Homemade Italian Sausage Bean Soup Recipes
A family favorite for many years. This soup is even better if made a day ahead to blend flavors, just rewarm on top of the stove, and serve with crusty buns. You can add in precooked pasta, any kind you desire to the soup, in place of small uncooked pasta. You can use turkey sausage in place of the Italian sausage.
Recipe From food.com
Provided by Kittencalrecipezazz
Categories Pork
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 15
This recipe is my version of an Italian Salsiccia Minestra, or sausage soup. You can add or subtract ingredients according to what you have on hand. If you use linguica, kidney beans, and kale, it becomes Portugeuse Kale Soup. Buon mangiare!
Recipe From food.com
Provided by bakedapple42
Categories One Dish Meal
Time 55m
Yield 12 cups, 8 serving(s)
Number Of Ingredients 12
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Heat a pot over medium heat. Cook and stir turkey sausage in the hot pot until browned and crumbly, 5 to 7 minutes. Stir carrots, onion, …
5/5 (21)
Total Time 45 mins
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Calories 306 per serving
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Directions. In a Dutch oven, cook and stir sausage and onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. …
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Heat a stockpot or Dutch oven over medium-high heat. Add sausage and garlic; cook and stir until browned, 5 to 7 minutes. Stir in broth, tomatoes, and carrots; season with salt and pepper.
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Explore Italian Sausage Bean Soup with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. Lacto Ovo …
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