Cranberry Orange Scones Barefoot Contessa Ina Garten Recipes
Moist scones that include a sweet orange glaze to drizzle over the top. Eat some now, and freeze some for later. This is a Barefoot Contessa recipe.
Recipe From food.com
Provided by cookiedog
Categories Scones
Time 50m
Yield 14-16 scones, 14-16 serving(s)
Number Of Ingredients 16
Recipe From foodnetwork.com
Provided by Ina Garten
Categories beverage
Time P2DT15m
Yield 6 servings
Number Of Ingredients 7
More about "cranberry orange scones barefoot contessa ina garten recipes"
CRANBERRY-ORANGE SCONES RECIPE | INA GARTEN | FOOD …
From foodnetwork.com
Preheat the oven to 400 degrees F. Line a sheet pan with parchment paper. In the bowl of an electric mixer fitted with a paddle …
See details
Preheat the oven to 400 degrees F. Line a sheet pan with parchment paper. In the bowl of an electric mixer fitted with a paddle …
5/5 (15)
Author Ina Garten
Servings 14-16
Difficulty Easy
- In the bowl of an electric mixer fitted with a paddle attachment, mix 4 cups of flour, 1/4 cup of granulated sugar, the baking powder, salt and orange zest. Add the cold butter and mix at the lowest speed until the butter is the size of peas. Combine the eggs and heavy cream and, with the mixer on low speed, slowly add to the flour and butter mixture. Mix until just blended. The dough will look lumpy! Combine the dried cranberries and 1/4 cup of flour, add to the dough and mix on low speed until blended.
- Dump the dough onto a well-floured board and knead it into a ball. Flour your hands and a rolling pin and roll the dough just under 1 inch thick. You should see small bits of butter in the dough. Keep moving the dough on the floured board so it doesn't stick. Flour a 3-inch round plain or fluted cutter and cut circles of dough. Place the scones on the prepared sheet pan. Collect the scraps neatly, roll them out and cut more circles.
- Brush the tops of the scones with the egg wash, sprinkle with granulated sugar and bake for 20 to 25 minutes, until the tops are browned and the insides are fully baked. The scones will be firm to the touch. Allow the scones to cool for 15 minutes, then whisk together the confectioners' sugar and orange juice and drizzle over the scones.
BAREFOOT CONTESSA | CRANBERRY ORANGE SCONES | RECIPES
From barefootcontessa.com
Preheat the oven to 400 degrees. Line a sheet pan with parchment paper. In the bowl of an electric mixer fitted with the paddle attachment, mix 4 cups of flour, …
See details
Preheat the oven to 400 degrees. Line a sheet pan with parchment paper. In the bowl of an electric mixer fitted with the paddle attachment, mix 4 cups of flour, …
- Preheat the oven to 400 degrees. Line a sheet pan with parchment paper. In the bowl of an electric mixer fitted with the paddle attachment, mix 4 cups of flour, ¼ cup of granulated sugar, the baking powder, salt, and orange zest. Add the cold butter and mix at the lowest speed until the butter is the size of peas. Combine the eggs and heavy cream and, with the mixer on low speed, slowly add to the flour and butter mixture. Mix until just blended. The dough will look lumpy! Combine the dried cranberries and ¼ cup of flour, add to the dough, and mix on low speed until blended.
- Dump the dough onto a well-floured board and knead it into a ball. Flour your hands and a rolling pin and roll the dough just under 1-inch thick. You should see small bits of butter in the dough. Keep moving the dough on the floured board so it doesn’t stick. Flour a 3-inch round plain or fluted cutter and cut circles of dough. Place the scones on the prepared sheet pan. Collect the scraps neatly, roll them out, and cut more circles.
- Brush the tops of the scones with the egg wash, sprinkle with granulated sugar, and bake for 20 to 25 minutes, until the tops are browned and the insides are fully baked. The scones will be firm to the touch. Allow the scones to cool for 15 minutes and then whisk together the confectioners’ sugar and orange juice and drizzle over the scones.
MAKE-AHEAD CRANBERRY SAUCE RECIPE | INA GARTEN | FOOD …
From foodnetwork.com
Cook the cranberries, sugar, and 1 cup of water in a saucepan over low heat for about 5 minutes, or until the skins pop open. Add the apple, zests, and juices …
See details
Cook the cranberries, sugar, and 1 cup of water in a saucepan over low heat for about 5 minutes, or until the skins pop open. Add the apple, zests, and juices …
Author Ina Garten
Difficulty Easy
BAREFOOT CONTESSA | CRANBERRY ORANGE SCONES
From barefootcontessa.com
Cranberry Orange Scones. Thursday, October 5, 2017. The two secrets to light and fluffy scones are the same as for making flaky pastry – use very cold butter and don’t mix the butter into the dough completely. Now that …
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Cranberry Orange Scones. Thursday, October 5, 2017. The two secrets to light and fluffy scones are the same as for making flaky pastry – use very cold butter and don’t mix the butter into the dough completely. Now that …
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ENGLISH CREAM SCONES RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Preheat the oven to 400 degrees F. In the bowl of an electric mixer fitted with a paddle attachment, combine the 4 cups of flour, 2 tablespoons sugar, baking powder, and 4 …
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Preheat the oven to 400 degrees F. In the bowl of an electric mixer fitted with a paddle attachment, combine the 4 cups of flour, 2 tablespoons sugar, baking powder, and 4 …
Author Ina Garten
Steps 4
Difficulty Easy
BEST CRANBERRY ORANGE SCONES RECIPES | FOOD NETWORK …
From foodnetwork.ca
Directions. Step 1. Preheat the oven to 400ºF. Step 2. In the bowl of an electric mixer fitted with a paddle attachment, mix 4 cups of flour, 1/4 cup sugar, the baking powder, …
See details
Directions. Step 1. Preheat the oven to 400ºF. Step 2. In the bowl of an electric mixer fitted with a paddle attachment, mix 4 cups of flour, 1/4 cup sugar, the baking powder, …
See details
BAREFOOT CONTESSA (EN-US)
From barefootcontessa.com
Line a sheet pan with parchment paper. In the bowl of an electric mixer fitted with the paddle attachment, mix 4 cups of flour, ¼ cup of granulated sugar, the baking powder, salt, and …
See details
Line a sheet pan with parchment paper. In the bowl of an electric mixer fitted with the paddle attachment, mix 4 cups of flour, ¼ cup of granulated sugar, the baking powder, salt, and …
See details
BAREFOOT CONTESSA | IRISH SCONES | RECIPES
From barefootcontessa.com
Irish Scones. Preheat the oven to 400 degrees. In the bowl of an electric mixer fitted with a paddle attachment, combine 4 cups of flour, 2 tablespoons sugar, the baking powder, and salt. …
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Irish Scones. Preheat the oven to 400 degrees. In the bowl of an electric mixer fitted with a paddle attachment, combine 4 cups of flour, 2 tablespoons sugar, the baking powder, and salt. …
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CRANBERRY-ORANGE BUTTERMILK SCONES RECIPE - FOOD.COM
TOP 45 CRANBERRY ORANGE SCONE RECIPE RECIPES
From hercules.dixiesewing.com
Web In a small bowl, combine the cranberries, orange juice, cream and egg. Add to flour mixture and stir until a soft dough forms. On a floured surface, gently knead 6-8 times.
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Web In a small bowl, combine the cranberries, orange juice, cream and egg. Add to flour mixture and stir until a soft dough forms. On a floured surface, gently knead 6-8 times.
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BUTTERMILK SCONES INA GARTEN RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
In the bowl of an electric mixer fitted with the paddle attachment, combine all-purpose flour, whole-wheat flour, oats, baking powder, sugar, and salt. Blend butter in at the lowest speed, …
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In the bowl of an electric mixer fitted with the paddle attachment, combine all-purpose flour, whole-wheat flour, oats, baking powder, sugar, and salt. Blend butter in at the lowest speed, …
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CRANBERRY ORANGE SCONES (BAREFOOT CONTESSA) INA GARTEN RECIPE
From pinterest.ca
Cranberry Orange Scones (Barefoot Contessa) Ina Garten Recipe - Food.com. 21 ratings · 50 minutes · Vegetarian · Serves 14-16. Marsha Scotti. 76 followers ... Cranberry Orange …
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Cranberry Orange Scones (Barefoot Contessa) Ina Garten Recipe - Food.com. 21 ratings · 50 minutes · Vegetarian · Serves 14-16. Marsha Scotti. 76 followers ... Cranberry Orange …
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CRANBERRY-ORANGE SCONES RECIPE - FOOD.COM
From food.com
Mix in dried cranberries. Gradually add buttermilk, tossing with fork until moist clumps form. Turn dough out onto lightly floured work surface. Knead briefly to bind dough, about 4 turns. Form …
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Mix in dried cranberries. Gradually add buttermilk, tossing with fork until moist clumps form. Turn dough out onto lightly floured work surface. Knead briefly to bind dough, about 4 turns. Form …
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BAREFOOT CONTESSA SCONES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Preheat the oven to 400 degrees F. In the bowl of an electric mixer fitted with a paddle attachment, mix 4 cups of flour, 1/4 cup sugar, the baking powder, salt and orange zest. Add …
See details
Preheat the oven to 400 degrees F. In the bowl of an electric mixer fitted with a paddle attachment, mix 4 cups of flour, 1/4 cup sugar, the baking powder, salt and orange zest. Add …
See details
CRANBERRY ORANGE SCONES (BAREFOOT CONTESSA) INA GARTEN RECIPE
From pinterest.com
Oct 30, 2020 - Moist scones that include a sweet orange glaze to drizzle over the top. Eat some now, and freeze some for later. This is a Barefoot Contessa recipe.
See details
Oct 30, 2020 - Moist scones that include a sweet orange glaze to drizzle over the top. Eat some now, and freeze some for later. This is a Barefoot Contessa recipe.
See details
MOIST CRANBERRY ORANGE SCONES RECIPE - FOOD.COM
From food.com
Preheat the oven to 400 degrees F. In the bowl of an electric mixer fitted with a paddle attachment, mix 4 cups of flour, 1/4 cup sugar, the baking powder, salt and orange zest.
See details
Preheat the oven to 400 degrees F. In the bowl of an electric mixer fitted with a paddle attachment, mix 4 cups of flour, 1/4 cup sugar, the baking powder, salt and orange zest.
See details
CRANBERRY ORANGE SCONES RECIPE - FOOD.COM
From food.com
Preheat oven to 400 degrees F. Mix together flour, 1/4 cup sugar, baking powder, and salt in a bowl; cut in butter with a pastry blender or fork until mixture resembles coarse crumbs.
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Preheat oven to 400 degrees F. Mix together flour, 1/4 cup sugar, baking powder, and salt in a bowl; cut in butter with a pastry blender or fork until mixture resembles coarse crumbs.
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TOP 42 CRANBERRY ORANGE SCONES RECIPE RECIPES
From istimewa.dixiesewing.com
Cut in butter until the mixture resembles coarse crumbs; set aside.In a small bowl, combine the cranberries, orange juice, cream and egg.Add to flour mixture and stir until a soft …
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Cut in butter until the mixture resembles coarse crumbs; set aside.In a small bowl, combine the cranberries, orange juice, cream and egg.Add to flour mixture and stir until a soft …
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'BAREFOOT CONTESSA' TURNS 20: HOW WELL DO YOU KNOW INA GARTEN?
From tvinsider.com
Garten bought the original Barefoot Contessa store, a 300-square-foot specialty food shop in Westhampton Beach, NY, after seeing it listed for sale in the newspaper. “My …
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Garten bought the original Barefoot Contessa store, a 300-square-foot specialty food shop in Westhampton Beach, NY, after seeing it listed for sale in the newspaper. “My …
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BAREFOOT CONTESSA CHEDDAR DILL SCONES - INA GARTEN - FOOD.COM
From food.com
Preheat the oven to 400 degrees F. Combine 4 cups of flour, the baking powder, and salt in the bowl of an electric mixer fitted with a paddle attachment. Add the butter and mix on low speed …
See details
Preheat the oven to 400 degrees F. Combine 4 cups of flour, the baking powder, and salt in the bowl of an electric mixer fitted with a paddle attachment. Add the butter and mix on low speed …
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