Grilled Beer Brined Chicken Recipes
This recipe, from the chef Adrienne Cheatham of Red Rooster Harlem in New York, pairs a whole roast chicken, brined overnight in lager, with roasted potatoes, brussels sprouts, pearl onions and sage. The resulting bird is crisp-skinned, with juicy, flavorful meat.
Recipe From cooking.nytimes.com
Provided by The New York Times
Categories dinner, main course
Time 2h
Yield 4 to 6 servings
Number Of Ingredients 19
If you never liked the texture of a brined turkey or chicken before, this recipe will change your mind! The flavor and juiciness of this chicken is incredible! It has quickly become my families favorite and I don't want to grill or bake our chicken without brining again. Even though in this post I didn't sauce the chicken with...
Recipe From justapinch.com
Provided by Penny Day
Categories Chicken
Time 1h45m
Number Of Ingredients 11
Make and share this Grilled Beer-Brined Chicken recipe from Food.com.
Recipe From food.com
Provided by 1PugMom2
Categories Chicken
Time 1h45m
Yield 8 serving(s)
Number Of Ingredients 12
Brining chicken offers the ultimate in moistness and flavor of grilled chicken.
Recipe From bettycrocker.com
Provided by By Betty Crocker Kitchens
Categories Entree
Time 10h
Yield 8
Number Of Ingredients 11
The results are so juicy and flavorful, you may never grill an un-brined chicken again!
Recipe From bettycrocker.com
Provided by By Betty Crocker Kitchens
Categories Entree
Time 7h20m
Yield 4
Number Of Ingredients 6
More about "grilled beer brined chicken recipes"
BEER-BRINED BARBECUE CHICKEN RECIPE - FOOD NETWORK
From foodnetwork.com
Dec 10, 2016 Preheat a grill to medium low and brush the grates with vegetable oil. Remove the chicken from the brine and pat dry with …
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Dec 10, 2016 Preheat a grill to medium low and brush the grates with vegetable oil. Remove the chicken from the brine and pat dry with …
4.7/5 (10)
Author Food Network Kitchen
Servings 8
Difficulty Easy
- Brine the chicken: Combine 1 can of beer, the salt, granulated sugar, hot sauce and bay leaves in a very large bowl and whisk until the salt and sugar dissolve. Add the remaining 2 cans of beer, 4 cups water and the chicken. Cover and refrigerate overnight.
- Make the barbecue sauce: Combine the orange juice, vinegar, onion, garlic, ketchup, brown sugar, honey, Worcestershire sauce and chili powder in a small saucepan. Bring to a boil, then reduce the heat to medium low and simmer, stirring occasionally, until slightly thickened, about 20 minutes. Let cool slightly, then puree in a blender until smooth. (The sauce can be made up to 1 day ahead; cover and refrigerate.)
- Preheat a grill to medium low and brush the grates with vegetable oil. Remove the chicken from the brine and pat dry with paper towels. Lightly season the chicken with salt, then arrange on the grill, skin-side up. Cover and cook until marked, about 12 minutes per side. Continue cooking, flipping and basting the chicken with the barbecue sauce every 3 to 4 minutes (keep covered in between), until a thermometer inserted into the center of a breast registers 165 degrees F, about 15 more minutes. Transfer to a platter and let rest 5 minutes before serving.
BEER BRINED SPATCHCOCK BBQ CHICKEN - LIVELY TABLE
From livelytable.com
Apr 5, 2020 Method: grilled Cuisine: BBQ Ingredients Scale 1 whole chicken (about 3 lb) 2 tbsp kosher salt 2 tbsp sugar 1 (12 oz) beer of …
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Apr 5, 2020 Method: grilled Cuisine: BBQ Ingredients Scale 1 whole chicken (about 3 lb) 2 tbsp kosher salt 2 tbsp sugar 1 (12 oz) beer of …
5/5 (1)
Total Time 8 hrs 45 mins
Category Main Dish
Calories 261 per serving
- Make the brine by mixing salt, sugar and about 1/2 cup warm water in a large bowl or other container until the salt and sugar dissolve. Pour it into the brine.
- Place the chicken (whole) into the brine. Fill the rest of the way with cool water to cover the chicken.
BEER BRINE RECIPE TO KEEP CHICKEN BREASTS MOIST
From delishably.com
Ingredients 1/4 cup Coarse Salt, Kosher Salt 1/8 cup Garlic Salt 1/4 cup White Sugar 1/4 cup Brown Sugar 12 to 24 Ounces Brown Ale, Full …
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Ingredients 1/4 cup Coarse Salt, Kosher Salt 1/8 cup Garlic Salt 1/4 cup White Sugar 1/4 cup Brown Sugar 12 to 24 Ounces Brown Ale, Full …
Estimated Reading Time 1 min
GRILL RECIPE: BLACKENED BEER-BRINED CHICKEN BREASTS | KITCHN
From thekitchn.com
May 3, 2019 Blackened Beer-Brined Grilled Chicken Print Serves 4 to 6 Nutritional Info Ingredients 2 cups apple cider 1/2 cup brown sugar 1/2 …
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May 3, 2019 Blackened Beer-Brined Grilled Chicken Print Serves 4 to 6 Nutritional Info Ingredients 2 cups apple cider 1/2 cup brown sugar 1/2 …
Estimated Reading Time 3 mins
THE ULTIMATE BARBECUED CHICKEN RECIPE | TYLER …
From foodnetwork.com
Ingredients Deselect All Brine: 2 quarts water 2 tablespoons kosher salt 1/4 cup brown sugar 2 garlic cloves, smashed with the side of a large knife 4 …
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Ingredients Deselect All Brine: 2 quarts water 2 tablespoons kosher salt 1/4 cup brown sugar 2 garlic cloves, smashed with the side of a large knife 4 …
Author Tyler Florence
Steps 4
Difficulty Intermediate
BEER-BRINED GRILLED CHICKEN WINGS RECIPE - VICE.COM
From vice.com
Oct 18, 2022 Prep time: 15 minutes Total time: 45 minutes, plus 8 hours of brining INGREDIENTS for the brine: ¾ cup|120 grams kosher salt 2 (12-ounce|375 ml) cans beer, preferably Pilsner-style lager 3...
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Oct 18, 2022 Prep time: 15 minutes Total time: 45 minutes, plus 8 hours of brining INGREDIENTS for the brine: ¾ cup|120 grams kosher salt 2 (12-ounce|375 ml) cans beer, preferably Pilsner-style lager 3...
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BEER BRINED CHICKEN ON THE GRILL - GRILLINGCOMPANION.COM
From grillingcompanion.com
Aug 10, 2020 Beer Brined and Grilled Chicken Beer brined chicken produces a really great tasting, juicy and tender grilled chicken. We include a simple rub to give it a little more barbecue taste. Prep Time25mins …
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Aug 10, 2020 Beer Brined and Grilled Chicken Beer brined chicken produces a really great tasting, juicy and tender grilled chicken. We include a simple rub to give it a little more barbecue taste. Prep Time25mins …
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BEST BEER CAN CHICKEN RECIPE (GRILLED) | KITCHN
From thekitchn.com
Aug 30, 2022 Heat the grates and let the coals get white and ashy, about 15 minutes. Aim for an internal grill temperature of 425 to 450ºF. Pour out about half of beer. Pour out or drink about half of the beer, reserving 1/4 …
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Aug 30, 2022 Heat the grates and let the coals get white and ashy, about 15 minutes. Aim for an internal grill temperature of 425 to 450ºF. Pour out about half of beer. Pour out or drink about half of the beer, reserving 1/4 …
See details
SPICE UP YOUR GRILLED CHICKEN WITH A BEER BRINE - THRILLIST
From thrillist.com
Jul 16, 2018 Pat the chicken dry and brush it all over with the olive oil, then sprinkle with the remaining 1½ teaspoons salt. Grill, covered, for 10 to 12 minutes, then flip and repeat on the second side. 3.
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Jul 16, 2018 Pat the chicken dry and brush it all over with the olive oil, then sprinkle with the remaining 1½ teaspoons salt. Grill, covered, for 10 to 12 minutes, then flip and repeat on the second side. 3.
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12 WAYS TO GRILL A WHOLE CHICKEN | GRILLED CHICKEN
From foodnetwork.com
Crack open a can of cola for a more kid-friendly version of beer can chicken. Pour half of the cola into the soy-based marinade to bring it a distinctive sweetness, and later sit the chicken over ...
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Crack open a can of cola for a more kid-friendly version of beer can chicken. Pour half of the cola into the soy-based marinade to bring it a distinctive sweetness, and later sit the chicken over ...
See details
GRILLED CHICKEN RECIPES | POPSUGAR FOOD
From popsugar.com
Jun 25, 2018 Image Source: POPSUGAR Photography. If you've grown tired of pairing grilled chicken with barbecue sauce, then it's time to step up your grilling game and …
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Jun 25, 2018 Image Source: POPSUGAR Photography. If you've grown tired of pairing grilled chicken with barbecue sauce, then it's time to step up your grilling game and …
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COKE-BRINED GRILLED CHICKEN! RECIPE - FOOD.COM
From food.com
Place it in the brine. Make sure all pieces are submerged. (I use a large round bowl); Cover. Refrigerate at least 2 hours. Prepare your rub. Be sure to combine well. (for the Mustard …
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Place it in the brine. Make sure all pieces are submerged. (I use a large round bowl); Cover. Refrigerate at least 2 hours. Prepare your rub. Be sure to combine well. (for the Mustard …
See details
BRINED GRILLED CHICKEN RECIPE - FOOD.COM
From food.com
2⁄3 cup kosher salt 1⁄2 cup brown sugar olive oil, for brushing directions Combine the water, salt, and sugar together in a large deep bowl or plastic tub. Stir until salt and sugar are …
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2⁄3 cup kosher salt 1⁄2 cup brown sugar olive oil, for brushing directions Combine the water, salt, and sugar together in a large deep bowl or plastic tub. Stir until salt and sugar are …
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BEER-BRINED CHICKEN RECIPE - BETTYCROCKER.COM
From bettycrocker.com
Mar 20, 2018 Line 2-quart bowl or saucepan with 2-gallon resealable food-storage plastic bag. Add water, kosher salt and brown sugar; stir until salt and sugar are dissolved. Stir …
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Mar 20, 2018 Line 2-quart bowl or saucepan with 2-gallon resealable food-storage plastic bag. Add water, kosher salt and brown sugar; stir until salt and sugar are dissolved. Stir …
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BEER-BRINED BUTTERFLIED CHICKEN RECIPE - FOOD.COM
From food.com
Butterfly chicken. In a large bowl, combine the 3/4 cup kosher salt, 3/4 cup packed dark brown sugar, 1 tablespoons pepper, and bay leaves. Add 4 cups very hot water and stir …
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Butterfly chicken. In a large bowl, combine the 3/4 cup kosher salt, 3/4 cup packed dark brown sugar, 1 tablespoons pepper, and bay leaves. Add 4 cups very hot water and stir …
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BEER-BRINED BBQ CHICKEN – LEITE'S CULINARIA
From leitesculinaria.com
Apr 3, 2021 Brine the chicken. In a large deep bowl or stockpot, stir together the warm water, salt, and sugar until dissolved. Pour in the beer and top off with 3 3/4 cups of cold …
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Apr 3, 2021 Brine the chicken. In a large deep bowl or stockpot, stir together the warm water, salt, and sugar until dissolved. Pour in the beer and top off with 3 3/4 cups of cold …
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EASY GRILLED CHICKEN BREAST RECIPE | POPSUGAR FOOD
From popsugar.com
Jun 2, 2020 Preheat grill to medium-high (375°F-450°F). Pat the chicken dry with paper towels. Discard the brine. Use tongs to place chicken breasts onto the grill, spacing …
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Jun 2, 2020 Preheat grill to medium-high (375°F-450°F). Pat the chicken dry with paper towels. Discard the brine. Use tongs to place chicken breasts onto the grill, spacing …
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THE PITMASTER FIELD GUIDE: SMOKY BEER-BRINED BEER CAN CHICKEN
From livefirerepublic.com
Apr 21, 2023 During smoking, spray the chicken periodically with a mixture of beer and apple cider vinegar to keep it moist. And, while we smoke these chickens low and slow, …
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Apr 21, 2023 During smoking, spray the chicken periodically with a mixture of beer and apple cider vinegar to keep it moist. And, while we smoke these chickens low and slow, …
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