Herbed Twice Baked Potatoes Recipes
Make and share this Herbed Twice Baked Potatoes recipe from Food.com.
Recipe From food.com
Provided by Brookelynne26
Categories < 4 Hours
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 10
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HERB AND CHEESE TWICE BAKED POTATOES - THE LITTLE …
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Step 3 out of 5. Mash potato flesh with a fork. Add milk, salt, parsley, thyme and dill and mash until smooth. Step 4 out of 5. Stir in …
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Step 3 out of 5. Mash potato flesh with a fork. Add milk, salt, parsley, thyme and dill and mash until smooth. Step 4 out of 5. Stir in …
3.7/5 (164)
Estimated Reading Time 1 min
Category Appetizer
Total Time 55 mins
- Place potatoes on a baking sheet and bake at 400°F for 30 minutes or until tender. Set aside until they’re cool enough to handle.
- Slice potatoes lengthwise (you want a nice flat base for them to sit on) and scoop out the flesh with a teaspoon, being careful to leave enough of the sides intact so that they are sturdy enough to fill.
HERBED TWICE-BAKED POTATOES RECIPE: HOW TO MAKE IT
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Cool for 10 minutes. Cut potatoes in half lengthwise. Scoop out pulp, leaving thin shells. In a large bowl, mash pulp with cream cheese, …
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Cool for 10 minutes. Cut potatoes in half lengthwise. Scoop out pulp, leaving thin shells. In a large bowl, mash pulp with cream cheese, …
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Total Time 1 hr 30 mins
Category Side Dishes
Calories 150 per serving
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Smash the potatoes into the butter, bacon and sour cream. Add the cheese, milk, seasoned salt, green onions and black pepper to taste and mix together well. …
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Smash the potatoes into the butter, bacon and sour cream. Add the cheese, milk, seasoned salt, green onions and black pepper to taste and mix together well. …
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GARLIC AND HERB TWICE BAKED BABY POTATOES - SHE LIKES FOOD
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Bake potatoes until fork tender, about 30 minutes. Let potatoes cool and then cut them in half. Use a small spoon, or teaspoon, to scoop out the middle of the potatoes and …
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Bake potatoes until fork tender, about 30 minutes. Let potatoes cool and then cut them in half. Use a small spoon, or teaspoon, to scoop out the middle of the potatoes and …
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Total Time 1 hr 10 mins
Category Appetizer
- Pre-heat oven to 400 degrees F. Place potatoes on a large baking sheet and toss with 1 teaspoon olive oil. Bake potatoes until fork tender, about 30 minutes.
- Let potatoes cool and then cut them in half. Use a small spoon, or teaspoon, to scoop out the middle of the potatoes and place into a medium sized bowl.
- In a small pot, add the butter, garlic, herbs and a pinch of salt. Cook over medium heat until butter is melted and garlic is starting to brown.
- Add the garlic herb butter to the potatoes and mash until smooth. Add about a teaspoon of the potato mixture back to eat potato skin and sprinkle the top of each with about 1 teaspoon cheese.
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Directions. Preheat the oven to 400 degrees F. Prick each potato all over several times with a fork. Rub the oil on the potatoes and sprinkle the skin with salt and pepper. Place the …
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Directions. Preheat the oven to 400 degrees F. Prick each potato all over several times with a fork. Rub the oil on the potatoes and sprinkle the skin with salt and pepper. Place the …
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AIR FRYER TWICE BAKED POTATOES - PETER'S FOOD ADVENTURES
From petersfoodadventures.com
Rub them with oil, and place in Air Fryer to cook for 45-60 minutes until fork tender. Cooking time varies based on potato size. Allow potatoes to cool. Cut the potatoes in half …
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Rub them with oil, and place in Air Fryer to cook for 45-60 minutes until fork tender. Cooking time varies based on potato size. Allow potatoes to cool. Cut the potatoes in half …
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DECADENT TWICE BAKED POTATOES RECIPE - FOOD.COM
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Spray pan and potatoes with cooking spray and lightly sprinkle with salt if desired. Bake at 350 degrees until done (approx 40 minutes). Let potatoes cool enough to handle. Slice in half …
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Dec 5, 2020 - Grab the recipe for these delicious herb & garlic twice baked potatoes. They are WFPB, oil-free, gluten-free and vegan. Nut-free option included as well.
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THE KEG TWICE BAKED POTATOES RECIPES - FOODHOUSEHOME.COM
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Keg Twice Baked Potatoes Recipe Preheat the oven to 400 degrees F. Wash the potatoes with a small vegetable brush and dry with a paper towel. Remove the eyes and trim away …
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directions. Preheat oven to 425 degrees. Wash potatoes. Place in shallow pan. Bake for 45 minutes or until easily pierced with a fork, turning once. Remove from oven and reduce …
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Preheat oven to 350°F. Clean and scrub baking potatoes. Pierce skin with a fork once or twice. Bake at 350°F 1 hour or until tender. Let potatoes cool slightly. Cut baked potatoes in half …
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Mix in the seasoning salt and pepper. Drain the cooked bacon and add it and half a cup of cheese to the filling, mixing in completely. Add in green onion to taste, start with a 1/4 …
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Preheat oven to 425 degrees. Pierce potatoes with fork and rub with oil. Place on baking sheet, and bake until tender, about 45 minutes. Reduce heat to 350 degrees.
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Preheat oven to 425 degrees. Pierce potatoes with fork and rub with oil. Place on baking sheet, and bake until tender, about 45 minutes. Reduce heat to 350 degrees.
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