Hawaiian Mochi Fried Chicken Recipes

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More about "hawaiian mochi fried chicken recipes"

MOCHIKO CHICKEN (HAWAIIAN FRIED CHICKEN) - TARA'S …
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From tarasmulticulturaltable.com
Dec 9, 2012 Gently place 7-9 pieces of chicken into the oil. Be careful not to overcrowd. Fry for 2 1/2-3 minutes per side, until golden and cooked …

Ratings 3
Servings 3-4
Cuisine Hawaiian
Category Main

  • In a large bowl, combine the egg, soy sauce, mochiko, cornstarch, sugar, salt, chopped green onions, garlic, and ginger.
  • Use the flat side of a meat tenderizer to gently flatten the chicken. Slice into about 2 inch pieces. Add the pieces to the marinade and toss to thoroughly coat. Cover and refrigerate for 4 hours to overnight. Remove from the refrigerator 15-30 minutes before frying.
  • In a large wok, bring 1 inch of vegetable oil to high heat. Once heated and shimmering, reduce heat to medium.
  • Gently place 7-9 pieces of chicken into the oil. Be careful not to overcrowd. Fry for 2 1/2-3 minutes per side, until golden and cooked through. Use a slotted spoon to remove the chicken and drain on paper towel-lined plate. Remove any pieces of batter between batches of chicken.
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MOCHIKO CHICKEN - ONOLICIOUS HAWAIʻI
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From onolicioushawaii.com
Apr 28, 2020 This is Hawaii's version of popcorn chicken! Marinate chicken overnight in a mochiko flour batter, then deep fry till crisp and …

4.5/5 (161)
Estimated Reading Time 8 mins
Servings 3
Total Time 8 hrs 25 mins

  • Mix all the other ingredients (mochiko flour, cornstarch, sugar, soy sauce, eggs, salt, garlic, and green onions) together in a bowl.
  • Fill a small pot 1" high with vegetable oil. Deep fry on medium-high heat until the chicken is crisp and golden brown. This takes about 6 minutes. Eat with rice ^_^
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HAWAIIAN STYLE MOCHIKO CHICKEN RECIPE - KEEPING IT RELLE
hawaiian-style-mochiko-chicken-recipe-keeping-it-relle image
From keepingitrelle.com
Mar 24, 2020 Cut the chicken thighs in to about 1 inch size cubes and set aside. In a large mixing bowl add potato starch, flour, shoyu, sugar, …

4.5/5 (73)
Calories 382 per serving
Category Chicken

  • In a large mixing bowl add potato starch, flour, shoyu, sugar, green onions, sesame seeds, garlic, ginger, salt, and eggs. Whisk to combine.
  • Add cubed chicken to the sauce mixture. Stir to combine. Cover and place in the refrigerator to marinate for at least 4 hours or overnight.
  • In a large pan heat oil of choice to 325F. Place mochiko chicken in the oil and fry until golden brown on both sides and cooked through (internal temperature of 165F).
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HAWAIIAN MOCHIKO CHICKEN RECIPE
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From allrecipes.com
Jan 11, 2023 Ingredients ¼ cup white sugar ¼ cup mochiko (sweet rice flour) ¼ cup cornstarch ½ teaspoon salt 2 large eggs ½ cup sliced green onions 5 tablespoons soy sauce (such as Aloha™ Shoyu) 2 tablespoons …
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SHOYU FRIED CHICKEN WITH MOCHIKO BATTER RECIPE
shoyu-fried-chicken-with-mochiko-batter image
From myrecipes.com
Ingredients. 1 (13.5-oz.) can coconut milk, well shaken and stirred. ½ cup shoyu sauce (soy sauce) 2 pounds boneless, skinless chicken thighs, cut into 2-inch pieces. 1 cup (about 5 oz.) mochiko flour (sweet rice flour) ¼ …
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SWEET AND SALTY HAWAIIAN MOCHIKO CHICKEN RECIPE
From hawaiitravelwithkids.com
May 5, 2020 It’s a traditional Hawaiian chicken dish that’s marinated in a mixture of mochiko flour (a sweet rice flour), soy sauce, sugar and spices and then deep fried. …

Reviews 26
Calories 1245 per serving
Category Hawaii Recipes

  • In a large bowl whisk together the white rice flour, soy sauce, green onion, cornstarch, salt, sugar, garlic, cayenne pepper and eggs. Incorporate the chicken and toss to combine.
  • Cover the bowl with plastic wrap and take to the refrigerator for 2 hours to overnight. The longer the better.
  • Heat oil in a large saucepan over medium heat. Add a few chicken pieces and cook for 3 minutes per side or until golden brown all over and cooked thoroughly.
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HOW TO MAKE A SWEET AND CRISPY HAWAIIAN FRIED CHICKEN
From themanual.com
May 24, 2021 Fry your chicken for 3-6 minutes, or until reaching a temperature of 165 F with an instant read thermometer. Fry in small batches to prevent the oil from dropping …
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MOCHIKO CHICKEN RECIPE - JAPANESE FRIED CHICKEN – MY …
From mypinterventures.com
May 25, 2022 Add chicken to the mix and stir to coat well. Cover the container and let the chicken marinate overnight for a thinner crust or 45 minutes - 2 hours for a thicker crust.
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HAWAIIAN MOCHI FRIED CHICKEN RECIPE - FOOD.COM
From food.com
3 lbs chicken breasts, boneless and skinless and cut finger-size nuggets 3⁄4 cup mochiko sweet rice flour (glutinous rice flour) 3⁄4 cup cornstarch 3⁄4 cup sugar 3⁄4 cup soy sauce …
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HAWAIIAN STYLE MOCHIKO CHICKEN RECIPE - FOOD.COM
From food.com
In a large bowl mix together mochiko, corn starch, sugar, eggs, shoyu, salt, sesame oil, garlic and ¼ cup of green onions. Cut chicken into bite size pieces for quick and even …
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2023'S OUTSIDE LANDS FESTIVAL FOOD LINEUP INCLUDES DAYTRIP, LIHOLIHO ...
From eastbaytimes.com
5 hours ago This year has an ambitious array of 96 Bay Area restaurants, including chefs from Liholiho Yacht Club, Bodega SF and the No. 1 pick in the Mercury News ‘ 50 Best …
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HAWAIIAN MOCHIKO FRIED CHICKEN - MAPLE LEAF
From mapleleaf.ca
In a large bowl whisk together flour, corn starch, sugar, soya sauce, eggs, garlic, green onions and cayenne if using. Place chicken in a large zip lock bag and pour marinade …
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EXPLORE HAWAI‘I FOOD WITH SHELDON SIMEON’S ADDICTIVE MOCHIKO …
From thrillist.com
Nov 11, 2022 • 2 tablespoons fried garlic • Chopped scallions • Salt-pickled cabbage (recipe follows) Directions: 1. In a medium bowl, whisk together the mochiko, ¼ cup of …
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MOCHIKO HAWAIIAN
From mochikohawaiian.com
+ Delivery Only, Ghost Kitchen + Monday - Sunday 10am-7:30pm + 2 Drink Categories, 8 Drinks + 2 Sandwiches & 2 Plates + 1 Coin
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HAWAIIAN MOCHIKO CHICKEN | THE SUBVERSIVE TABLE
From thesubversivetable.com
Oct 14, 2022 Mochiko Chicken is a popular fried chicken dish served in Hawaii. Boneless chicken is marinated with a thin batter made of soy sauce, sugar, eggs, and Mochiko …
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HOW TO MAKE HAWAIIAN BUTTER MOCHI | KITCHN
From thekitchn.com
Apr 12, 2021 Melt 1 stick unsalted butter in the microwave or on the stovetop. Prepare the dry and wet ingredients. Place 1 pound mochiko, 2 cups granulated sugar, 2 teaspoons …
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HAWAIIAN-STYLE FRIED CHICKEN | COOK'S COUNTRY RECIPE
From americastestkitchen.com
To give our boneless chicken thighs big flavor, we marinated them in a mixture of soy sauce and water, flavored with finely chopped ginger and garlic, brown sugar, and sesame oil. …
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WOO CAN COOK | HAWAIIAN MOCHIKO FRIED CHICKEN : R/GIFRECIPES
From reddit.com
RECIPE https://woocancook.com/mochiko-fried-chicken INGREDIENTS furikake dashi powder 64oz fryer oil INGREDIENTS (batter) 4 cloves garlic 1 inch (about 1 tbsp) ginger …
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MOCHIKO (HAWAIIAN FRIED CHICKEN) RAMEN NOODLES - SOUL&STREUSEL
From soulandstreusel.com
Aug 4, 2020 1.First, add the rice to a bowl and cover it with water. Let that soak for an hour. 2.Next, drain the water and lay out the rice to dry, almost completely.
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FRIED CHICKEN HAWAIIAN-STYLE RECIPE - FOOD.COM
From food.com
directions. Combine all the above ingredients in a large bowl. Add chicken to mixture and stir together. Cover bowl and place in refrigerator to marinate 4 - 6 hours or overnight. …
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HAWAIIAN MOCHIKO FRIED CHICKEN — WOO CAN COOK
From woocancook.com
HEAT a fryer to 325F, then fry the chicken 20-25 pieces at a time for 2-4 minutes until golden brown REMOVE to a large mixing bowl and immediately toss with a pinch of …
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MOCHIKO FRIED CHICKEN | TASTE
From tastecooking.com
In a medium bowl, whisk together the mochiko, ¼ cup of the cornstarch, the salt, and sugar. In a small bowl, whisk together the eggs, shoyu, ginger, sake, kochujang, and 2 …
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MOCHIKO CHICKEN RECIPE - A HAWAIIAN-STYLE DEEP FRIED CHICKEN
From healthyrecipes101.com
Mar 29, 2023 In a small bowl, whisk together mochiko flour, all-purpose flour, eggs, salt, garlic, ginger, sugar, soy sauce, and ½ tablespoon sesame seeds. 2. Add chicken …
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SAM CHOY'S MOCHIKO CHICKEN RECIPE - FOOD.COM
From food.com
Combine marinade ingredients, and marinate chicken overnight in refrigerator. Allow excess marinade to drip off each piece before putting into oil. deep-fry until done.
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THE POLYNESIAN KITCHEN: HAWAIIAN MOCHI FRIED CHICKEN | HAWAIIAN …
From pinterest.com
Jan 26, 2012 - Authentic Polynesian Recipes, Samoan Recipes, Tongan Recipes, Hawaiian Recipes, Fijian Recipes, Tahitian Recipes, and specialty recipes. Pinterest. Today. …
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