Healthy Oatmeal Breakfast Cookies Recipes
This is a recipe I created out of a need for a healthy low fat, high fiber breakfast option. This "cookie" is not very sweet. You can add more sugar if desired. Makes a great breakfast with a piece of fruit.
Recipe From food.com
Provided by healthycook26
Categories Breakfast
Time 45m
Yield 18 large cookies, 18 serving(s)
Number Of Ingredients 18
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Web Jun 20, 2023 - An easy recipe for the BEST EVER peanut butter breakfast cookies! Made with common pantry ingredients. Really soft & chewy with lots of cozy PB flavor!
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Web Dec 4, 2023 · Nick Saban, the head coach for the Alabama Crimson Tide football team, eats two Little Debbie Oatmeal Creme Pies every single morning with his coffee. “I get up every day, I let the dog out, I have a cup of coffee, I get two Little Debbie cookies, that’s how I start,” Saban said on a recent episode of “The Pat McAfee Show.”.
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From healthyfitnessmeals.com
Web Dec 4, 2023 · Instructions. With an electric mixer, mix the vegetable oil, granulated white sugar, brown sugar and vanilla extract, until creamy. Mix in eggs one at a time. Add the flour, oats, baking soda, cinnamon and salt and mix for around 1 minute, or just until the cookie dough looks blended.
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Web Dec 4, 2023 · Instructions. With an electric mixer, mix the vegetable oil, granulated white sugar, brown sugar and vanilla extract, until creamy. Mix in eggs one at a time. Add the flour, oats, baking soda, cinnamon and salt and mix for around 1 minute, or just until the cookie dough looks blended.
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From eatingwell.com
Web Nov 2, 2023 · Coat a 7-by-11-inch baking dish with cooking spray. Whisk milk, eggs, maple syrup, coconut oil, espresso powder, vanilla, baking powder and salt together in a large bowl until smooth. Fold in oats. Pour into the prepared baking dish. Bake until golden brown and set, 20 to 25 minutes.
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Web Nov 2, 2023 · Coat a 7-by-11-inch baking dish with cooking spray. Whisk milk, eggs, maple syrup, coconut oil, espresso powder, vanilla, baking powder and salt together in a large bowl until smooth. Fold in oats. Pour into the prepared baking dish. Bake until golden brown and set, 20 to 25 minutes.
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From amyshealthybaking.com
Web Nov 4, 2023 · Alternatively, for a non-oat-flour version, use the following: ½ cup (60g) millet flour, 2 tablespoons (15g) tapioca flour, 2 tablespoons (15g) brown rice flour, and ½ teaspoon xanthan gum. Many store-bought gluten-free flour blends (I like this one from Bob's Red Mill) will also work, if measured like this.
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Web Mar 30, 2023 · Directions Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper. Grind 2 1/4 cups oats in a food processor to yield 2 cups ground oats. Add walnuts, raisins, flax seeds, cinnamon,... Make a well in the center of oat mixture. Add bananas, eggs, applesauce, ...
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Web Mar 30, 2023 · Directions Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper. Grind 2 1/4 cups oats in a food processor to yield 2 cups ground oats. Add walnuts, raisins, flax seeds, cinnamon,... Make a well in the center of oat mixture. Add bananas, eggs, applesauce, ...
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From gimmedelicious.com
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From loveandlemons.com
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From mynourishedhome.com
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From feelgoodfoodie.net
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Web Jan 5, 2022 · Creamy peanut butter or creamy almond butter Maple syrup Old Fashioned rolled oats Baking powder Cinnamon Kosher salt Raisins Calories per cookie and serving suggestions These breakfast cookies we created for a friend who asked us for healthy breakfast ideas for on the go (hi, Chelsea! ).
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From simply-delicious-food.com
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From lepetiteats.com
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From evolvingtable.com
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From amyshealthybaking.com
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Web Dec 2, 2023 · Let cool to room temperature. Line a 9-by-13-inch baking pan with parchment or wax paper and set aside. Combine the toasted oat mixture, dried cranberries, ground flaxseeds and chia seeds in a ...
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From glutenfreeonashoestring.com
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From marthastewart.com
Web Nov 28, 2023 · Jewish-Deli Strata. Yunhee Kim. All of the flavors of bagels and lox can be found in this breakfast casserole. Rye bread, smoked salmon, and Havarti cheese combine in a dill custard before being baked and served with the usual suspects—briney capers, thin slices of red onion, and a squeeze of lemon. View Recipe.
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