Herb Marinade Recipes
More about "herb marinade recipes"
HERB-MARINATED PORK TENDERLOINS RECIPE | INA GARTEN
From foodnetwork.com
Jul 22, 2015 Marinate the pork in the refrigerator for at least 3 hours but preferably overnight. Preheat the oven to 400 degrees F. Remove the …
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Jul 22, 2015 Marinate the pork in the refrigerator for at least 3 hours but preferably overnight. Preheat the oven to 400 degrees F. Remove the …
Reviews 505
Difficulty Easy
Category Main-Dish
Steps 3
- Combine the lemon zest, lemon juice, 1/2 cup olive oil, garlic, rosemary, thyme, mustard, and 2 teaspoons salt in a sturdy 1-gallon resealable plastic bag. Add the pork tenderloins and turn to coat with the marinade. Squeeze out the air and seal the bag. Marinate the pork in the refrigerator for at least 3 hours but preferably overnight.
- Remove the tenderloins from the marinade and discard the marinade but leave the herbs that cling to the meat. Sprinkle the tenderloins generously with salt and pepper. Heat 3 tablespoons olive oil in a large oven-proof saute pan over medium-high heat. Sear the pork tenderloins on all sides until golden brown. Place the saute pan in the oven and roast the tenderloins for 10 to 15 minutes or until the meat registers 137 degrees F at the thickest part. Transfer the tenderloins to a platter and cover tightly with aluminum foil. Allow to rest for 10 minutes. Carve in 1/2-inch-thick diagonal slices. The thickest part of the tenderloin will be quite pink (it's just fine!) and the thinnest part will be well done. Season with salt and pepper and serve warm, or at room temperature with the juices that collect in the platter.
BALSAMIC HERB GRILLED CHICKEN MARINADE - FAMILY FOOD …
From familyfoodonthetable.com
Sep 20, 2021 Instructions. Combine all of the marinade ingredients in a large bowl (or plastic bag) and stir until combined. Remove ¼ cup of the marinade to use later for basting and keep covered, separately. Add …
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Sep 20, 2021 Instructions. Combine all of the marinade ingredients in a large bowl (or plastic bag) and stir until combined. Remove ¼ cup of the marinade to use later for basting and keep covered, separately. Add …
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HERB AND SPICE MARINADE - HEALTHY FOOD GUIDE
From healthyfood.com
Instructions. Place all ingredients in a blender. Process to make a paste. Place paste in a non-stick frying pan and cook for a few minutes to allow flavours to mix together. Cool then use to marinate meat for …
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Instructions. Place all ingredients in a blender. Process to make a paste. Place paste in a non-stick frying pan and cook for a few minutes to allow flavours to mix together. Cool then use to marinate meat for …
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HERB MARINADE FOR GRILLED CHICKEN RECIPE - FOOD.COM
From food.com
1 cup olive oil 1⁄2 cup lemon juice salt and pepper, about 1/4 tsp. salt, less pepper 1 teaspoon savory 1 teaspoon rosemary 1 teaspoon tarragon 1 teaspoon oregano directions Place all ingredients into a jar, close tightly, …
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1 cup olive oil 1⁄2 cup lemon juice salt and pepper, about 1/4 tsp. salt, less pepper 1 teaspoon savory 1 teaspoon rosemary 1 teaspoon tarragon 1 teaspoon oregano directions Place all ingredients into a jar, close tightly, …
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BUTTERMILK HERB MARINADE RECIPE - FOOD.COM
From food.com
May 7, 2009 1 cup buttermilk 1 tablespoon Dijon mustard 1 tablespoon honey 1 tablespoon finely chopped fresh rosemary 1⁄2 teaspoon dried thyme 1⁄2 teaspoon …
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May 7, 2009 1 cup buttermilk 1 tablespoon Dijon mustard 1 tablespoon honey 1 tablespoon finely chopped fresh rosemary 1⁄2 teaspoon dried thyme 1⁄2 teaspoon …
5/5 (14)
Total Time 1 hr 10 mins
Category Chicken
Calories 181 per serving
BASIC HERB MARINADE AND SALAD DRESSING RECIPE - FOOD.COM
From food.com
4 garlic cloves, minced 1⁄4 cup fresh basil, chopped 2 tablespoons fresh oregano, chopped or 2 teaspoons dried oregano 2 tablespoons red wine vinegar 1 teaspoon …
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4 garlic cloves, minced 1⁄4 cup fresh basil, chopped 2 tablespoons fresh oregano, chopped or 2 teaspoons dried oregano 2 tablespoons red wine vinegar 1 teaspoon …
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HERB-MARINATED RACK OF LAMB RECIPE | FOOD NETWORK
From foodnetwork.com
Ingredients Deselect All 2 lamb racks (about 8 to 9 ribs each) 1/2 cup extra-virgin olive oil, plus 2 tablespoons 4 garlic cloves, unpeeled and crushed 2 (4-inch) rosemary sprigs, …
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Ingredients Deselect All 2 lamb racks (about 8 to 9 ribs each) 1/2 cup extra-virgin olive oil, plus 2 tablespoons 4 garlic cloves, unpeeled and crushed 2 (4-inch) rosemary sprigs, …
Author Maria Helm
Steps 4
Difficulty Easy
GARLIC AND HERB MARINADE - ALLRECIPES
VEGGIE KABOBS WITH HERB AND GARLIC MARINADE - FOOD NETWORK
From foodnetwork.com
Marinade: 1/2 cup olive oil 1/2 cup lemon or lime juice 1/4 cup water 1/4 cup Dijon mustard 2 tablespoons maple syrup 2 tablespoons minced garlic 2 tablespoons chopped fresh …
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Marinade: 1/2 cup olive oil 1/2 cup lemon or lime juice 1/4 cup water 1/4 cup Dijon mustard 2 tablespoons maple syrup 2 tablespoons minced garlic 2 tablespoons chopped fresh …
Author VegNews Magazine
Steps 4
Difficulty Easy
HERBS DE PROVENCE MARINADE RECIPE - FOOD.COM
From food.com
directions. In a bowl, mix together the crushed fennel seeds with the chopped fresh rosemary, sage, oregano and thyme leaves. Stir in the olive oil, white wine vinegar, to …
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directions. In a bowl, mix together the crushed fennel seeds with the chopped fresh rosemary, sage, oregano and thyme leaves. Stir in the olive oil, white wine vinegar, to …
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HOW TO MARINATE CHICKEN | BBC GOOD FOOD
From bbcgoodfood.com
Simple chicken marinade recipe Enough for 400g chicken 1 garlic clove, crushed 2 tbsp lemon juice 2 tbsp olive oil handful of fresh herbs such as parsley, basil or coriander, …
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Simple chicken marinade recipe Enough for 400g chicken 1 garlic clove, crushed 2 tbsp lemon juice 2 tbsp olive oil handful of fresh herbs such as parsley, basil or coriander, …
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FISH IN HERB MARINADE RECIPE - FOOD.COM
From food.com
For the marinade, blend the onion, cloves garlic, herbs, olive oil and zest of ½ lemon. Pour over the fish fillets, cover and leave to marinate in the fridge for 30 minutes. Heat the oil …
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For the marinade, blend the onion, cloves garlic, herbs, olive oil and zest of ½ lemon. Pour over the fish fillets, cover and leave to marinate in the fridge for 30 minutes. Heat the oil …
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BEST HERB MARINADE FOR GRILLED STEAK RECIPE - FOOD.COM
From food.com
4 tablespoons olive oil 3 tablespoons Worcestershire sauce 2 teaspoons garlic, minced 1 teaspoon rosemary 1 teaspoon thyme 1⁄2 teaspoon salt 1⁄4 teaspoon pepper …
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4 tablespoons olive oil 3 tablespoons Worcestershire sauce 2 teaspoons garlic, minced 1 teaspoon rosemary 1 teaspoon thyme 1⁄2 teaspoon salt 1⁄4 teaspoon pepper …
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SPICE AND HERB MARINADE RECIPE - FOOD.COM
From food.com
1⁄2 cup dry white wine. 1⁄4 cup chopped fresh cilantro (or 1 tbsp dried) or 1/4 cup parsley (or 1 tbsp dried) 1⁄4 cup chopped fresh mint leaves (or 1 tbsp dried) 2 tablespoons olive …
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1⁄2 cup dry white wine. 1⁄4 cup chopped fresh cilantro (or 1 tbsp dried) or 1/4 cup parsley (or 1 tbsp dried) 1⁄4 cup chopped fresh mint leaves (or 1 tbsp dried) 2 tablespoons olive …
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LEMON, HERB & GARLIC MARINADE RECIPE - FOOD.COM
From food.com
directions. Roughly chop the rosemary leaves, thyme leaves, and lavender flower/s or leaves (if using). Place herbs, salt and pepper into a mortar and pound with a pestle, …
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directions. Roughly chop the rosemary leaves, thyme leaves, and lavender flower/s or leaves (if using). Place herbs, salt and pepper into a mortar and pound with a pestle, …
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ITALIAN HERB MARINADE RECIPE - TABLESPOON.COM
From tablespoon.com
Sep 20, 2016 Steps. 1. Mince garlic and whisk together with other ingredients. Marinate chicken, pork, steak or shrimp for at least an hour (or overnight).
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Sep 20, 2016 Steps. 1. Mince garlic and whisk together with other ingredients. Marinate chicken, pork, steak or shrimp for at least an hour (or overnight).
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TURKEY HERB MARINADE RECIPE - FOOD.COM
From food.com
ingredients Units: US 1⁄2 cup olive oil 1⁄2 cup white wine or 1/2 cup herb vinegar 1 teaspoon marjoram 1 teaspoon thyme 1 teaspoon sage 1⁄2 teaspoon salt 1⁄2 teaspoon pepper …
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ingredients Units: US 1⁄2 cup olive oil 1⁄2 cup white wine or 1/2 cup herb vinegar 1 teaspoon marjoram 1 teaspoon thyme 1 teaspoon sage 1⁄2 teaspoon salt 1⁄2 teaspoon pepper …
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LEMON HERB MARINADE RECIPE - FOOD.COM
From food.com
ingredients Units: US 1⁄2 cup olive oil 3⁄4 cup lemon juice 1 teaspoon Lawry's Seasoned Salt 2 teaspoons dried basil 2 teaspoons dried thyme 1 teaspoon garlic powder 2 …
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ingredients Units: US 1⁄2 cup olive oil 3⁄4 cup lemon juice 1 teaspoon Lawry's Seasoned Salt 2 teaspoons dried basil 2 teaspoons dried thyme 1 teaspoon garlic powder 2 …
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HERB MARINATED PORK CHOPS RECIPE - FOOD.COM
From food.com
Rub herb mixture on both sides of chops. Arrange in a baking dish,cover and refrigerate 4 hours to overnight. Place pork chops on grill about 5 inches over coals,grill 12-15 …
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Rub herb mixture on both sides of chops. Arrange in a baking dish,cover and refrigerate 4 hours to overnight. Place pork chops on grill about 5 inches over coals,grill 12-15 …
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HOW TO MAKE A GOOD MARINADE FROM SCRATCH - TASTE OF HOME
From tasteofhome.com
May 23, 2018 An acid—whether it’s lemon juice, balsamic vinegar, beer or sour cream—adds a bright, tangy note to your marinade. When mixing up the base, you’ll …
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May 23, 2018 An acid—whether it’s lemon juice, balsamic vinegar, beer or sour cream—adds a bright, tangy note to your marinade. When mixing up the base, you’ll …
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MUSTARD AND HERB MARINADE RECIPE - FOOD.COM
From food.com
ingredients Units: US 1⁄4 cup olive oil 2 tablespoons balsamic vinegar 2 teaspoons brown sugar 2 -3 teaspoons Dijon mustard 1 -2 teaspoon dried herbs 1 tablespoon chopped …
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ingredients Units: US 1⁄4 cup olive oil 2 tablespoons balsamic vinegar 2 teaspoons brown sugar 2 -3 teaspoons Dijon mustard 1 -2 teaspoon dried herbs 1 tablespoon chopped …
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ARMENIAN HERB MARINADE RECIPE - FOOD.COM
From food.com
1⁄3 cup cooking oil or 1/3 cup olive oil 1⁄2 cup chopped onion 1⁄2 cup tomato juice 1⁄4 cup lemon juice 1⁄4 cup snipped parsley 1 teaspoon salt 1 teaspoon dried marjoram, crushed …
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1⁄3 cup cooking oil or 1/3 cup olive oil 1⁄2 cup chopped onion 1⁄2 cup tomato juice 1⁄4 cup lemon juice 1⁄4 cup snipped parsley 1 teaspoon salt 1 teaspoon dried marjoram, crushed …
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