Hoisin Salmon Fillets Recipes

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20-MINUTE HOISIN SKILLET SALMON RECIPE - FOOD NETWORK
From foodnetwork.com
Web Directions Combine the beans, 3/4 cup water, hoisin sauce, red pepper flakes and garlic in a large skillet. Top with the broccoli,... Serves:4; Calories 297; Total Fat 9 grams; Saturated Fat 2 grams; Protein 36 grams; Total Carbohydrates 20 grams; Sugar...

Author Food Network Kitchen
Steps 2
Difficulty Easy

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HOISIN SALMON NOODLES RECIPE - BBC FOOD
From bbc.co.uk
Web Method Preheat the oven to 220C/200C Fan/Gas 7 and line a small, shallow ovenproof dish with kitchen foil. Place the salmon fillets into the dish, skin-side down, and brush generously with the hoisin sauce. Make sure the... Meanwhile, prepare the noodles. Half-fill a saucepan with water and bring to ...
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RECIPE HOISIN-GLAZED SALMON - JOY BAUER
From joybauer.com
Web • 4 salmon fillets (6 ounces each) • 3 tablespoons hoisin sauce • 3 tablespoons pure maple syrup • 1 tablespoon white wine or rice vinegar • 1 teaspoon fresh grated ginger
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ZESTY HOISIN-GLAZED SALMON RECIPE - KAWALING PINOY
From kawalingpinoy.com
Web May 4, 2019  · Cooking tips Other cooking methods How to serve and store More salmon recipes Hoisin-Glazed Salmon Are you looking for the perfect weeknight meal? This baked salmon with a delicious hoisin sauce is just the meal to make when you're pressed for time and want dinner in a hurry.
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MAPLE SOY GLAZED SALMON (BEST GLAZE!) - INSPIRED TASTE
From inspiredtaste.net
Web Directions. 1 In a small bowl, make the glaze by mixing the hoisin sauce, maple syrup, brown sugar, soy sauce, mustard, garlic, and salt.. 2 Marinate the salmon fillets (recommended but optional). Pour the glaze over the salmon fillets and refrigerate for at least 30 minutes and up to 8 hours. A large zip top bag or air-tight container works well …
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HOISIN SALMON FILLETS WITH STIR FRY VEGETABLES RECIPE - FOOD.COM
From food.com
Web 1 small onion, sliced 1 red pepper, sliced thinly 1 large carrot, sliced into strips 100 g snow peas 150 g bean sprouts 2 tablespoons soy sauce 1 tablespoon sherry wine 2 tablespoons water 1⁄2 teaspoon instant chicken bouillon granules, concentrated (powder, cube, paste) 2 teaspoons sugar Powered by directions
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HOISIN SALMON WITH RICE | TESCO REAL FOOD
From realfood.tesco.com
Web Ingredients 4 x 130g skin-on salmon fillets 6 tbsp hoisin sauce 625g (or 5 large) pak choi, trimmed, white parts roughly sliced 6 spring onions, 4 roughly chopped, 2 finely sliced 2 x 250g Tesco Microwave Basmati rice pouches
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HOISIN-GLAZED SALMON RECIPE - HOME CHEF
From homechef.com
Web Rinse salmon and pat dry. 2 Glaze and Cook the Salmon. Season both sides of the salmon with a pinch of salt and pepper and brush the fillets with the hoisin sauce. Place on a baking sheet and bake for 10-12 minutes, or until salmon is firm yet flaky and has reached a minimum internal temperature of 145 degrees. 3 Supreme the Orange. Cut flesh ...
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HOISIN-GLAZED SALMON RECIPE — THE MOM 100
From themom100.com
Web Jan 31, 2018  · Ingredients Salmon fillets – Just like with the Honey Ginger Salmon recipe, you can use skin-on or skin-off salmon fillets. Hoisin – This Cantonese sauce is the star of this dish. It’s sweet, spicy, and rich, and I love to use it on all types of meat and seafood, from Hoisin Shrimp to Honey Garlic Chicken.
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SIMPLE HOISIN GLAZED SALMON RECIPE - PINCH OF YUM
From pinchofyum.com
Web Aug 13, 2014  · Ingredients 1/2 cup low sodium soy sauce 1/2 cup water 1/4 cup hoisin sauce 2 – 3 cloves garlic 1 1-inch piece fresh ginger 2 tablespoons honey 2 limes 1 lb. salmon – wild caught if you have access to it 1 tablespoon sesame oil sesame seeds for topping
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HOISIN GLAZED SALMON AND VEGGIES IN FOIL | CHEF SAVVY
From chefsavvy.com
Web Jan 9, 2021  · Just whisk together ¼ cup soy sauce, 2 tablespoons smooth peanut butter, 1 tablespoon dark brown sugar, 2 teaspoons rice wine vinegar, 2 teaspoons sesame oil, 1 teaspoon hot sauce, or to taste , and 1 clove minced garlic.
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HOISIN GLAZED SALMON - ROSE REISMAN
From artoflivingwell.ca
Web Jan 21, 2015  · RECIPE INSTRUCTIONS 1. Preheat the oven to 425ºF. Stir the hoisin sauce, soy sauce, sesame oil, honey, garlic and ginger together in a bowl. 2. Place the salmon on a rimmed baking sheet. Spoon half the hoisin mixture over the salmon. Sprinkle with the sesame seeds.
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HOISIN-GLAZED SALMON RECIPE
From allrecipes.com
Web Mar 10, 2023  · Ingredients ⅓ cup reduced-sodium soy sauce ¼ cup hoisin sauce 2 tablespoons olive oil 2 tablespoons fresh lemon juice 1 tablespoon chili garlic sauce 1 tablespoon grated fresh ginger root 1 clove garlic, pressed 6 (6 …
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BAKED HOISIN SALMON - SIDECHEF
From sidechef.com
Web 11 INGREDIENTS • 5 STEPS • 30min Baked Hoisin Salmon 5.0 1 Ratings Indulge in a delightful culinary experience with the Baked Hoisin Salmon. This recipe showcases the exquisite flavor of Lee Kum Kee Hoisin Sauce, creating a mouthwatering glaze for tender salmon fillets. Perfect for any seafood lover. SAVE RECIPE ADD TO PLAN Lee Kum Kee
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RAMEN NOODLE BOWLS WITH HOISIN SALMON | RICARDO
From ricardocuisine.com
Web Fish. In a bowl, whisk together the hoisin, soy sauce, vinegar and sesame oil. Add the fish and mix to coat well in the marinade. In a large non-stick skillet over medium heat, brown the fish in the vegetable oil for 2 minutes or until nicely browned. Flip the fish pieces over and cook for another 2 minutes so it’s still pink at the centre.
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BAKED SESAME HOISIN SALMON | SILK ROAD RECIPES
From silkroadrecipes.com
Web Jan 30, 2023  · Preheat Oven. Get started by preheating your oven to 400°F. Prepare Salmon. Coat a baking dish with cooking spray and season your salmon filets with kosher salt. Place the filets in the baking dish.
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AIR FRYER HOISIN AND HONEY GLAZED SALMON - PAULA DEEN
From pauladeen.com
Web Preheat air fryer to 400˚F. Sprinkle fillets with salt and pepper. In a small bowl, whisk together hoisin, honey, soy sauce, brown sugar, garlic, ginger and vinegar. Brush glaze all over each fillet. Spray basket or rack of air fryer with cooking spray. Place fillets skin side down in basket or rack. Cook for 10 minutes.
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HOISIN SALMON FILLETS RECIPE: HOW TO MAKE IT - TASTE OF HOME
From stage.tasteofhome.com
Web Sep 30, 2022  · Fabulous Asian flavor in no time flat—this moist salmon is special enough for guests, easy enough for weekdays. I usually serve this dish with steamed brown rice, broccoli and a fresh fruit salad. —Jeri Farough, Perryville, Missouri
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BAKED HOISIN SALMON {SHEET PAN SALMON} - KILLING THYME
From killingthyme.net
Web Oct 4, 2019  · Little effort, little cook time, and little cleanup. I’m all over it. However, the majority of sheet pan dinners out there feature chicken or beef. Which makes me THAT much more eager to reveal how awesome sheet pan dinners can be with nice fillets of fish. Salmon, especially.
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HOISIN-GLAZED BAKED SALMON RECIPE - FOOD.COM
From food.com
Web 1 teaspoon honey. 1⁄2 tablespoon garlic, minced. 4 (6 ounce) salmon fillets, skinless. Preheat the oven to 450 degrees F. Position a rack in the upper third of the oven. In a small bowl, combine the hoisin, soy sauce, wine, honey and garlic.
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ASIAN GLAZED SALMON - GARLIC & ZEST
From garlicandzest.com
Web Sep 10, 2018  · It only took 20 minutes for the fish to be cooked to a flaky, moist doneness and the vegetables to achieve that perfect crisp-tender bite. (You know my husband’s mantra: NO MUSHY VEGETABLES .) To me, the way you serve the Hoisin-Maple Asian Glazed Salmon is the difference between a weeknight and a weekend.
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HOISIN-GLAZED SALMON RECIPE | RECIPES.NET
From recipes.net
Web Sep 16, 2023  · Place the salmon fillets in the prepared baking dish and brush the hoisin glaze over them, reserving some for basting later. Bake the salmon for 10-12 minutes, or until it is cooked through and flakes easily with a fork. While the salmon is baking, heat the vegetable oil in a small saucepan over medium heat.
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HOISIN GLAZED BAKED SALMON RECIPE - SIMPLY RECIPES
From simplyrecipes.com
Web Apr 14, 2022  · Ingredients 2 tablespoons hoisin sauce 2 teaspoons soy sauce 1 tablespoon lime juice (can sub rice vinegar) 1 to 2 teaspoons sugar 1 large clove garlic, smashed and minced 4 ( 6-ounce) salmon fillets Vegetable oil, for greasing the broiler pan
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