Hot And Sour Coconut Soup Recipes

More about "hot and sour coconut soup recipes"

HOT & SOUR COCONUT NOODLE SOUP (VEGAN) - HEALTHY …

From healthynibblesandbits.com
Apr 2, 2018 Contact Search Home › Asian Food Hot & Sour Coconut Noodle Soup (Vegan) Jump to Recipe This one-pot meal truly hits the …

5/5 (14)

Total Time 35 mins

Category Noodles

Calories 636 per serving

Trim off the bottom of the lemongrass stalks and peel the outer leaves (about 2 layers). Slice the stalks in half and discard the thinner, woodier portion. Slice the remaining stalks into 3-inch chunks. Bash the lemongrass with the flat side of your knife or a kitchen mallet. Set the lemongrass aside.
Heat a heavy-bottomed pot with the coconut oil over medium-high heat. Add the onions and bashed lemongrass chunks and cook for 3 to 4 minutes, until the onions start to soften. Mix in the chiles, ginger, and garlic. Cook for a minute, until the ginger and garlic is fragrant. Add the tomatoes, coriander, and salt and cook for 2 minutes. Add the lime zest and vegetable broth, cover the pot, and bring the broth to boil.
Reduce the heat a little. Add the noodles and cook them for 5 minutes, partially covered. Add tofu, carrots, and snap peas to the dish, add them to the pot. Cook for an additional 2 to 3 minutes, until the snap peas turn vibrant green and the noodles are fully cooked. Add the coconut milk and scallions and stir to combine. Turn off the heat and mix in the lime juice.

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HOT & SOUR COCONUT SOUP RECIPE | BBC GOOD FOOD

From bbcgoodfood.com
Jan 30, 2008 STEP 1 Cook the rice in boiling salted water for about 10 minutes, until tender, then drain and set aside. STEP 2 Meanwhile, heat …

Cuisine Thai

Total Time 30 mins

Category Dinner, Lunch, Soup, Supper

Calories 356 per serving

Cook the rice in boiling salted water for about 10 minutes, until tender, then drain and set aside.
Meanwhile, heat the stock in a large pan, add the lemongrass, galangal or ginger, lime leaves and chillies and simmer for 5 minutes. Add the chicken and mushrooms and simmer for a further 5 minutes. Stir in the tomatoes, lime juice, fish sauce and coconut cream and simmer for 5 minutes more. Scatter over the coriander and serve each portion with a little cooked rice spooned in.

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THAI HOT-AND-SOUR COCONUT-CHICKEN SOUP - FOOD & WINE

From foodandwine.com
Dec 6, 2013 1 stalk lemongrass, tender inner white part only, minced (about 2 tablespoons) Two 14-ounce cans coconut milk 1 tablespoon …

5/5

Total Time 35 mins

In a large pot, combine the stock with the sugar, chile paste, tamarind, ginger, lemongrass and lime leaves and bring to a boil over moderately high heat. Stir in the coconut milk and bring to a simmer. Add the chicken and fish sauce along with the mushrooms and simmer, stirring occasionally, until the chicken is cooked through and the mushrooms are tender, about 3 minutes. Remove from the heat and discard the lime leaves. Stir in the lime juice and chiles. Ladle the soup into bowls, sprinkle with the cilantro and serve.

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HOT, SOUR AND SWEET SOUP WITH COCONUT RECIPE - MOLLY …

From foodandwine.com
Sep 15, 2015 10 dried lily buds 5 dried wood ear mushrooms 2 tablespoons vegetable oil 2 cloves garlic, minced 2 stalks scallions, …

In a small bowl, cover the lily buds with boiling water and let stand until softened, about 10 minutes. In another small bowl, cover the dried wood ear mushrooms with boiling water and let stand until softened, about 20 to 30 minutes. Rinse and coarsely chop.
In a large pot, heat the oil over moderately high heat. Add the garlic, scallions, ginger and pork and cook, stirring to break up the meat, until no pink remains, about 3 to 5 minutes. Add the stock and bring to a simmer. Measure out 1/4 cup of the stock and set aside in a small bowl. Add the lily buds, mushrooms, tofu, bamboo shoots, vinegar, soy sauce, sesame oil, pepper, and sugar to the pot, and return the soup to a simmer. Stir the cornstarch into the reserved 1/4 cup of stock and then drizzle the mixture into the soup, stirring gently until slightly thickened, about 3 to 4 minutes. Stir in the coconut milk and return to a simmer.
Taste and add more of the vinegar and soy sauce if desired. Divide into bowls and garnish with the scallions. Serve with chili oil.

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HOT &AMP; SOUR COCONUT SOUP RECIPE - FOOD.COM

From food.com
Oct 14, 2009 Nutrition information Advertisement ingredients Units: US 1⁄4 cup fresh ginger, sliced 1⁄4 cup fresh cilantro, chopped 3 teaspoons garlic, minced 2 -3 teaspoons …

4/5 (1)

Total Time 1 hr

Category Chicken Breast

Calories 171 per serving

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HOT & SOUR COCONUT SOUP - BBC GOOD FOOD MIDDLE EAST

From bbcgoodfoodme.com
Method. Cook the rice in boiling salted water for about 10 minutes, until tender, then drain and set aside. Meanwhile, heat the stock in a large pan, add the lemongrass, galangal or ginger, lime leaves and chillies and …
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TRADITIONAL HOT AND SOUR SOUP RECIPE - THE SPRUCE EATS

From thespruceeats.com
May 12, 2022 Cut off the hard ends. Bring the water to a boil. When it is boiling, add the bamboo shoots, fungus or mushrooms, and the lily buds. Stir. Add the tofu. Bring back to …
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AUTHENTIC THAI COCONUT SOUP - ALLRECIPES

From allrecipes.com
Jan 8, 2023 Recipe by MIREYZ Updated on January 8, 2023 12 Prep Time: 15 mins Cook Time: 25 mins Total Time: 40 mins Servings: 8 Jump to Nutrition Facts Ingredients 1 pound medium shrimp - peeled and …
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COCONUT SOUP RECIPES

From allrecipes.com
Dec 17, 2021 04 of 19 Vegetarian Mulligatawny Soup View Recipe An extremely flavorful vegetarian soup inspired by the classic Indian dish, mulligatawny, with coconut, potato, …
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HOT AND SOUR SOUP: THE PERFECT COMFORT FOOD WITH A KICK

From tasteandtools.com
Mar 10, 2023 By adjusting the number of seasonings, such as soy sauce, black pepper, and rice vinegar, you can change the flavor of your soup. Use potato starch in place of …
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COCONUT HOT AND SOUR SOUP | COOKING ESSENTIALS, …

From cookingessentials.cals.ncsu.edu
1 teaspoon sugar 2 teaspoons low sodium soy sauce 1 can coconut milk 1 lime cut into wedges Optional toppings: fresh limes, green onions, cilantro, chilis, jalapenos Directions Heat a large soup pot over medium heat. …
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HOT AND SOUR THAI COCONUT SOUP - OLESIA GUTS NUTRITION …

From olesiaguts.com
Nov 18, 2020 Lemongrass – for this hot and sour thai coconut soup you will want to chop off a tough root and peel the outer leaves to get to the tender “core”. This part you can dice and eat, while the rest makes a …
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THAI HOT-AND-SOUR COCONUT CHICKEN SOUP - ANDREW …

From andrewzimmern.com
Thai Hot-and-Sour Coconut Chicken Soup Servings: 6 to 8 Total: 35 minutes Ingredients 3 cups chicken stock 2 1/2 tablespoons light brown sugar 1/3 cup packed cilantro leaves, for garnish 1 tablespoon finely …
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HOT AND SOUR SOUP - THE WOKS OF LIFE

From thewoksoflife.com
Apr 23, 2019 Jump to Recipe Posted: 4/23/2019 Updated: 1/20/2022 Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to …
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9 THAI SOUP RECIPES READY IN 45 MINUTES OR LESS

From allrecipes.com
Feb 4, 2021 Tom Ka Gai (Coconut Chicken Soup) Tom Ka Gai (Coconut Chicken Soup). Meredith. Ready in 35 minutes. A broth of coconut milk and lime juice is seasoned with …
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HOT AND SOUR SOUP | RECIPETIN EATS

From recipetineats.com
Feb 25, 2019 Recipe v Video v Dozer v With just 216 calories, Hot and Sour Soup just happens to be one of the healthiest mushroom soup recipes in the world! A Chinese restaurant favourite, it’s hearty, savoury, …
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THAI HOT AND SOUR SOUP - ALLRECIPES

From allrecipes.com
Sep 14, 2022 Directions. Bring the chicken stock to a boil in a large saucepan. Stir in the tom yum paste and garlic, and cook for about 2 minutes. Stir in the lemon grass and lime leaves. Place the chicken in …
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THE BEST THAI COCONUT SOUP - ALLRECIPES

From allrecipes.com
Aug 29, 2023 Directions. Heat oil in a large pot over medium heat. Add ginger, curry paste, and lemongrass; cook and stir in the hot oil for 1 minute. Gradually stir in chicken broth, then stir in fish sauce and brown sugar; …
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HOT & SOUR COCONUT SOUP RECIPE | RECIPES.NET

From recipes.net
Jul 24, 2023 Preparation: 10 minutes Cooking: 20 minutes Total: 30 minutes Serves: 4 People Ingredients 1 can (400ml) coconut milk 1 cup vegetable broth 2 tbsp soy sauce …
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HOT & SOUR SOUP RECIPE | BBC GOOD FOOD

From bbcgoodfood.com
2 tsp sugar 6 tbsp cornflour, mixed with 12 tbsp water to make a runny paste
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THAI HOT AND SOUR SOUP WITH COCONUT MILK

From recipesnow.com
Combine broth, red curry paste, lemongrass, lime leaves and garlic in soup pot. Whisk together and bring to a boil over medium heat. Cook for 10 minutes until very fragrant.
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CHEF JOHN'S HOT AND SOUR SOUP - ALLRECIPES

From allrecipes.com
Jul 25, 2022 Recipe by Chef John Updated on July 25, 2022 Rate Prep Time: 20 mins Cook Time: 30 mins Additional Time: 15 mins Total Time: 1 hr 5 mins Servings: 4 Yield: …
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CREAMY TOM YUM SOUP (THAI HOT AND SOUR SOUP)

From alphafoodie.com
Sep 14, 2020 What Is Tom Yum Soup? Tom yum is a hot and sour soup originating in Thailand. ‘Tom’ refers to the boiling process of the soup, meanwhile ‘yum’ literally means ‘mixed’ and is known for the hot and …
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