Grilled Salmon With Key Lime Butter Recipes
Recipe From foodnetwork.com
Provided by Patrick and Gina Neely : Food Network
Categories main-dish
Time 50m
Yield 4 servings
Number Of Ingredients 7
The fresh lime juice and mustard add a nice tang to this moist and flaky grilled salmon. I came up with this marinade after tasting something similar at a friend's house and it is now one of our favorite ways to do fish. You may also use other firm fish steaks instead of salmon; halibut, tuna and swordfish all work well.
Recipe From allrecipes.com
Provided by whodunitrdr
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Steak Recipes
Time 1h20m
Yield 4
Number Of Ingredients 8
This is a recipe from Paula Deen's show. Her son Bobby helped her on the show and made this grilled salmon with lime butter. Fabulous and easy!
Recipe From food.com
Provided by mama smurf
Categories Spaghetti
Time 17m
Yield 4-6 serving(s)
Number Of Ingredients 5
From the back of the salmon package. Lime and butter beautifully highlight the flavor of grilled salmon. This sauce takes just 5 minutes to make and can be made a day ahead and chilled.
Recipe From food.com
Provided by mightyro_cooking4u
Categories < 30 Mins
Time 17m
Yield 3 serving(s)
Number Of Ingredients 8
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May 22, 2020 How to Grill Salmon: 1. Spoon 1/3 of the sauce over the salmon then brush it on to distribute. Let salmon rest and marinate …
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May 22, 2020 How to Grill Salmon: 1. Spoon 1/3 of the sauce over the salmon then brush it on to distribute. Let salmon rest and marinate …
5/5 (48)
Calories 355 per serving
Category Main Course
- In a sauce pan, melt 1/2 cup butter over medium heat. Smash 4 garlic cloves with the flat side of a knife and add to saucepan with 1 tsp salt and 1/4 tsp pepper. Simmer 1 min or until fragrant. Add chopped dill and 2 Tbsp lime juice then immediately remove from heat.
- Arrange salmon fillets on a platter skin-side-down and spoon on 1/3 of butter sauce and brush over the tops. Let salmon marinate while preheating grill.
- Preheat grill to medium heat (350˚F to 400˚F). Oil the hot grates. Place salmon onto preheated grill, skin-side-up. Cover and grill over medium (350˚F) heat undisturbed, about 3 minutes on the first side.
- Carefully flip salmon over (it helps to have a spatula to loosen it and tongs to flip it over), brush on 1/3 of butter sauce then cover and cook another 2 minutes (or according to salmon grilling chart), until internal temperature reaches 140˚F (the temperature will continue to rise to an ideal 145˚F internal temperature off the grill).
GRILLED SALMON WITH LIME BUTTER SAUCE RECIPE - FOOD.COM
From food.com
Jan 29, 2007 Prepare grill for cooking over medium-hot charcoal (moderate heat for gas). Season salmon all over with salt and pepper, …
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Jan 29, 2007 Prepare grill for cooking over medium-hot charcoal (moderate heat for gas). Season salmon all over with salt and pepper, …
5/5 (4)
Total Time 45 mins
Category < 60 Mins
Calories 334 per serving
- Season salmon all over with salt and pepper, then grill, flesh sides down, on lightly oiled grill rack (covered only if using gas grill) 4 minutes.
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Jul 10, 2016 1 large (1-1 ½ pounds) salmon fillet - (see note) 12 tablespoons butter 2 teaspoons minced garlic juice of 1 lime zest of 1 lime - plus extra for topping Instructions Grease and preheat your grill. Use a …
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Jul 10, 2016 1 large (1-1 ½ pounds) salmon fillet - (see note) 12 tablespoons butter 2 teaspoons minced garlic juice of 1 lime zest of 1 lime - plus extra for topping Instructions Grease and preheat your grill. Use a …
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Jun 16, 2017 Season salmon generously with salt and pepper. In a small bowl whisk together the melted butter, honey, soy sauce, lime juice, lime zest and minced garlic. Reserve 1-2 tablespoons of the sauce to brush …
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Oct 1, 2022 Flip salmon over, brush butter over the surface, close lid, and grill a few more minutes until the salmon is opaque and flakes apart easily. Well-done salmon will register an internal temperature of 140 degrees …
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Aug 20, 2004 Prepare barbecue (medium-high heat) or preheat broiler. Cook salmon until just opaque, brushing with lime butter marinade occasionally, about 4 minutes per side. Transfer to plates. Brush with any ...
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From pauladeen.com
Prepare grill by lightly oiling grill grate over medium-high heat. In a small saucepan, melt butter add lime juice. Salt and pepper the salmon fillets modestly on both sides. Place …
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From bbcgoodfood.com
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