Chocolate Hazelnut Spread Mock Nutella From Gale Gand Recipes

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Chocolate Hazelnut Spread (Mock Nutella from Gale Gand) image

Recipe courtesy Gale Gand. Keeps 1 month, covered, at room temperature. Try it on Recipe #328906. Some Nutella history: Chocolate and hazelnut is a classic taste combination in northern Italy, where it goes by the name of 'gianduia' (pronounced jon doo ya). Pietro Ferrero, a candy maker in Italy, blended the two into a spread in 1946, and the company that carries on its production says that Nutella has grown to become the best-selling sweet spread in the world. For another (simpler) but lower calorie version, try Recipe #328643

Recipe From food.com

Provided by 2Bleu

Categories     Kid Friendly

Time 10m

Yield 2 cups

Number Of Ingredients 6

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