Homemade Krispy Kremes Donut Holes Recipes
Response to a request--I have not made these. The recipe didn't give a prep time, cook time or frying temp, so use your own best judgment.
Recipe From food.com
Provided by Teresa M
Categories Breads
Time 20m
Yield 8 serving(s)
Number Of Ingredients 4
These doughnuts are so so good. For a fast breakfeast this is definitly the way to go. My mom use to make these for me growing up and when you can't get the real Krispy Kreme these are second best. It's important to let the doughnut drain on a paper towel. You really have to move fast and it's fun to let the kids help ya.. Go ahead and make the glaze and have it ready before frying.. Stretch out all the doughnuts before you begin they will shrink but right before you fry the doughnut stretch it back out.. I always set up a little assembly line so to speak.. I have all the doughnuts stretched out on a plate to the left of the stove then I have the pan w/ hot oil. To the right I have the plate that is covered w/ paper towels, next to that I have the bowl of glaze and then I have the dish that will hold the doughnuts... You have to move fast w/ this recipe because you have to dip the dougnuts in the glaze while their hot....
Recipe From food.com
Provided by Parkers Mom
Categories Breads
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 6
This homemade Krispy Kreme doughnuts are not quite as sweet as the real ones and not quite as greasy (reader, that as good or bad, depending on your personal taste). My friend Carter said that my homemade Krispy Kreme doughnuts were the first doughnuts he's ever had that didn't have a weird artificial aftertaste. I've never noticed any odd aftertaste with Krispy Kremes, but I took Carter's comment as a nice compliment. There are four main benefits that I see to making a homemade Krispy Kremes (feel free to add your own in the comments): 1. You can serve every single doughnut fresh and piping hot. 2. You can make the doughnuts any size you want. I made some mini ones that I used in cupcakes (stay tuned). 3. You get to eat the doughnut holes. 4. You know exactly what goes into them. (This one applies to anything homemade.)
Recipe From food.com
Provided by CHEF GRPA
Categories Yeast Breads
Time 29m
Yield 12 Doughnuts, 1 serving(s)
Number Of Ingredients 12
Krispy Kreme Doughnuts are the best. It's really hard to get that special taste. I have my own special recipe that I think gets close to the taste. Warning: This is not a healthy recipe. You are going to balk at the ingredients, but I promise you they are worth it.
Recipe From food.com
Provided by Mamalovesakm
Categories Breads
Time 1h
Yield 36 doughnuts, 36 serving(s)
Number Of Ingredients 13
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