This is a savoury version of elephant ears. I came up with it when I wanted to bake a simple yet tasty appetiser for my family. The herbs and cheese can be varied to your liking. I hope you enjoy them as much as we do! :) The dough was inspired by this recipe: Recipe #40835
Recipe From food.com
Provided by Lalaloula
Categories Lunch/Snacks
Time 21m
Yield 10 pinwheels
Number Of Ingredients 9
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