat chicken dry and sprinkle with 1 teaspoon salt and a rounded 3/4 teaspoon pepper. Heat oil with 1 tablespoon …
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Feb 7, 2008 Preheat oven to 350F with rack in middle. Step 2 Pat chicken dry and sprinkle with 1 teaspoon salt and a rounded 3/4 teaspoon pepper. Heat oil with 1 tablespoon …
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From youtube.com
French Cooking Academy 696K subscribers The chicken in Riesling is a French regional dish from Alsace. the chicken is braised using chicken stock with a sweet Riesling …
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French Cooking Academy 696K subscribers The chicken in Riesling is a French regional dish from Alsace. the chicken is braised using chicken stock with a sweet Riesling …
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CHICKEN RIESLING RECIPE | PBS FOOD
From pbs.org
Ingredients; 12 chicken thighs; 1 tablespoon kosher salt; 1/2 teaspoon black pepper; 1 tablespoon olive oil; 4 ounces pancetta or bacon diced; 10 ounces pearl onions peeled, or 1 large yellow ...
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Ingredients; 12 chicken thighs; 1 tablespoon kosher salt; 1/2 teaspoon black pepper; 1 tablespoon olive oil; 4 ounces pancetta or bacon diced; 10 ounces pearl onions peeled, or 1 large yellow ...
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From food.com
Season chicken with salt and pepper. Brown slowly on both sides in hot butter in large skillet. Remove chicken and reserve 2 T. drippings. In skillet, bring broth, wine, garlic, …
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Season chicken with salt and pepper. Brown slowly on both sides in hot butter in large skillet. Remove chicken and reserve 2 T. drippings. In skillet, bring broth, wine, garlic, …
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CHICKEN AND RIESLING RECIPE - FOOD.COM
From food.com
Add riesling to vegetables. Cook until bubbles. Add pepper, parsely, basil, rosemary, and remaining chicken broth. Stir until well-mixed. Pour stock and herbs over chicken. …
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Add riesling to vegetables. Cook until bubbles. Add pepper, parsely, basil, rosemary, and remaining chicken broth. Stir until well-mixed. Pour stock and herbs over chicken. …
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CHICKEN IN RIESLING SAUCE RECIPE | EAT SMARTER USA
From eatsmarter.com
Preparation steps. 1. Preheat the oven to 180°C (approximately 350°F). 2. Rinse the chicken, pat dry, and divide into 8 parts. Season with salt and pepper. Sear in a roasting …
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Preparation steps. 1. Preheat the oven to 180°C (approximately 350°F). 2. Rinse the chicken, pat dry, and divide into 8 parts. Season with salt and pepper. Sear in a roasting …
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CHICKEN IN RIESLING (COQ AU VIN BLANC) RECIPE - FOOD.COM
From food.com
Pat chicken dry and sprinkle generously with salt & pepper. Heat oil & 1 tbsp butter in large dutch oven until foaming subsides. In 2 batches, brown chicken on both sides, flipping …
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CHICKEN IN ORANGE-RIESLING SAUCE | WILLIAMS SONOMA
From williams-sonoma.com
Place 1 chicken breast half between 2 sheets of waxed paper. Using a meat pounder or the flat bottom of a heavy pan, lightly pound the chicken until it is about 1/2 inch thick. …
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Place 1 chicken breast half between 2 sheets of waxed paper. Using a meat pounder or the flat bottom of a heavy pan, lightly pound the chicken until it is about 1/2 inch thick. …
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MUSHROOM CREAM SAUCE (FOR STEAK, CHICKEN & PASTA)
From platingsandpairings.com
Feb 27, 2023 Add the garlic and cook for 30 seconds, until fragrant. Add the tomato paste and cook 1 minute longer. Stir in the flour and cook 1 minute longer. Add the wine, broth, …
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Feb 27, 2023 Add the garlic and cook for 30 seconds, until fragrant. Add the tomato paste and cook 1 minute longer. Stir in the flour and cook 1 minute longer. Add the wine, broth, …
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COQ AU RIESLING RECIPE - CHRISTOPHER ISRAEL - FOOD & WINE
From foodandwine.com
Dec 23, 2021 Add the chicken stock and thyme and bring to a boil. Nestle the chicken in the casserole; cover and braise in the oven for 1 hour, until tender. Meanwhile, in a very large skillet, melt the butter ...
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Dec 23, 2021 Add the chicken stock and thyme and bring to a boil. Nestle the chicken in the casserole; cover and braise in the oven for 1 hour, until tender. Meanwhile, in a very large skillet, melt the butter ...
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COQ AU RIESLING RECIPE - NYT COOKING
From cooking.nytimes.com
8 ounces sliced bacon, sliced crosswise into 1-inch pieces; 3 medium onions, peeled and roughly chopped; 10 chicken thighs, with skin and bone; 8 ounces button mushrooms, halved; 2 or 3 garlic cloves, peeled and minced; ¼ cup chopped Italian parsley; 3 tablespoons chopped tarragon; 1 bottle dry or off-dry riesling wine (750 ml)
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8 ounces sliced bacon, sliced crosswise into 1-inch pieces; 3 medium onions, peeled and roughly chopped; 10 chicken thighs, with skin and bone; 8 ounces button mushrooms, halved; 2 or 3 garlic cloves, peeled and minced; ¼ cup chopped Italian parsley; 3 tablespoons chopped tarragon; 1 bottle dry or off-dry riesling wine (750 ml)
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CHICKEN IN TARRAGON AND RIESLING SAUCE - FOOD & WINE CHICKIE …
From foodandwinechickie.com
Jan 4, 2015 Raise the heat to high and bring to a simmer. In a small dish, combine the flour and butter to create a paste and add to the bubbling cooking liquid. Stir gently to …
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Jan 4, 2015 Raise the heat to high and bring to a simmer. In a small dish, combine the flour and butter to create a paste and add to the bubbling cooking liquid. Stir gently to …
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From epicurious.com
Aug 20, 2004 Add the Riesling and cook the mixture, stirring, for 1 minute. Add the broth, the lemon juice, the thyme, and salt and pepper to taste and bring the mixture to a boil, …
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Aug 20, 2004 Add the Riesling and cook the mixture, stirring, for 1 minute. Add the broth, the lemon juice, the thyme, and salt and pepper to taste and bring the mixture to a boil, …
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CHICKEN RIESLING RECIPE - FOOD.COM
From food.com
Melt 2 tablespoons of butter in a large skillet over medium-high heat. Add chicken and season with salt and pepper and cook until somewhat golden browned, about 4 minutes …
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Melt 2 tablespoons of butter in a large skillet over medium-high heat. Add chicken and season with salt and pepper and cook until somewhat golden browned, about 4 minutes …
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HOW TO COOK THE PERFECT COQ AU RIESLING | FRENCH FOOD AND DRINK
From theguardian.com
Apr 29, 2015 The perfect coq au riesling (Serves 4-6) 1 chicken, jointed ½ head of garlic, cut in half laterally 2 bay leaves 2 sprigs of thyme 2 sprigs of flat-leaf parsley, plus extra …
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Apr 29, 2015 The perfect coq au riesling (Serves 4-6) 1 chicken, jointed ½ head of garlic, cut in half laterally 2 bay leaves 2 sprigs of thyme 2 sprigs of flat-leaf parsley, plus extra …
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PAN-SEARED CHICKEN WITH RIESLING CREAM SAUCE, CHANTERELLES
From saveur.com
Sep 8, 2016 Season the chicken generously on both sides with salt. In a large cocotte or Dutch oven over medium heat, add 3 tablespoons butter. Once bubbling, add the …
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Sep 8, 2016 Season the chicken generously on both sides with salt. In a large cocotte or Dutch oven over medium heat, add 3 tablespoons butter. Once bubbling, add the …
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