Grilled Porterhouse Steak With Paprika Parmesan Butter Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image



A@@ Kicking Porterhouse Steak image

Make and share this A@@ Kicking Porterhouse Steak recipe from Food.com.

Recipe From food.com

Provided by hannahs dad

Categories     Steak

Time 15m

Yield 2 smiles, 2 serving(s)

Number Of Ingredients 3

More about "grilled porterhouse steak with paprika parmesan butter recipes"

GRILLED PORTERHOUSE STEAK WITH PAPRIKA-PARMESAN BUTTER
grilled-porterhouse-steak-with-paprika-parmesan-butter image
From food.com
Apr 23, 2017 14 Serves: 4 Nutrition information Advertisement ingredients Units: US 1 (2 3/4 lb) porterhouse steaks, 2-3/4 to 3 inch thick 1⁄4 cup …

5/5 (36)
Total Time 2 hrs 35 mins
Category Steak
Calories 986 per serving

  • Mix all Paprika-Parmesan Butter ingredients in small bowl until blended.(Can be made 2 days ahead.) Use at room temperature.
  • Whisk oil and next 5 ingredients in small bowl to blend. Pour half of marinade over steak. Turn steak over; pour remaining marinade over steak. Cover and chill at least 2 hours and up to 1 day, turning occasionally.
See details


PERFECT PORTERHOUSE STEAK WITH HERB BUTTER
perfect-porterhouse-steak-with-herb-butter image
From foodnetwork.com
Jun 14, 2016 12 Reviews Level: Easy Total: 1 hr 20 min (includes marinating and resting times) Active: 20 min Yield: 20 servings …

Reviews 13
Category Main-Dish
Author Nancy Fuller
Difficulty Easy

  • In a small bowl, combine the olive oil, salt, coriander, paprika, black pepper, onion powder, oregano and garlic. Rub the steaks on both sides with the mixture and let sit at room temperature for 30 minutes.
  • Prepare a grill for medium-high heat. Grill the steaks until the internal temperature registers 125 degrees F on an instant-read thermometer for medium rare, 8 to 10 minutes per side. Remove the steaks from the grill, top each with 1 to 2 tablespoons of the Herb Butter and let rest for 5 to 10 minutes.
  • Cut the meat from each side of the bone and slice across the grain into strips. Arrange around the bone and top with more Herb Butter for serving.
  • In a large bowl, blend the butter, chives, parsley, Worcestershire, salt and pepper until completely combined. Use immediately or wrap into a cylinder in plastic wrap and refrigerate for up to a month.
See details


GRILLED PORTERHOUSE STEAK MARINATED IN GARLIC, WITH …
grilled-porterhouse-steak-marinated-in-garlic-with image
From bigoven.com
Jul 20, 2007 Photos Nutrition Notes INGREDIENTS -- GARLIC MARINADE -- 2 1.5" thick Porterhouse Steak s ; (2 - 3 lbs) 7 large …

4.9/5 (17)
Total Time 20 mins
Category Main Dish
Calories 996 per serving

See details


GRILLED PORTERHOUSE STEAK WITH PAPRIKA-PARMESAN BUTTER
grilled-porterhouse-steak-with-paprika-parmesan-butter image
From foodgasmrecipes.com
May 25, 2017 I love a good Grilled Porterhouse Steak but it's the Paprika-Parmesan butter that puts this one over the top. Easy to make and delicious! ... I love a good Grilled Porterhouse Steak but it’s the …
See details


GRILLED PORTERHOUSE STEAK – LEITE'S CULINARIA
grilled-porterhouse-steak-leites-culinaria image
From leitesculinaria.com
Prepare a clean, well-oiled charcoal or gas grill so that the coals or heat element are medium-hot. Brush both sides of the steak with oil and season liberally with salt and pepper. If desired, sprinkle with garlic and/or herbs …
See details


PERFECT PORTERHOUSE STEAK
perfect-porterhouse-steak image
From allrecipes.com
Nov 4, 2022 Place steak onto a plate; coat with olive oil, rub with tenderizer, then gently rub with steak seasoning. Cover with plastic wrap and let stand for 20 minutes. Meanwhile, preheat a grill for high heat. …
See details


GRILLED PORTERHOUSE STEAK WITH PAPRIKA-PARMESAN BUTTER
From bonappetit.com
Jul 1, 2001 Step 1 Place steak in glass baking dish. Whisk oil and next 5 ingredients in small bowl to blend. Pour half of marinade over steak. Turn steak over; pour remaining …

Servings 4

  • Place steak in glass baking dish. Whisk oil and next 5 ingredients in small bowl to blend. Pour half of marinade over steak. Turn steak over; pour remaining marinade over steak. Cover and chill at least 2 hours and up to 1 day, turning occasionally.
  • Prepare barbecue (medium heat). Remove steak from marinade; shake off excess. Place steak on barbecue; cover barbecue. Grill steak to desired doneness (until instant-read thermometer inserted into center of steak registers 115°F to 120°F for rare, about 15 minutes per side, or 125°F to 130°F for medium-rare, about 18 minutes per side), occasionally moving steak to cooler part of rack if burning. Transfer steak to platter; cover to keep warm. Let stand 5 minutes. Using sharp knife, cut meat away from bone. Cut each meat section into 1/3-inch-thick slices. Spread Paprika-Parmesan Butter over top of slices and serve.
See details


GRILLED PORTERHOUSE STEAK WITH PAPRIKA-PARMESAN BUTTER RECIPE
From pinterest.com
In my younger days I worked at a restaurant that served a delicious parmesan butter wit. Jun 20, 2016 - **Needs to Marinate**I was excited to find this recipe online. In my …
See details


GRILLED PORTERHOUSE STEAK WITH PAPRIKA-PARMESAN BUTTER RECIPE
From eatyourbooks.com
Save this Grilled porterhouse steak with paprika-Parmesan butter recipe and more from Bon Appétit to your own online collection at EatYourBooks.com. ... Grilled porterhouse …
See details


GRILLED PORTERHOUSE STEAK MARINATED IN GARLIC
From recipebridge.com
Ingredients Garlic, Paprika, Parmesan, Rosemary, Garlic, Olive Oil, Anchovy, Paprika, Parmesan, Butter, Dijon Mustard, Cloves, Worcestershire Sauce, Thyme, Salt
See details


GRILLED PORTERHOUSE STEAK WITH PAPRIKA-PARMESAN BUTTER
From lunchlee.com
Jan 17, 2023 Quantity of Ingredients: [“1 (2 3/4 lb) porterhouse steaks, 2-3/4 to 3 inch thick “,”1/4 cup olive oil”,”7 large garlic cloves, minced “,”1 tablespoon fresh thyme, …
See details


GRILLED PORTERHOUSE STEAK WITH PAPRIKA-PARMESAN BUTTER - PASTRYWIZ
From pastrywiz.com
Mix all Paprika-Parmesan Butter ingredients in small bowl until blended. (Can be made 2 days ahead. Chill. Use at room temperature.) Place steak in glass baking dish. Whisk oil …
See details


GRILLED PORTERHOUSE STEAK WITH PAPRIKA PARMESAN BUTTER RECIPES ...
From alicerecipes.com
**Needs to Marinate** I was excited to find this recipe online. In my younger days I worked at a restaurant that served a delicious parmesan butter with all of it's steaks. This is so …
See details


GRILLED BUTTER BASTED PORTERHOUSE STEAK RECIPE
From traeger.com
6. When grill reaches 450°, return the steaks to the grill grate and grill until your desired degree of doneness. 130°F for medium-rare, about 2 to 3 minutes on each side.
See details


BUTTER-BASTED PORTERHOUSE STEAK RECIPE - CRAVING TASTY
From cravingtasty.com
May 27, 2018 Prepare chimichurri sauce at least an hour before cooking the steak and up to a day in advance. Heat the oil and the butter in a 12-inch cast-iron skillet over medium …
See details


GRILLED PORTERHOUSE STEAK WITH PAPRIKA-PARMESAN BUTTER RECIPE
From pinterest.com
In my younger days I worked at a restaurant that served a delicious parmesan butter wit. May 26, 2017 - **Needs to Marinate**I was excited to find this recipe online. In my …
See details


GRILLED PORTERHOUSE STEAK WITH CILANTRO LIME COMPOUND BUTTER
From food.com
In a small saute pan over med heat, melt 2 tbs. of butter, add the garlic. Cook for 1 minute until garlic is fragrant. Transfer the garlic butter to medium bowl. Add the lime juice, lime …
See details


GRILLED PORTERHOUSE STEAK - GIRLS CAN GRILL
From girlscangrill.com
Aug 3, 2022 To cook a porterhouse steak on a pellet grill, load your pellet grill with Cowboy pellets and set the temperature to 225-250F degrees. Add the steak to the grill …
See details


GRILLED PORTERHOUSE STEAK WITH PAPRIKA-PARMESAN BUTTER RECIPE
From pinterest.com
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
See details


GRILLED PORTERHOUSE STEAK WITH PAPRIKA-PARMESAN BUTTERR
From musely.com
Remove steak from marinade; shake off excess. Place steak on grill; cover grill.Grill steak to desired doneness,(until instant-read thermometer inserted into center of steak …
See details


Related Search