chunky chicken cooked slowly in tomatoes sauce with fiery chorizo. the hotter the butter. serve with buttery mash or pasta. as with any casserole, this tastes better the next day... I have made this in both the oven and slow cooker and both are just as good.
Recipe From food.com
Provided by ashwebster
Categories Easy
Time 6h20m
Yield 8-10 serving(s)
Number Of Ingredients 13
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If using your oven pre-heat to 110c GM2 if slow cooking or 180c if fast cooking. 2. Slice the chorizo and fry on a hot dry pan until the oils start to come out. 3. …
Estimated Reading Time 2 mins
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- Remove and place in your casserole dish or slow cooker Leave the pan on the heat and fry the chicken on both sides till browned.
- Add the rest of the ingredients including the chicken to the casserole dish or slow cooker making sure the chicken is on top.
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