Fig And Rosemary Cranberry Sauce Recipes

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Fig and Rosemary Cranberry Sauce image

If you love figs and rosemary, then this sauce is for you!

Recipe From allrecipes.com

Provided by Menwith Hill'er Back Home !!

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Cranberry Sauce Recipes

Time 35m

Yield 8

Number Of Ingredients 6

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Oct 16, 2018 Melt butter in a large saucepan over medium heat. Cook shallot and rosemary, stirring often, until shallot is starting to turn …

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Estimated Reading Time 1 min
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  • Melt butter in a large saucepan over medium heat. Cook shallot and rosemary, stirring often, until shallot is starting to turn golden, about 4 minutes. Add cranberries, figs, brown sugar, vinegar, ½ tsp. salt, and red pepper flakes and increase heat to medium-high.
  • Bring to a boil, stirring to dissolve sugar, and cook, stirring often and reducing heat as needed to avoid scorching, until cranberries burst, juices are syrupy, and pan is visible when a wooden spoon is dragged across the bottom, 9–12 minutes. Let cool. Taste and season with more salt if needed.
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Aug 20, 2004 1 6-inch-long sprig fresh rosemary 1/4 teaspoon ground black pepper 1 12-ounce bag fresh cranberries 3/4 cup sugar Combine first 6 ingredients in medium …

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