Homemade Red Pasta Dough Recipes

More about "homemade red pasta dough recipes"

HOMEMADE RED PASTA DOUGH - ALLRECIPES

From allrecipes.com
Apr 4, 2019 Directions. Place flour on a marble or wooden work surface. Make a well in the center and crack in eggs; add salt and tomato paste. …

4.5/5 (2)

Calories 329 per serving

Place flour on a marble or wooden work surface. Make a well in the center and crack in eggs; add salt and tomato paste. Gently beat eggs with a fork, incorporating the surrounding flour, until batter is runny. Bring remaining flour into the batter using a bench scraper until dough forms a ball. Mix in water, 1 tablespoon at a time, if dough feels too stiff.
Knead dough with your hands by flattening the ball, stretching it, and folding the top towards the center. Turn 45 degrees and repeat until dough is soft and smooth, about 10 minutes.
Shape dough into a ball. Place in a bowl and cover with plastic wrap. Refrigerate until firm, 30 minutes to 1 hour.

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FRESH RED-PEPPER PASTA DOUGH VARIATION RECIPE | MARTHA …

From marthastewart.com
Feb 3, 2011 Directions. Step 1. Preheat oven to 450 degrees. Rub 1 large red bell pepper (about 10 ounces) with 1/2 teaspoon olive oil, and place …

3.4/5 (9)

Category Vegetarian Recipes

Preheat oven to 450 degrees. Rub 1 large red bell pepper (about 10 ounces) with 1/2 teaspoon olive oil, and place on a baking sheet. Cook, flipping after 10 minutes, until skin begins to bubble and is lightly brown in spots, about 25 minutes. Transfer to a bowl, and immediately cover with plastic wrap. Set aside to steam 15 minutes. Remove skin, stem, seeds, and ribs, and discard. Puree pepper in a food processor (you should have about 1/2 cup puree).
Add eggs and yolk to puree in food processor, and process until combined. Add flour and 1 heaping teaspoon salt, and process until dough just comes together, about 20 seconds.
Transfer dough to a well-floured surface. Knead until smooth and elastic, 5 to 10 minutes, adding up to 2 tablespoons flour if dough is too sticky. Place on a piece of parchment, and cover with an inverted bowl, or wrap tightly in plastic; let rest for 1 to 2 hours.
Cut dough into 8 pieces. Working with 1 piece at a time (keep the remaining pieces covered with the inverted bowl), flatten dough into an oblong shape slightly thinner than the pasta machine's widest setting (number 1). Dust dough very lightly with flour, and feed through machine. Fold lengthwise into thirds and rotate 90 degrees. Repeat twice on same setting to smooth dough and increase its elasticity.

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HOMEMADE RED PASTA - A BEAUTIFUL PLATE

From abeautifulplate.com
Feb 14, 2013 Combine the unbleached all-purpose flour and semolina in a stand mixer bowl fitted with a dough hook attachment. Mix over low …

Reviews 11

Category Pastas, Risottos, And Grains

Cuisine Italian

Total Time 1 hr 30 mins

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EASY HOMEMADE PASTA DOUGH - ALLRECIPES

From allrecipes.com
Aug 31, 2022 Mix flour, eggs, olive oil, and salt in a bowl until combined. Add water, 1 teaspoon at a time, to flour mixture until a smooth, thick dough forms. Turn dough out onto a lightly floured work surface and knead for …
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HOMEMADE PASTA DOUGH RECIPE: HOW TO MAKE IT - TASTE …

From tasteofhome.com
Lightly dust work surface with flour; knead dough gently 5 times. Divide into 6 portions; cover and let rest 30 minutes. To make fettuccine, roll each ball into a 10x8-in. rectangle, dusting lightly with flour.
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BASIC PASTA DOUGH RECIPE | FOOD NETWORK

From foodnetwork.com
Directions. On a clean dry work surface, make a mound of the flour and, using your fingers, make a well in the center of the mound. Using a fork, break the shell of the eggs one by …

Author Michael Lomonaco

Steps 5

Difficulty Easy

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HOW TO COLOR FRESH PASTA - SERIOUS EATS

From seriouseats.com
Nov 1, 2019 To knead, simply press the heel of your hand into the ball of dough, pushing forward and down. Rotate the ball 45 degrees and do it again. You'll want to keep going …
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PASTA DOUGH RECIPE - CUISINART.COM

From cuisinart.com
Instructions. 1. Insert Dough Blade. Add 2½ cups "00" flour and ⅔ cup semolina flour to the work bowl. 2. Secure the Cooking Lid. Process ingredients to sift for 15 seconds on …
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HOMEMADE RED PASTA DOUGH | RECIPE | PASTA DOUGH, RED PASTA, …

From pinterest.com
Feb 9, 2019 - Just a bit of tomato paste is all it takes to give your homemade pasta an appetizing reddish hue and delicious taste. Use the red pasta dough to make tagliatelle, …
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HOMEMADE RED PASTA DOUGH RECIPES

From tfrecipes.com
Roll dough out using a pasta machine or rolling pin and turn into your favorite pasta shape. Nutrition Facts : Calories 329.4 calories, Carbohydrate 55.8 g, Cholesterol 139.5 mg, Fat …
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THE RED WINE PASTA DOUGH RECIPE | WINE ENTHUSIAST

From winemag.com
May 29, 2020 8 cups 00 flour. Semolina flour, for dusting. Directions. In bowl, whisk egg yolks, olive oil and red wine. On flat workspace, pile flour and form well in center. Add …
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HOMEMADE PASTA DOUGH RECIPE - FOOD.COM

From food.com
directions. Place flour in large glass bowl and form a well in the middle. Place remaining ingredients in well. With fork, in a circular motion, stir wet ingredients just around rim of …
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HOMEMADE RED LENTIL CLOUD PASTA – GUT FOOD

From gutfood.com
Preparation. Start by making lentil flour: Place the lentils in a high speed blender and blend for 1 to 2 minutes, until a powder forms. Using a sieve, sift the flour into a large bowl and …
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HOMEMADE RED WINE PASTA | LEITE'S CULINARIA

From leitesculinaria.com
May 20, 2020 Pour enough wine into the measuring cup until the total liquid volume measures 2 1/2 cups (750 ml). Whisk the ingredients together. Dump the flour in a bowl …
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BEST BASIC PASTA DOUGH RECIPE FROM 'BOBBY AND GIADA IN ITALY'

From parade.com
May 21, 2021 Mound 3 ½ cups of the flour in the center of a large wooden cutting board. Make a well in the middle of the flour and add the eggs and olive oil.
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HOMEMADE PASTA DOUGH IN THE FOOD PROCESSOR - OLGA'S FLAVOR …

From olgasflavorfactory.com
Mar 3, 2022 Cooking and Serving the Pasta. Bring a large pot of salted water to a boil. Add the pasta, stirring to untangle and cook for 3-5 minutes only, until the pasta is cooked …
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HOMEMADE RED PASTA DOUGH RECIPES

From recipesfull.net
Place flour on a marble or wooden work surface. Make a well in the center and crack in eggs; add salt and tomato paste. Gently beat eggs with a fork incorporating the …
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HOMEMADE RED PASTA DOUGH RECIPE | COOKTHISMEAL.COM

From cookthismeal.com
1. Place flour on a marble or wooden work surface. Make a well in the center and crack in eggs; add salt and tomato paste. Gently beat eggs with a fork, incorporating the …
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15 BEST PASTA DOUGH RECIPE FOR SPAGHETTI - SELECTED RECIPES

From selectedrecipe.com
There are only 4 ingredients to make pasta. Flour: You can use all-purpose, semolina, or “00” for this. Eggs: Eggs work two ways here. They are one of the main components and …
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HOMEMADE RED PASTA DOUGH RECIPE | RECIPE | PASTA DOUGH, PASTA …

WWW.ALLRECIPES.COM

From allrecipes.com
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HOMEMADE RED PASTA DOUGH SO TASTY - BEST RECIPES AROUND THE …

From accaglobals.blogspot.com
Oct 23, 2019 Place flour on a marble or wood work floor. Make a nicely within the center and crack in eggs; add salt and tomato paste. Gently beat eggs with a fork, incorporating …
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HOMEMADE RED PASTA DOUGH RECIPE | ALLRECIPES

From stage.element.allrecipes.com
Use the red pasta dough to make tagliatelle, lasagna, or ravioli. Just a bit of tomato paste is all it takes to give your homemade pasta an appetizing reddish hue and delicious taste. …
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HOMEMADE PASTA DOUGH, 3 WAYS | RECIPE | KITCHEN STORIES

From kitchenstories.com
1 red beet. 3 eggs. blender. sieve. For the red pasta: Mix beetroot with eggs in a blender until smooth. Sieve flour and semolina onto a clean work surface and make a deep well …
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