Corn And Lobster Chowder Recipes

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Lobster and Corn Chowder image

Recipe From cooking.nytimes.com

Provided by Craig Claiborne

Categories     soups and stews, appetizer

Time 1h45m

Yield 8 to 10 servings

Number Of Ingredients 14

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WEB May 16, 2017  · By. Martha Stewart Test Kitchen. Updated on May 16, 2017. Rate. Servings: 8. Few things are as delicious as succulent chunks of Maine lobster vying for space in a buttery broth brimming with tender sweet corn, summer squashes, and slivered basil. Ingredients. 8 cups water. 2 lobsters (1 ½ pounds each) 1 ½ ounces (3 tablespoons) …
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WEB Step 1. Husk the corn and remove all the silk. With a sharp knife, remove the kernels from the cob, slicing from the top of the ear downward and not too close to the cob. Place the kernels in a...
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WEB Step 1. Remove the lobster meat from the shells, and cut into 1-inch pieces. Set aside. Put the shells and bodies in a large saucepan. Step 2. Gradually stir some of the cream into the cornstarch...
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WEB Sep 25, 2015  · Lobster Corn Chowder. Yield: 6–8 servings 1 x. Prep: 30 mins Cook: 90 mins Total: 2 hours. Pin for Later Rate Recipe. Units: Scale: Ingredients. 2 lobsters (about 1 1/2 pounds each) For the Lobster Stock. 2 tablespoons olive oil. 1 medium carrot chopped. 1/2 large onion, roughly diced. 1 stalk celery chopped. 1 medium garlic clove, crushed.
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WEB Jump to Recipe. This flavorful Lobster Chowder is perfect for chilly fall weather but is best served in summer time at the height of the lobster and corn seasons! My lobster chowder is the perfect dish for entertaining guests, special occasions, or just to enjoy this amazing comfort food soup! Rich and hearty lobster chowder is truly comfort ...
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WEB 3 days ago  · Add the bacon to another large pot or dutch oven over medium-low heat and stir until crisp, about 8 minutes. Remove with a slotted spoon to drain on paper towels, then reserve for serving. Add butter to the pot along with the rendered bacon fat, then add the onion and celery. Stir until translucent, about 6 minutes.
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WEB Aug 14, 2019  · Step-by-Step Instructions. Let's get started on this super easy summer chowder recipe. We first cut off corn fresh from the cob and then cook it in a little butter until it begins to toast. Considering that it's summer and on-the-ear corn is aplenty, I definitely recommend going fresh here.
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WEB Recipe. Servings 4. Ingredients. Maine Lobster Tails. 4 FROZEN RAW, THAWED. Yellow Onion. 1 MEDIUM, DICED. Carrot. 1 MEDIUM, PEELED AND DICED. Celery Stalk. 1 MEDIUM, DICED. Corn. 4 MEDIUM EARS CUT OFF THE COB (APPROXIMATELY 2 CUPS CORN KERNELS) Paprika. 1 TEASPOON. Cayenne. ¼ TEASPOON. Russet …
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WEB Apr 18, 2024  · A hot lobster roll and clam chowder at Lobster Landing in Clinton, Conn., on May 27, 2021. Popular Clinton lobster roll spot Lobster Landing reopened for the 2024 season Thursday, after delaying its initially planned April 4 opening date. Lobster Landing's seafood shack is often photographed to depict the quintessential vibe of coastal ...
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WEB Cook: 1 hr. Yield: 6 servings. Nutrition Info. Save Recipe. Ingredients. Deselect All. 3 (1 1/2-pound) cooked lobsters, cracked and split. 3 ears corn. For the stock: 6 tablespoons (3/4...
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