Copycat Costa Vida Green Rice Recipes
I think this chain is mostly out west but I went to the one in Portland, ME with my sister and am now a huge fan. This is very similar to the rice that they use in the burritos and salads. Yummy!
Recipe From food.com
Provided by HSingARMYmom
Categories White Rice
Time 35m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 9
This recipe is adapted from Ingrid Hoffmann's Green Rice recipe (foodnetwork.com) so that it will work in a rice cooker. It has great flavor with just the right amount of heat. I now use this recipe instead of the standard red rice with Mexican dishes. It is great as a side dish with almost any Mexican food. The hub and I have even put left over rice in lightly-fried tortillas to make rice tacos that were out of this world. Note - I use sushi grade rice almost exclusively in my cooking becuase I love the stickier texture. Accordingly, I have not tried making the recipe with standard or brown rice. You may need to adjust the amount of chicken stock, especially if using brown rice. This recipe is very easy to double or triple when feeding a crowd. It is also a tried and true pot-luck pleaser!
Recipe From food.com
Provided by Comfort Cookin
Categories White Rice
Time 30m
Yield 2-3 cups, 4 serving(s)
Number Of Ingredients 10
Costa Vida is a Mexican Restaurant style of food. This is my copy cat recipe. With the sweetness of this pork it pairs well with extra spicy salsa or top it off with extra sliced jalapeno's.
Recipe From justapinch.com
Provided by barbara lentz
Categories Pork
Time 9h10m
Number Of Ingredients 19
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