Curried Sauteed Chicken Chunks With Coconut Milk Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image



Curried Sauteed Chicken Chunks with Coconut Milk image

Recipe From epicurious.com

Provided by Jean Georges Vongerichten

Categories     Milk/Cream     Chicken     Sauté     Quick & Easy     Peanut     Curry     Lemongrass     Cilantro

Yield Makes 4 servings

Number Of Ingredients 10

More about "curried sauteed chicken chunks with coconut milk recipes"

CHICKEN COCONUT CURRY - HEALTHY SEASONAL RECIPES
chicken-coconut-curry-healthy-seasonal image
From healthyseasonalrecipes.com
Sep 22, 2015 1 ½ pounds boneless, skinless chicken breast, cut into bite-sized cubes 2 tablespoons coconut oil or avocado oil, divided 1 large …

Reviews 9
Calories 302 per serving
Category Main Course

  • Sprinkle 1 teaspoon curry powder and ¼ teaspoon salt over the chicken and toss to coat. Heat 1 tablespoon oil in a large Dutch oven or Soup pot over medium high heat. Add chicken and brown, stirring once or twice until mostly browned, 6 to 8 minutes. Transfer the chicken to a plate. It will continue cooking in a later step.
  • Heat the remaining 1 tablespoon oil in the pot and add the onion and garlic. Cook, stirring often until the onions are starting to soften, 3 to 4 minutes. Stir in the remaining 1 tablespoons plus 2 teaspoons curry and cook, stirring until fragrant but not browned, 30 seconds to 1 minute. Add coconut milk, broth, potatoes, carrots, celery and the remaining ½ teaspoon salt and bring to a boil over high heat, stirring often. Reduce heat to medium-low to maintain a simmer and cook, stirring occasionally, until the potatoes and carrots are tender, 10 to 12 minutes.
  • Stir in the chicken and peas, increase heat to high, and continue cooking until the chicken is cooked through, about 5 minutes longer. Stir in cilantro and maple syrup.
See details


INDIAN CHICKEN CURRY WITH COCONUT MILK - FAMILY FOOD …
indian-chicken-curry-with-coconut-milk-family-food image
From thefamilyfoodkitchen.com
Mar 12, 2021 Heat the coconut oil in a large saucepan or frying pan, add the onions and fry over a low heat for 10 minutes until the onions have …

5/5 (1)
Total Time 45 mins
Category Main Course
Calories 522 per serving

  • Heat the coconut oil in a large saucepan or frying pan. Once hot, fry the onion over a low heat, stirring occasionally for around 10 minutes until it starts to soften.
  • Add the chicken and fry for a few moments longer, then stir in the garlic, ginger and the dry spices. Stir around in the pan, allowing them to release their flavor into the chicken.
See details


CHICKEN CURRY WITH COCONUT MILK - THIS HEALTHY TABLE
chicken-curry-with-coconut-milk-this-healthy-table image
From thishealthytable.com

4.7/5 (33)
Total Time 1 hr 3 mins
Category Main Dishes
Published Feb 26, 2021

See details


YELLOW CHICKEN CURRY {QUICK AND EASY} - IFOODREAL.COM
yellow-chicken-curry-quick-and-easy-ifoodrealcom image
From ifoodreal.com
Jan 26, 2022 Preheat large skillet on medium heat and swirl oil to coat. Add onion, garlic and ginger and cook for 5 minutes, stirring occasionally. Add yellow curry powder and turmeric; saute for 30 seconds, stirring …
See details


QUICK & EASY COCONUT CURRY CHICKEN - A FOOD LOVER'S …
quick-easy-coconut-curry-chicken-a-food-lovers image
From afoodloverskitchen.com
Jul 21, 2022 1 pound boneless chicken breast or thigh meat cut in bite-sized chunks 1 onion finely chopped 2 tablespoons tomato paste 1 1/2 tablespoons curry powder 1 clove garlic minced 1 14.5 ounce can …
See details


30-MINUTE COCONUT CHICKEN CURRY - THE ENDLESS MEAL®
30-minute-coconut-chicken-curry-the-endless-meal image
From theendlessmeal.com
Aug 16, 2019 Instructions. Heat the coconut oil in a large skillet over medium-high heat. Add the onion and cook until it softens, about 5 minutes. Add the garlic and ginger to the pan and cook for 1 minute. Add the …
See details


COCONUT CURRY CHICKEN - THE WOKS OF LIFE
coconut-curry-chicken-the-woks-of-life image
From thewoksoflife.com
Feb 6, 2015 Instructions. Heat the oil in a large skillet or Dutch oven over low heat, and immediately add the curry powder. Let it cook in the oil for 1-2 minutes, making sure not to burn it. In the meantime, dice the onion and …
See details


RECIPE: CURRIED COCONUT CHICKEN SALAD | WHOLE FOODS …
recipe-curried-coconut-chicken-salad-whole-foods image
From wholefoodsmarket.com
Pour remaining 2/3 cup coconut milk into a blender with orange juice, 1/4 cup dates and 1/4 cup pistachios. Blend until smooth and creamy. Pour dressing over romaine lettuce and toss to coat. Preheat a large sauté …
See details


COCONUT CHICKEN CURRY RECIPE | FOOD NETWORK
From foodnetwork.com
Add the chicken and saute until cooked through, about 4 to 5 minutes. Add coconut milk, curry powder, and sesame oil and heat through. Add hot pepper, if using.

Author Wendy Rahamut
Steps 2
Difficulty Easy

See details


CURRIED SAUTEED CHICKEN CHUNKS WITH COCONUT MILK
From food.com
May 13, 2008 1 cup canned unsweetened coconut milk 1 cup peanuts or 1 cup cashews 1⁄2 cup fresh cilantro, roughly chopped directions Toss the chicken with the curry …

4/5 (1)
Category Curries
Author A Good Thing
Calories 554 per serving

See details


MICRONESIAN COCONUT CHICKEN CURRY RECIPE - FOOD.COM
From food.com
In a sauce pan, saute garlic, onions and ginger in cooking oil for 2 minutes. Add the chicken, coconut milk, curry powder and chili powder. Simmer for 10 minutes. Add …
See details


COCONUT CURRY CHICKEN (SUPER EASY!) - DOWNSHIFTOLOGY
From downshiftology.com
Apr 16, 2020 Saute everything with oil in a large pan over medium high heat. Cook for about 3-4 minutes. Add the cubed chicken pieces, along with the curry spice, ground …
See details


BEST CURRIED SAUTEED CHICKEN CHUNKS WITH COCONUT MILK RECIPES
From alicerecipes.com
Steps: Cut the chicken into 1/2 inch chunks. Sprinkle the chicken with paprika, turmeric, 1 teaspoon of salt, and black pepper. Toss to coat. Heat 2 tablespoons of canola oil in a …
See details


CURRIED COCONUT CHICKEN RECIPE - FOOD.COM
From food.com
1 (14 ounce) can coconut milk 1 (14 1/2 ounce) can stewed tomatoes 1 (8 ounce) can tomato sauce 3 tablespoons sugar directions Cut chicken into 1/2 inch chunks and …
See details


FOOD, FASHION & LIFESTYLE | CATHERINE DAYAL ON INSTAGRAM: "HAPPY …
From instagram.com
Starting off with a classic, Kerala Chicken Stew (or Ishtu) is the quintessen..." Food, Fashion & Lifestyle | Catherine Dayal on Instagram: "Happy Palm Sunday! Starting off …
See details


THAI CHICKEN CURRY WITH COCONUT MILK {EASY & ONE-PAN} – …
From wellplated.com
Apr 3, 2023 Place a rack in the center of your oven and preheat the oven to 375 degrees F. Season the chicken with salt and black pepper. Melt the coconut oil over medium-high …
See details


CURRIED SAUTéED CHICKEN CHUNKS WITH COCONUT MILK
From myfitnesspal.com
Find calories, carbs, and nutritional contents for Curried Sautéed Chicken Chunks With Coconut Milk and over 2,000,000 other foods at MyFitnessPal
See details


COCONUT CHICKEN CURRY RECIPE - BBC FOOD
From bbc.co.uk
½ x 400g tin coconut milk, watery liquid (around 250ml/9fl oz) and 2 tbsp of the coconut cream from the top ½ red chilli, finely chopped 50g/1¾oz baby spinach or pak choi, …
See details


CURRIED CHICKEN SAUTé RECIPE | MYRECIPES
From myrecipes.com
Step 1 Heat a nonstick skillet over medium-high heat. Sprinkle 1 teaspoon curry powder, 1/2 teaspoon salt, and 1/2 teaspoon black pepper over chicken. Coat pan with cooking …
See details


CURRIED SAUTéED CHICKEN CHUNKS WITH COCONUT MILK RECIPE | EAT …
From eatyourbooks.com
Curried sautéed chicken chunks with coconut milk from Simple to Spectacular: How to Take One Basic Recipe to Four Levels of Sophistication (page 261) by Jean-Georges …
See details


JAMAICAN CURRY CHICKEN RECIPE
From seriouseats.com
Mar 28, 2023 Uncover and add 1/2 cup (113ml) coconut milk, then continue to simmer, uncovered, until the sauce forms a rich, gravy-like consistency, about 15 minutes. If …
See details


SLOW COOKER LAMB CURRY - WHERE IS MY SPOON
From whereismyspoon.co
9 hours ago Cook them in a large pan on low heat for about 10 minutes or until soft and lightly browned. Give them a good stir regularly. Curry paste: Blend chopped onion, …
See details


CA-RI GA (CHICKEN LEMONGRASS CURRY WITH POTATOES)
From washingtonpost.com
17 hours ago Directions. In a food processor, combine the lemongrass, ginger and onion and pulse until finely ground. In a large skillet or Dutch oven over medium-high heat, …
See details


Related Search