Herbed Roast Beef Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image



Herbed and Spiced Roasted Beef Tenderloin image

Here's a special-occasion roast enhanced with classic seasonings. Roasting two large ends of tenderloin instead of one whole piece ensures even cooking. (The meat needs to be coated with its aromatic rub, then chilled for at least six hours before roasting.)

Recipe From allrecipes.com

Provided by Eileen D.

Categories     Main Dish Recipes     Roast Recipes

Time 6h55m

Yield 8

Number Of Ingredients 12

More about "herbed roast beef recipes"

HERBED ROAST BEEF RECIPE: HOW TO MAKE IT - TASTE OF HOME
herbed-roast-beef-recipe-how-to-make-it-taste-of-home image
From tasteofhome.com
Jan 1, 2018 Ingredients 2 teaspoons fennel seed, crushed 2 teaspoons dried rosemary, crushed 2 teaspoons each dried basil, marjoram, savory …

4.7/5 (3)
Total Time 2 hrs 40 mins
Category Dinner
Calories 424 per serving

  • In a small bowl, combine the fennel seed, rosemary, basil, marjoram, savory, thyme, sage and salt; rub over roasts.
  • Top with onions and rosemary sprigs., Bake, uncovered, at 350° for 2-1/2 to 3-1/2 hours or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°)., Discard onions and rosemary.
See details


HERB-CRUSTED ROAST BEEF RECIPE: HOW TO MAKE IT - TASTE …
herb-crusted-roast-beef-recipe-how-to-make-it-taste image
From tasteofhome.com
Jan 1, 2018 Ingredients 1 beef rump roast or bottom round roast (4-1/2 to 5 pounds) 2 garlic cloves, minced 2 tablespoons Dijon …

4.4/5 (15)
Total Time 2 hrs 5 mins
Category Dinner
Calories 254 per serving

  • Combine parsley, basil, salt, pepper, tarragon and thyme; rub over roast. , Bake, uncovered, 1-3/4 to 2-1/4 hours or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
  • Remove to a warm serving platter. Let stand 10-15 minutes. , Pour drippings and loosened brown bits into a measuring cup.
See details


HERB-CRUSTED ROAST BEEF WITH HORSERADISH CREAM - FOOD …
herb-crusted-roast-beef-with-horseradish-cream-food image
From foodnetwork.com
1 (3-pound) boneless beef eye round roast Salt and freshly ground black pepper 1/2 cup plus 2 tablespoons vegetable oil 5 cloves garlic 1 bunch …

Author Sunny Anderson
Steps 9
Difficulty Easy

See details


GARLIC HERB-CRUSTED BEEF ROAST - BEEF - IT'S WHAT'S FOR …
garlic-herb-crusted-beef-roast-beef-its-whats-for image
From beefitswhatsfordinner.com
Preheat oven to 325°F. Combine rub ingredients in small bowl; press evenly onto all surfaces of beef Top Round Roast. Place roast on rack in shallow roasting pan. Insert ovenproof meat thermometer so tip is centered in …
See details


HERB CRUSTED TOP ROUND ROAST {VIDEO} - THE CAREFREE …
herb-crusted-top-round-roast-video-the-carefree image
From thecarefreekitchen.com
Nov 27, 2022 Herb-Crusted Roast Beef 2-4 pounds Top Round Roast Beef can also use sirloin or rump roast ⅓ cup Butter room tempreture 4 cloves Garlic minced 2 teaspoon Thyme fresh, chopped 2 teaspoon …
See details


HERBED ROAST BEEF – INSTANT POT RECIPES
herbed-roast-beef-instant-pot image
From recipes.instantpot.com
Herbed Roast Beef 3 lbs boneless beef roast (round or rump) 2 cloves garlic thinly sliced Marinade: 2 tsp olive oil 2 tsp ground thyme 1 tsp garlic powder 1 tsp dried rosemary 1 tsp dried basil 1 1/2 tsp kosher salt 1/4 …
See details


5 BEST HERBS TO FLAVOR YOUR BEEF DISHES - THE SPRUCE EATS
5-best-herbs-to-flavor-your-beef-dishes-the-spruce-eats image
From thespruceeats.com
Jun 16, 2020 Thyme is synonymous with beef dishes. Used fresh or dry, thyme will only round the flavors and add a touch of depth that only herbs can provide. Some recipes you can try that contain thyme include: …
See details


HERB RUBBED SIRLOIN TIP ROAST - ALLRECIPES
herb-rubbed-sirloin-tip-roast-allrecipes image
From allrecipes.com
May 18, 2022 Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil. Place roast on the prepared baking sheet. Rub spice mixture all over roast. Roast in the preheated oven until an …
See details


HERBED ROAST BEEF RECIPE | CLUB HOUSE CA
From clubhouse.ca
Feb 6, 2021 Pat roast dry with paper towels. Place roast on rack in foil-lined roasting pan. Brush lightly with oil. 2 Mix onion powder, garlic salt, Italian seasoning and pepper in …

Servings 12
Category Entrees

  • Preheat oven to 325°F (160°C). Pat roast dry with paper towels. Place roast on rack in foil-lined roasting pan. Brush lightly with oil.
  • Mix onion powder, garlic salt, Italian seasoning and pepper in small bowl. Rub evenly over entire roast.
  • Roast 1 1/2 hours or until desired doneness. (Internal temperature should reach 145°F/63°C for medium-rare or 160°F/71°C for medium-well.) Cover loosely with foil. Let stand 10 to 15 minutes. Slice against the grain to serve. Reserve drippings to prepare Perfect Brown Gravy, if desired.
  • Test Kitchen Tips:• Substitute 1 teaspoon (5 ml) Club House Rosemary Leaves and 1/2 teaspoon (2 ml) Club House Thyme Leaves for the Italian seasoning.• Remove roast from refrigerator 30 minutes before cooking to allow meat to come closer to room temperature. This will allow for more even cooking.• If roast beef looks like it is getting dry in the oven, add 1 inch of water to the bottom of the roasting pan, repeat if necessary.• Carve against the grain for more tender beef. Slicing against the grain or across the muscle fibers makes meat easier to chew.
See details


HERB RUBBED ROASTED TENDERLOIN OF BEEF RECIPE | FOOD NETWORK
From foodnetwork.com
Rub the mixture on the tenderloin and let sit overnight in the refrigerator. Season with salt and pepper. In a griddle or large skillet sear the beef on all sides until brown. Place in the ...

Author Robbins Wolfe Eventeurs
Steps 4
Difficulty Easy

See details


HERB-CRUSTED ROAST BEEF RECIPE - FOOD.COM
From food.com
Rub herb mixture over roast. Bake roast, uncovered, at 325 degrees for 1 3/4 to 2 1/4 hours or until desired degree of doneness. Remove from oven and place roast on a …
See details


HERBED ROAST BEEF RECIPE - FOOD.COM
From food.com
In a small bowl, combine the fennel seed, crushed rosemary, basil, marjoram, savory, thyme, and sage; rub over roast. Place fat side up in a roasting pan. Top with onion and …
See details


BRAISED BEEF SHORT RIBS - FOOD FAITH FITNESS
From foodfaithfitness.com
May 1, 2023 Instructions. Preheat your oven to 350 F. On the stove top over a medium to high heat, warm up a cast iron pot with a lid and pour in the olive oil and brown the ribs …
See details


HERBED ROAST BEEF IN SALT CRUST RECIPE - FOOD.COM
From food.com
1 boneless beef roast, between 4-6 pounds 1 (3 lb) box kosher salt (coarse) 1 1⁄4 cups water directions Combine oil, garlic salt, basil, marjoram, thyme and pepper in heavy …
See details


GARLIC HERB ROAST BEEF | TENDER, JUICY BEEF RECIPE - MANTITLEMENT
From mantitlement.com
Mar 22, 2021 Preheat the oven to 450 degrees. Place the roast on a roasting rack over a foil lined baking sheet. Rub the garlic and rosemary over the tops and sides of the roast. …
See details


HERB AND GARLIC ROASTED BEEF: A MOUTH-WATERING RECIPE - CHEFS …
From chefsnotes.com
Jan 15, 2021 Start by preheating your oven to 400°F. Place the herb and garlic-rubbed beef in a roasting pan and pop it in the oven. Roast for approximately 20 minutes per …
See details


HERBED ROAST BEEF | CANADIAN LIVING
From canadianliving.com
Jan 16, 2006 Transfer roast to cutting board; tent with foil and let stand for 10 minutes before thinly slicing. Meanwhile, skim off any fat from pan juices. Sprinkle with flour; cook …
See details


GARLIC BUTTER HERB BEEF ROAST RECIPE — EATWELL101
From eatwell101.com
Dec 13, 2022 In a food processor, mix butter, garlic, sage, rosemary, 1/2 red onion, salt, and pepper. Rub all of the compound butter on the outside of the beef and place in a …
See details


HERB CRUSTED ROAST BEEF | MCCORMICK
From mccormick.com
2 Roast, uncovered, until internal temperature reaches 135°F for medium-rare (1 1/2 to 1 3/4 hours) or 150°F for medium (2 to 2 1/2 hours). Cover with foil and let stand 15 …
See details


GARLIC HERB-CRUSTED ROAST BEEF - TASTES OF LIZZY T
From tastesoflizzyt.com
Dec 9, 2016 Mix this herb rub with salt and pat it on top of the cut of beef. How to Cook a Roast To cook this roast, you’ll heat the oven to 425 degrees. Place the roast on the …
See details


OVEN-ROASTED FILLET OF BEEF RECIPE - SIMPLYRECIPES.COM
From simplyrecipes.com
Apr 26, 2023 Place the fillet in the oven and reduce the temperature to 425°F. Roast for about 25 minutes for rare or until a meat thermometer reads 130°F when inserted into …
See details


HERBED ROAST BEEF | MCCORMICK
From mccormick.com
INSTRUCTIONS. 1 Preheat oven to 325°F. Place roast on rack in foil-lined roasting pan. Brush lightly with oil. 2 Mix onion powder, garlic salt, Italian seasoning and pepper in …
See details


GARLIC HERB ROAST BEEF - THE ROASTED ROOT
From theroastedroot.net
Oct 9, 2022 Rub all of the compound butter over the whole roast and place the roast in a casserole dish or roasting pan. Roast at 450 for 10 minutes. Lower oven temperature to …
See details


HERB & MUSTARD CRUSTED ROAST BEEF | CANADIAN LIVING
From canadianliving.com
Set aside. Roast Beef Preheat oven to 375°F. Season beef with salt and pepper and brush with mustard. Coat beef with reserved crust mixture, pressing gently to adhere. Transfer …
See details


Related Search