Cream Cheese Pecan Coffee Cake Recipes
This recipe makes a really moist delicious cake! If you really want to be indulgent you could add glaze to the top.
Recipe From food.com
Provided by sweetcakes
Categories Breads
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 16
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Apr 22, 2014 Description This Cream Cheese Coffee Cake is incredibly moist with the perfect amount of pecan crumb topping and a sweet …
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Apr 22, 2014 Description This Cream Cheese Coffee Cake is incredibly moist with the perfect amount of pecan crumb topping and a sweet …
Reviews 5
Category Dessert
Servings 15
Estimated Reading Time 3 mins
- In a large bowl, whisk together the flour, baking powder, baking soda, salt and cinnamon. Set aside.
- In the bowl of an electric mixer, beat the butter and sugars until smooth. Add the eggs, one at a time, until well combined. With the mixer on low speed, beat in the vanilla, sour cream and heavy cream. Slowly add the dry ingredients and beat until batter is thick and smooth. Pour into the prepared baking dish.
- For the filling and topping, stir together the brown sugar, pecans and cinnamon until well combined. In a separate bowl, beat the cream cheese until smooth, then add 1 cup of the pecan mixture and stir together until well combined.
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Mar 29, 2023 1/3 cup sugar 2 teaspoons ground cinnamon 1/2 cup confectioners' sugar 2 tablespoons orange juice Directions In a large bowl, beat the first 6 ingredients on low speed for 30 seconds. Beat on …
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Sep 30, 2019 Top with last remaining ½ cup of cranberries and an optional handful of pecans. Bake for 45-50 minutes. Check on the cake frequently to be sure you don't overbake it. If making the optional cream cheese …
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5/5 (53)
Total Time 1 hr 40 mins
Category Desserts
- With the rack in the middle position, preheat the oven to 350°F (180°C). Generously butter an angel food cake pan with a removable bottom.
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