Honey Spiced Duck Crepes Recipes
Make and share this Lemon Crepes recipe from Food.com.
Recipe From food.com
Provided by LMillerRN
Categories Dessert
Time 50m
Yield 4 serving(s)
Number Of Ingredients 16
More about "honey spiced duck crepes recipes"
CRISPY DUCK PANCAKES RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Sep 30, 2017 Method STEP 1 The duck Heat oven to 180C/160C fan/gas 4. Mix the honey and five-spice in a bowl, then brush all over the duck. …
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Sep 30, 2017 Method STEP 1 The duck Heat oven to 180C/160C fan/gas 4. Mix the honey and five-spice in a bowl, then brush all over the duck. …
Cuisine Chinese
Total Time 40 mins
Category Dinner, Main Course, Supper
Calories 402 per serving
- The duckHeat oven to 180C/160C fan/gas 4. Mix the honey and five-spice in a bowl, then brush all over the duck. Transfer to a roasting tin and roast for 25-30 mins until bronzed. Cool for 10 mins, then shred the meat and finely slice the skin.
- Plum sauceWhile the duck is cooking, put all the plum sauce ingredients in a saucepan and simmer gently over a medium heat for 15 mins or until the plums are soft and the sauce is thick. Using a stick blender, blend until smooth.
- PancakesWhile the sauce is cooking, put the flour, 125ml boiling water and a pinch of salt in a bowl and mix together until it forms a dough. When cool enough to handle, knead for 5-10 mins. Divide it into 10 little balls and roll each one out as thin as you can. Brush a frying pan with the oil and cook each pancake over a medium heat for 20 secs each side or until cooked but not browned.
- To serveSpread a pancake with a little plum sauce. Top with the shredded duck, a few pieces of cucumber and spring onion.
BEST DUCK LEG CONFIT CREPE WITH SPICED ... - FOOD …
From foodnetwork.ca
Feb 8, 2012 Remove from heat and combine with shredded Duck Leg Confit and chopped parsley. On work surface, spread out 4 (5-inch) …
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Feb 8, 2012 Remove from heat and combine with shredded Duck Leg Confit and chopped parsley. On work surface, spread out 4 (5-inch) …
3/5 (15)
Total Time 3 hrs 10 mins
Servings 4
ROASTED WHOLE DUCK WITH HONEY, SPICES AND ORANGES
From foodnetwork.com
In a small bowl, combine the honey, soy sauce, ginger, red pepper flakes, garlic, orange zest and juice. Once the thinnest part of the breast …
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In a small bowl, combine the honey, soy sauce, ginger, red pepper flakes, garlic, orange zest and juice. Once the thinnest part of the breast …
Author Geoffrey Zakarian
Steps 9
Difficulty Intermediate
RECIPE: FIVE-SPICE ROAST DUCK | WHOLE FOODS MARKET
From wholefoodsmarket.com
Method. Preheat the oven to 375°F. Line a roasting pan with foil and place a rack large enough to hold the duck on top. Pat duck dry inside and out. Loosen skin over breast and thighs of duck with your fingers. Whisk …
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Method. Preheat the oven to 375°F. Line a roasting pan with foil and place a rack large enough to hold the duck on top. Pat duck dry inside and out. Loosen skin over breast and thighs of duck with your fingers. Whisk …
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CRISPY ROAST DUCK RECIPE - HOUSE OF NASH EATS
From houseofnasheats.com
Nov 15, 2018 Cook and glaze with honey. Start the duck by roasting it at a higher temperature of 425 degrees for 15 minutes, then decrease the oven temp to 350 degrees F and roast for 1 hour and 15 minutes. At the …
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Nov 15, 2018 Cook and glaze with honey. Start the duck by roasting it at a higher temperature of 425 degrees for 15 minutes, then decrease the oven temp to 350 degrees F and roast for 1 hour and 15 minutes. At the …
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HONEY-SPICED HAM | RICARDO
From ricardocuisine.com
Cover with cold water. Bring to a boil and let simmer over medium heat for 1 hour. Remove the ham. Discard the cooking water. With the rack in the middle position, preheat the oven to 350°F (180°C). In the same pot over …
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Cover with cold water. Bring to a boil and let simmer over medium heat for 1 hour. Remove the ham. Discard the cooking water. With the rack in the middle position, preheat the oven to 350°F (180°C). In the same pot over …
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PERFECT CREPES RECIPE - FOOD.COM
From food.com
Mar 12, 2006 Honey Spiced Duck Crepes Super Easy Crepes Low-Fat Honey Crepes Recipes Breakfast Crepes 274 Submitted by I Made This 15mins crepes Units: US 1 …
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Mar 12, 2006 Honey Spiced Duck Crepes Super Easy Crepes Low-Fat Honey Crepes Recipes Breakfast Crepes 274 Submitted by I Made This 15mins crepes Units: US 1 …
5/5 (4)
Total Time 25 mins
Category Breakfast
Calories 139 per serving
HONEY SPICED DUCK CREPES RECIPE - CHINESE.FOOD.COM
From food.com
Feb 11, 2008 1 tablespoon five-spice powder 20 pieces crepes 2 tablespoons honey 2 tablespoons brown sugar 2 tablespoons dry sherry 1⁄2 tablespoon salt 1⁄2 tablespoon five-spice powder 1⁄2 tablespoon sesame oil 1 tablespoon soy sauce 4 spring onions, garnish …
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Feb 11, 2008 1 tablespoon five-spice powder 20 pieces crepes 2 tablespoons honey 2 tablespoons brown sugar 2 tablespoons dry sherry 1⁄2 tablespoon salt 1⁄2 tablespoon five-spice powder 1⁄2 tablespoon sesame oil 1 tablespoon soy sauce 4 spring onions, garnish …
Servings 5-7
Total Time 1 hr 5 mins
Category Whole Duck
Calories 1352 per serving
HONEY-SPICE DUCK BREAST WITH CARROT PURéE AND APPLE SAUCE
From ricardocuisine.com
Mar 13, 2023 Remove the skillet from the heat. Using a spoon, remove the excess duck fat from the skillet and place in a glass bowl. Once cool, compost the duck fat. Brush the …
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Mar 13, 2023 Remove the skillet from the heat. Using a spoon, remove the excess duck fat from the skillet and place in a glass bowl. Once cool, compost the duck fat. Brush the …
Servings 2
Total Time 50 mins
Category Main Dishes
PEKING DUCK WITH HONEY AND FIVE-SPICE GLAZE - NYT COOKING
From cooking.nytimes.com
Combine honey, soy sauce, sugar and ½ teaspoon five-spice powder in a small saucepan. Stir over low heat until sugar dissolves, about 3 minutes. Step 2 In a large saucepan, …
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Combine honey, soy sauce, sugar and ½ teaspoon five-spice powder in a small saucepan. Stir over low heat until sugar dissolves, about 3 minutes. Step 2 In a large saucepan, …
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CLEAN WHOLE WHEAT CREPES RECIPE - FOOD.COM
From food.com
Put in a bit less than a 1/4 cup batter and swirl it slowly around in the crepe pan until it's evenly coated and stops swirling. Cook on med-high heat for 1 minute. Flip with a …
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Put in a bit less than a 1/4 cup batter and swirl it slowly around in the crepe pan until it's evenly coated and stops swirling. Cook on med-high heat for 1 minute. Flip with a …
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PAN-SEARED DUCK BREAST WITH DUCK CONFIT AND COLLARD-STUFFED …
From bonappetit.com
Aug 4, 2008 Add 3 duck breasts to each skillet, skin side down. Cook until fat is rendered and skin is brown and crisp, about 7 minutes. Turn and cook duck breasts to desired …
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Aug 4, 2008 Add 3 duck breasts to each skillet, skin side down. Cook until fat is rendered and skin is brown and crisp, about 7 minutes. Turn and cook duck breasts to desired …
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CURRIED CHICKEN CREPES RECIPE - FOOD.COM
From food.com
ingredients Units: US 1 lb cooked chicken, sliced 1 large potato, diced and boiled till almost tender 3⁄4 cup all-purpose flour 1 cup milk 1 beaten egg salt & pepper nonstick spray …
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ingredients Units: US 1 lb cooked chicken, sliced 1 large potato, diced and boiled till almost tender 3⁄4 cup all-purpose flour 1 cup milk 1 beaten egg salt & pepper nonstick spray …
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10 BEST DINNER CREPES RECIPES | YUMMLY
From yummly.com
Apr 25, 2023 Honey Spiced Duck Crepes Food.com. green ginger, red chilies, crepes, soy sauce, garlic cloves, soy sauce and 9 more. Low Carb Spinach Manicotti Low Carb …
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Apr 25, 2023 Honey Spiced Duck Crepes Food.com. green ginger, red chilies, crepes, soy sauce, garlic cloves, soy sauce and 9 more. Low Carb Spinach Manicotti Low Carb …
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WHOLE DUCK RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
11 Recipes. Magazine subscription – your first 5 issues for only £5! Serve a whole roast duck for an alternative Sunday lunch or Christmas centrepiece. Our delicious flavours …
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11 Recipes. Magazine subscription – your first 5 issues for only £5! Serve a whole roast duck for an alternative Sunday lunch or Christmas centrepiece. Our delicious flavours …
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SWEET AND SAVOURY CREPE CONES WITH SHREDDED DUCK CONFIT
From canardsdulacbrome.com
Cook for 1 minute, until the edges of the crepe start to brown. Turn the crepe over and cook for 30 seconds. Repeat with the rest of the crepe batter. Set aside and keep warm. …
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Cook for 1 minute, until the edges of the crepe start to brown. Turn the crepe over and cook for 30 seconds. Repeat with the rest of the crepe batter. Set aside and keep warm. …
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FIVE-SPICE DUCK BREASTS - EATINGWELL
From eatingwell.com
Jul 29, 2021 Combine 1 tablespoon soy sauce, rice wine, five-spice powder and ginger in a small bowl. Pat duck dry and trim the skin from the sides, leaving skin (and fat) just on …
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Jul 29, 2021 Combine 1 tablespoon soy sauce, rice wine, five-spice powder and ginger in a small bowl. Pat duck dry and trim the skin from the sides, leaving skin (and fat) just on …
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DUCK RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
Spiced slow-roast duck & apple sauce A star rating of 4.8 out of 5. 4 ratings Follow Gordon's steps for a sensational roast duck dinner, perfect for entertaining
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Spiced slow-roast duck & apple sauce A star rating of 4.8 out of 5. 4 ratings Follow Gordon's steps for a sensational roast duck dinner, perfect for entertaining
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HONEY SPICED DUCK RECIPE - CHINESE.FOOD.COM
From food.com
Blend the honey, vinegar, soy sauce, ginger, garlic, cinnamon, five spice powder and pepper in a small bowl. Coat the duck in this marinade in a shallow bowl. Cover and …
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Blend the honey, vinegar, soy sauce, ginger, garlic, cinnamon, five spice powder and pepper in a small bowl. Coat the duck in this marinade in a shallow bowl. Cover and …
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PEKING-SPICED DUCK AND MANDARIN CRêPES - CANARDS DU LAC BROME
From canardsdulacbrome.com
Glaze instructions: Combine all the ingredients in a small pan and bring to a boil, then simmer for 5 minutes. Remove from heat and carefully pass through a sieve, …
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Glaze instructions: Combine all the ingredients in a small pan and bring to a boil, then simmer for 5 minutes. Remove from heat and carefully pass through a sieve, …
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HONEY CRêPES | NATIONAL HONEY BOARD
From honey.com
Combine all ingredients in blender or food processor; blend until smooth. Rub 8-inch nonstick skillet with oiled paper towel or spray lightly with nonstick cooking spray; heat …
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Combine all ingredients in blender or food processor; blend until smooth. Rub 8-inch nonstick skillet with oiled paper towel or spray lightly with nonstick cooking spray; heat …
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THE QUICKEST, MOST DELICIOUS WAY TO COOK DUCK - WSJ
From wsj.com
This recipe produces perfectly seared duck breast with crisp, golden skin in minutes. Roasted carrots, saffron labneh and a drizzle of spiced honey-butter make it a beautiful …
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This recipe produces perfectly seared duck breast with crisp, golden skin in minutes. Roasted carrots, saffron labneh and a drizzle of spiced honey-butter make it a beautiful …
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RECIPES DUCK BREAST WITH HONEY AND SPICES | SOSCUISINE
From soscuisine.com
Method Preheat the oven to 230°C /450°F. Heat the honey in a saucepan over high heat 2-3 min, until it is slightly caramelized. Pour in the vinegar and mix well. Add the spices, …
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Method Preheat the oven to 230°C /450°F. Heat the honey in a saucepan over high heat 2-3 min, until it is slightly caramelized. Pour in the vinegar and mix well. Add the spices, …
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