This is the real deal, just like at the all you can eat Chinese buffets. I found it on a web site called blogchef.net and Bobby is the poster. I tried it and it is so wonderful, I know you are going to love it!!! I put it at two servings, but there probably is enough for three, but heck why not load up the plate (don't share!!)
Recipe From food.com
Provided by Chill
Categories Healthy
Time 25m
Yield 2 serving(s)
Number Of Ingredients 10
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