Hmmm... canned salmon seems to be a theme here. Love the stuff. Commercially canned or home canned, the stuff is just great. So much tastier than canned tuna. Anyway, this recipe was just sent to me from The Farmer's Almanac - gotta stash & save to make sometime soon 'cause it's got all the right stuff.
Recipe From food.com
Provided by Busters friend
Categories Chowders
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 16
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