This is something that I've done for years in order to perk up my oatmeal without adding calories. It takes a few minutes, but is worth it. I came up with the idea when I was tiring of the taste of plain oatmeal.
Recipe From food.com
Provided by dogsandwoods
Categories Breakfast
Time 8m
Yield 1 serving, 1 serving(s)
Number Of Ingredients 2
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Mix brown sugar thru vanilla together. Add flour, soda, salt, cinnamon, nutmeg. Stir in oatmeal, raisins& walnuts. Drop on cookie sheets …
5/5 (51)
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From livestrong.com
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From wellplated.com
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Servings: 24 cookies Ingredients 1 1/4 cups quick oats 1 cup white whole wheat flour 1 1/2 teaspoons baking powder 1 1/2 teaspoons cinnamon 1/2 teaspoon kosher salt 1/4 cup unsweetened applesauce 4 tablespoons unsalted butter …
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From food.com
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directions 1. Preheat oven to 350°F Coat 2 baking sheets with cooking spray, or line with parchment paper. 2. Blend walnuts in food processor 30 seconds, or until ground into a fine meal. Add canola oil, and blend 2 to 3 minutes more, or …
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From relish.com
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From food.com
Heat oven to 350 degrees. Beat together butter and sugars until creamy. Add eggs and vanilla; beat well. Add flour, flax, soda, cinnamon, salt and mix well. stir in oats and …
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Heat oven to 350 degrees. Beat together butter and sugars until creamy. Add eggs and vanilla; beat well. Add flour, flax, soda, cinnamon, salt and mix well. stir in oats and …
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Total Time 25 mins
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From eatingwell.com
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From food.com
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From stevehacks.com
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From food.com
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From recipes.heart.org
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From stevehacks.com
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