Horseradishglazedgrilledchickenwings Recipes

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Wings of Fire With Horseradish Dipping Sauce(Or Bleu Cheese) image

This is Pat Neely's recipe and he likes it hot! He seasons both the wings and the batter with cayenne, red pepper flakes, black pepper and even a little hot sauce. Can you take the heat? From Down Home with the Neely's cookbook.

Recipe From food.com

Provided by Sharon123

Categories     Chicken

Time 40m

Yield 2-3

Number Of Ingredients 18

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