Herbed Potatoes With Sauce Recipes
"I saw something similar to Favorite Herbed Potatoes prepared on TV and decided to make my own version with herbs I had on hand," writes Naomi Olson of Hamilton, Michigan. "To cut prep time, I substituted fresh potatoes with canned, and we like it just as much...probably even better."
Recipe From tasteofhome.com
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 11
No one will ever suspect that this rosemary-seasoned side dish starts with canned potatoes. "Fast ideas are a big part of my recipe file, and these buttery potatoes are a favorite," writes Jane Symens of Anchor Point, Alaska.
Recipe From tasteofhome.com
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 3 servings.
Number Of Ingredients 6
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From zenandspice.com
Nov 12, 2018 Pour in the whole milk and whisk until the sauce thickens, about 3-4 minutes. Add the minced garlic, black pepper, salt, onion powder, thyme, parsley and oregano. Remove from heat and stir in the …
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PERFECT OVEN ROASTED POTATOES – WITH CREAMY HERB …
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Jul 30, 2018 Heat oven to 350 degrees F. Line a sheet pan with parchment paper if you have it. Cut the potatoes into pieces about 3/4-inch in size (approximate). Toss the cut potatoes in the oil, 1 1/2 teaspoons of salt, …
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Sep 26, 2022 Place potatoes in a large saucepan and cover with water. Bring to a boil over medium heat. Reduce heat; cover and simmer for 20 minutes or until tender. Drain. Add butter, parsley, salt and pepper; stir …
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From delish.com
Mar 2, 2023 Step 1 Preheat oven to 425°. In a large bowl, toss potatoes, oil, garlic, and herbs. Season with salt, pepper, and a pinch of red pepper flakes. Pour into a 9”-x-13” baking dish.
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Mar 2, 2023 Step 1 Preheat oven to 425°. In a large bowl, toss potatoes, oil, garlic, and herbs. Season with salt, pepper, and a pinch of red pepper flakes. Pour into a 9”-x-13” baking dish.
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From recipetineats.com
Nov 25, 2020 Cook for 10 – 15 minutes until there's no resistance when pierced with a knife. Alternatively, steam the potatoes. Steam dry: Drain in colander then leave for a minute to let the potatoes steam dry (if wet, …
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From thepioneerwoman.com
Oct 17, 2008 Slice potatoes very thinly. Add butter to a large skillet over medium low heat. When melted, add diced onion. Cook for 3 minutes, stirring occasionally. Add cream …
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Oct 17, 2008 Slice potatoes very thinly. Add butter to a large skillet over medium low heat. When melted, add diced onion. Cook for 3 minutes, stirring occasionally. Add cream …
Servings 10
Estimated Reading Time 6 mins
Category Christmas, Thanksgiving, Main Dish, Side Dish
Total Time 1 hr 15 mins
- Preheat oven to 350 degrees.Slice potatoes very thinly.Add butter to a large skillet over medium low heat.
- Pour in cream and milk, stirring to combine.Season with plenty of salt and pepper, then add chopped herbs.Place potatoes in a buttered baking dish.
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From foodnetwork.com
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Author Food Network Kitchen
Difficulty Easy
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From epicurious.com
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From twokooksinthekitchen.com
Jul 14, 2020 The rule of thumb is 1 teaspoon dried for 3 teaspoons fresh. Ingredients: fresh herbs (use a mix of what you like, what you have and what goes well with your dish), …
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From cookieandkate.com
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From food.com
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From lindseyeatsla.com
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From marthastewart.com
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From myrecipes.com
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From food.com
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From letsdishrecipes.com
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From drsirichand.com
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