Gâche Mélée is a traditional Guernsey apple dessert and is a favourite with locals. It's great eaten hot or cold and with a dollop of Guernsey cream or custard.
Recipe From food.com
Provided by Coasty
Categories Breads
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 11
A traditional fruit cake from the Channel Islands. I have not made this but have eaten many and with a good strong pot of tea. From From www.islandlife.org
Recipe From food.com
Provided by Coasty
Categories Yeast Breads
Time 3h
Yield 10 serving(s)
Number Of Ingredients 9
More about "gache melee guernsey apple dessert recipes"
HOW TO MAKE GACHE MELEE | GUERNSEY | THE SARNIAN
From thesarnian.com
Read more about Gache Melee. A body on a beach, an impossible alibi and an unstoppable race against time! Gache Melee appears in The Sarnian, the …
See details
Read more about Gache Melee. A body on a beach, an impossible alibi and an unstoppable race against time! Gache Melee appears in The Sarnian, the …
Estimated Reading Time 3 mins
GâCHE MELéE | TRADITIONAL CAKE FROM GUERNSEY, UNITED …
From tasteatlas.com
Gâche melée. Gâche melée is a heavy and dense Guernsey cake that is traditionally prepared with a combination of apples, flour, sugar, milk, salt, and suet (instead of butter). When baked, it is recommended to serve the cake cut …
See details
Gâche melée. Gâche melée is a heavy and dense Guernsey cake that is traditionally prepared with a combination of apples, flour, sugar, milk, salt, and suet (instead of butter). When baked, it is recommended to serve the cake cut …
See details
GACHE, GUERNSEY FRUIT LOAF RECIPE | GUERNSEY | THE SARNIAN
From thesarnian.com
to a buttered baking tin. and when the oven hits two twenty. throw the whole lot in. Bake for half an hour. then turn the oven down. Cook for thirty minutes more. until the crust’s light brown. The local BBC station includes details of two different …
See details
to a buttered baking tin. and when the oven hits two twenty. throw the whole lot in. Bake for half an hour. then turn the oven down. Cook for thirty minutes more. until the crust’s light brown. The local BBC station includes details of two different …
See details
GâCHE MéLéE - GUERNSEYDONKEY.COM
From guernseydonkey.com
Add all other dry ingredients, apple and mix well. Add egg and water and again mix well. Place in a 7 inch (18cm) square tin and cook in a low oven for 2 hours until golden brown.
See details
Add all other dry ingredients, apple and mix well. Add egg and water and again mix well. Place in a 7 inch (18cm) square tin and cook in a low oven for 2 hours until golden brown.
Cook Time 2 hours
Total Time 2 hours 10 mins
Prep Time 10 minutes
Estimated Reading Time 50 secs
WORLD BEST COFFEE RECIPES: GACHE MELEE - GUERNSEY APPLE DESSERT
From worldbestcoffeerecipes.blogspot.com
Servings: 7-8 250 g plain flour ; 125 g suet or 125 g guernsey butter ; 750 g apples, peeled cored and chopped ; 250 g demerara sugar; 1/4 teaspoon nutmeg
See details
Servings: 7-8 250 g plain flour ; 125 g suet or 125 g guernsey butter ; 750 g apples, peeled cored and chopped ; 250 g demerara sugar; 1/4 teaspoon nutmeg
See details
TRADITIONAL GUERNSEY GâCHE MELéE DESSERT RECIPE
From pinterest.com
Dec 15, 2013 - Gâche melée (pronounced "gosh malar") is a traditional Guernsey dessert recipe that is hundreds of years old. Incredibly easy to make, this apple-based pudding/cake can be …
See details
Dec 15, 2013 - Gâche melée (pronounced "gosh malar") is a traditional Guernsey dessert recipe that is hundreds of years old. Incredibly easy to make, this apple-based pudding/cake can be …
See details
GUERNSEY GâCHE MéLéE - EXPLORE
From explore.gg
Method. Rub the butter or suet into the flour until like breadcrumbs. Add all other dry ingredients, apple and mix well. Add egg and water and mix well. Transfer to a baking tin and bake at …
See details
Method. Rub the butter or suet into the flour until like breadcrumbs. Add all other dry ingredients, apple and mix well. Add egg and water and mix well. Transfer to a baking tin and bake at …
See details
GACHE MELEE GUERNSEY APPLE DESSERT RECIPE - WEBETUTORIAL
From webetutorial.com
Gache melee guernsey apple dessert is the best recipe for foodies. It will take approx 130 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make …
See details
Gache melee guernsey apple dessert is the best recipe for foodies. It will take approx 130 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make …
See details
GACHE MELEE: GUERNSEY SPICED APPLE CAKE WITH SUET. | ETEN
From pinterest.com
29-sep-2018 - Gache Melee: Guernsey spiced apple cake with suet. 29-sep-2018 - Gache Melee: Guernsey spiced apple cake with suet. 29-sep-2018 - Gache Melee: Guernsey …
See details
29-sep-2018 - Gache Melee: Guernsey spiced apple cake with suet. 29-sep-2018 - Gache Melee: Guernsey spiced apple cake with suet. 29-sep-2018 - Gache Melee: Guernsey …
See details
GUERNSEY GACHE MALEE | FOOD, DESSERTS, BANANA BREAD
From pinterest.com
Nov 23, 2015 - This Pin was discovered by Lorna waring. Discover (and save!) your own Pins on Pinterest
See details
Nov 23, 2015 - This Pin was discovered by Lorna waring. Discover (and save!) your own Pins on Pinterest
See details
GUERNSEY GâCHE MELéE - NORTH/SOUTH FOOD
From northsouthfood.com
Put the flour, 300g sugar, suet and salt in a large bowl. Crack the eggs in and add the milk and vanilla, stirring it all together. It will make a firm but sticky dough. Press half of it in …
See details
Put the flour, 300g sugar, suet and salt in a large bowl. Crack the eggs in and add the milk and vanilla, stirring it all together. It will make a firm but sticky dough. Press half of it in …
See details
GACHE MELEE - GUERNSEY APPLE DESSERT
From celiaskitchenrecipes.wixsite.com
"Gâche Mélée is a traditional Guernsey apple dessert and is a favourite with locals. It’s great eaten hot or cold and with a dollop of Guernsey cream or custard." …
See details
"Gâche Mélée is a traditional Guernsey apple dessert and is a favourite with locals. It’s great eaten hot or cold and with a dollop of Guernsey cream or custard." …
See details
GUERNSEY GâCHE MELéE | LONGLEY FARM
From longleyfarm.com
Leave for 2-3 hours so the apple juices begin to seep out. Cream together the butter and sugar and fold in the eggs. Place the mixture in a well greased (or lined) baking tin and put in a …
See details
Leave for 2-3 hours so the apple juices begin to seep out. Cream together the butter and sugar and fold in the eggs. Place the mixture in a well greased (or lined) baking tin and put in a …
See details
GACHE MELEE - NORTH/SOUTH FOOD
From northsouthfood.com
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png 0 0 Miss South https://www.northsouthfood.com/wp-content ...
See details
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png 0 0 Miss South https://www.northsouthfood.com/wp-content ...
See details
PASS THE PLATE, GUERNSEY: GâCHE MéLéE
From whengluttonstrikes-blog.tumblr.com
Gâche Mélée is a traditional Guernsey apple dessert and is a favourite with locals. Gâche Mélée is particularly good in the autumn when the nights are becoming colder and darker and the …
See details
Gâche Mélée is a traditional Guernsey apple dessert and is a favourite with locals. Gâche Mélée is particularly good in the autumn when the nights are becoming colder and darker and the …
See details
GACHE MELEE - GUERNSEY APPLE DESSERT RECIPE - FOOD.COM
From pinterest.com
Dec 17, 2015 - Gâche Mélée is a traditional Guernsey apple dessert and is a favourite with locals. It’s great eaten hot or cold and with a dollop . Dec 17, 2015 - Gâche Mélée is a …
See details
Dec 17, 2015 - Gâche Mélée is a traditional Guernsey apple dessert and is a favourite with locals. It’s great eaten hot or cold and with a dollop . Dec 17, 2015 - Gâche Mélée is a …
See details
Recently Recipes