Herb Roasted Turkey With Maple Gravy Recipes

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HERB-ROASTED TURKEY WITH MAPLE GRAVY RECIPE - LEE …
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From foodandwine.com
Dec 6, 2013 Preheat the oven to 350°. Rinse the turkey inside and out and pat dry. Trim the neck skin. Stuff the turkey with the garlic, onion …

5/5 (532)
Total Time 4 hrs

  • Preheat the oven to 350°. Rinse the turkey inside and out and pat dry. Trim the neck skin. Stuff the turkey with the garlic, onion and sage, thyme and parsley sprigs. Season inside and outside with salt and pepper. Transfer the turkey to a large, lightly oiled roasting pan and roast it for about 3 hours, or until an instant-read thermometer inserted in a thigh registers 175°. Cover the turkey with foil if the skin begins to look very brown. Transfer the turkey to a cutting board and let rest for 30 minutes.
  • Meanwhile, pour the pan juices into a heatproof bowl and skim off the fat. Set the roasting pan over 2 burners on high heat until sizzling. Add 1 cup of the Rich Turkey Stock and bring to a boil, scraping up any browned bits stuck to the bottom and side of the pan; add to the pan juices in the bowl.
  • In a medium saucepan, melt the butter. Add the flour and cook over moderately high heat for 1 minute. Add the pan juices and remaining 2 cups of turkey stock to the saucepan and cook, whisking, until the gravy is thickened and no floury taste remains, about 5 minutes. Stir in the maple syrup and season with salt and pepper. Strain the gravy into a gravy boat. Carve the turkey and serve with the gravy.
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MAPLE ROAST TURKEY AND GRAVY - ALLRECIPES
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From allrecipes.com
Nov 8, 1998 Preheat oven to 375 degrees F (190 degrees C). Place oven rack in the lowest third of oven. Wash and dry turkey, and place in a …

5/5 (199)
Total Time 4 hrs 30 mins
Author Ibby
Calories 584 per serving

  • Boil apple cider and maple syrup in a heavy saucepan over medium-high heat until reduced to 1/2 cup (about 20 minutes). Remove from heat and mix in 1/2 of the thyme and marjoram and all of the lemon zest. Add the butter, and whisk until melted. Add salt and ground pepper to taste. Cover and refrigerate until cold (syrup can be made up to 2 days ahead).
  • Wash and dry turkey, and place in a large roasting pan. Slide hand under skin of the breast to loosen. Rub 1/2 cup of the maple butter mix under the breast skin. If planning on stuffing turkey, do so now. Rub 1/4 cup of the maple butter mixture over the outside of the turkey. With kitchen string, tie legs of turkey together loosely.
  • Arrange the chopped onion, chopped celery, and chopped carrot around the turkey in the roasting pan. If desired, the neck and giblets may be added to the vegetables. Sprinkle the remaining thyme and marjoram over the vegetables, and pour the chicken stock into the pan.
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HERB BUTTER MAPLE ROASTED TURKEY | AMBITIOUS KITCHEN
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From ambitiouskitchen.com
Nov 20, 2022 Set your turkey out at least 1-2 hours before you plan on baking it so that it can come to room temperature. While your turkey comes to room temp, make your maple herb butter: add softened butter, maple …
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ROAST TURKEY WITH MAPLE HERB BUTTER AND GRAVY - EPICURIOUS
From epicurious.com
Aug 20, 2004 Make turkey: Step 1. Boil apple cider and maple syrup in heavy large saucepan over medium-high heat until reduces to 1/2 cup, about 20 minutes. Remove …

4.7/5 (91)
Author Condé Nast
Servings 12

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ROAST TURKEY WITH MAPLE HERB BUTTER AND GRAVY - FOOD.COM
From food.com
Nov 11, 2010 Add butter and whisk until melted. Season generously with salt and pepper. Cover and refrigerate until cold, about 2 hours. Position rack in lowest third of oven and …

Servings 6-8
Total Time 3 hrs 30 mins
Category Whole Turkey
Calories 2026 per serving

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HERB-ROASTED TURKEY WITH MAPLE GRAVY RECIPE | KEEPRECIPES: YOUR ...
From keeprecipes.com
One 18-pound turkey 1 head of garlic, halved horizontally 1 medium onion, quartered 20 sage sprigs 20 thyme sprigs 20 parsley sprigs Salt and freshly ground pepper
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MAPLE AND HERB ROAST TURKEY WITH SHERRY GRAVY - CHATELAINE
From chatelaine.com
Remove foil and brush turkey with maple syrup. Continue roasting, uncovered, until a meat thermometer inserted into thickest part of thigh reads 175F, about 1 more hour, for a total …
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APPLE AND HERB BRINED TURKEY WITH ROSEMARY GRAVY | DONNA HAY
From donnahay.com.au
Heat the reserved fat in a medium saucepan over medium heat. Add the flour and stir for 3–4 minutes or until golden. Gradually whisk in the apple juice and water. Add the pan …
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HERB ROASTED TURKEY WITH SHALLOT PAN GRAVY RECIPES
From sahlah.hedbergandson.com
Apr 19, 2018 · Rub 4 tablespoons herb butter over turkey. Cover only breast area of turkey with sheet of heavy-duty foil. Scatter remaining shallots in pan around turkey.
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HERB ROASTED TURKEY WITH MAPLE GRAVY RECIPES
From tfrecipes.com
Steps: Preheat oven to 325 degrees F (165 degrees C). Clean turkey (discard giblets and organs), and place in a roasting pan with a lid. In a small bowl, combine olive oil, garlic …
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MARJORAM AND SAGE AND TURKEY BREAST RECIPES - SUPERCOOK.COM
From supercook.com
Ingredients: turkey breast, marjoram, sage, chicken broth, flour, butter, maple syrup, thyme, cider
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MAPLE AND HERB ROAST TURKEY WITH SHERRY GRAVY RECIPE
From pinterest.ca
Oct 9, 2013 - Our Maple and herb roast turkey with Sherry gravy recipe is a showstopper! Visit Chatelaine.com for the recipe and sensational side-dish ideas, too. Pinterest. …
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DRY BRINE SPATCHCOCK TURKEY WITH HERB BUTTER | MAPLE + MANGO
From pinterest.ca
Dec 19, 2022 - Looking for a delicious roast turkey recipe? Then try this spatchcock turkey with herb butter. Crispy skin, juicy meat and cooks fast! Dec 19, 2022 - Looking for a …
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HERB ROASTED TURKEY RECIPE - FOOD.COM
From food.com
Rub the surface of the turkey and sprinkle cavity with salt and pepper. Place 12 sprigs of thyme in cavity. In a large heavy roasting pan, place onions, celery, carrots, bay leaves, …
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HERB-ROASTED TURKEY WITH MAPLE GRAVY RECIPE - FOOD.COM
From food.com
Preheat the oven to 350°. Rinse the turkey inside and out and pat dry. Trim the neck skin. Stuff the turkey with the garlic, onion and sage, thyme and parsley sprigs.
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HERB-ROASTED TURKEY WITH MAPLE GRAVY | RECIPES WIKI
From recipes.fandom.com
This colorful recipe has golden secrets: turkey, sage, thyme, parsley, and maple syrup. A red-hot alternative to the roast turkey - you can cook this with other spices the hard …
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HERB-RUBBED ROAST TURKEY WITH FRESH SAGE GRAVY
From canadianliving.com
Herb-Rubbed Roast Turkey: In small bowl, whisk together oil, paprika, rosemary, thyme, sage, savory, salt and pepper. (Make-ahead: Cover and store at room temperature for up …
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HERB ROASTED TURKEY WITH MAPLE GRAVY RECIPE - WEBETUTORIAL
From webetutorial.com
Herb roasted turkey with maple gravy is the best recipe for foodies. It will take approx 270 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also …
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MAPLE-GLAZED ROAST TURKEY WITH MIXED-HERB GRAVY
From epicurious.com
Aug 20, 2004 For gravy: Step 1. Toast flour in heavy large skillet over medium-high heat until pale golden (about the color of peanuts), stirring constantly, about 7 minutes.
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HERB ROASTED TURKEY WITH APPLE CIDER GRAVY FOOD
From homeandrecipe.com
7 quarts water: 1 quart apple cider: 3/4 cup kosher salt: 1/3 cup granulated sugar: 1 large onion, diced: 1 large or 2 small carrots, diced: 3 ribs celery, diced
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MAPLE ROAST TURKEY - ALLRECIPES
From allrecipes.com
Oct 24, 2022 Place turkey on a rack set in a roasting pan. Reserve 1/4 cup maple butter for gravy and rub remaining maple butter under the skin of the breast and over the …
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DRY BRINE SPATCHCOCK TURKEY WITH HERB BUTTER | MAPLE + MANGO
From pinterest.ca
Nov 23, 2022 - Looking for a delicious roast turkey recipe? Then try this spatchcock turkey with herb butter. Crispy skin, juicy meat and cooks fast!
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HERB-ROASTED TURKEY WITH GRAVY RECIPE - SHAWN MCCLAIN - FOOD …
From foodandwine.com
Nov 20, 2019 Whisk in the chilled reserved herb butter and bring the gravy to a boil. Cook, whisking, until thickened, about 5 minutes. Pour off the fat from the roasting pan and …
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APPLE MAPLE BRINED TURKEY | THRIFTY FOODS RECIPES
From thriftyfoods.com
Place 2 cups of the water and salt in a pot and bring to boil. Boil 2 to 3 minutes. Cool to room temperature, and then pour into a large, tall, stainless stock pot or sterilized, food …
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ROASTED TURKEY WITH HERB GRAVY - EASTER | FOOD NETWORK CANADA
From foodnetwork.ca
Mar 2, 2010 Transfer turkey to serving platter. Cover loosely with foil and keep warm and let rest 15 to 20 minutes before serving. Garnish platter with fresh sprigs of herbs if …
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