We rarely use or need hot fudge this makes just a 1/2 cup of hot fudge. *For creative flavors: Before cooking add some cinnamon. After cooking blend in instant coffee, flavored liqueurs, dark rum, brand, greated orange or lemon peel. *With Vatiation for Milk Chocolate Sauce and also for Hot Chocolate.
Recipe From food.com
Provided by Debbwl
Categories Sauces
Time 4m
Yield 1/2 cup
Number Of Ingredients 5
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Jun 23, 2020 Place ingredients in bowl. Add half and half, chocolate, and butter to a medium heat-proof bowl. Create a “double boiler”. Place bowl …
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Jun 23, 2020 Place ingredients in bowl. Add half and half, chocolate, and butter to a medium heat-proof bowl. Create a “double boiler”. Place bowl …
5/5 (1)
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Category Dessert
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Nov 27, 1999 Directions In a large saucepan, combine chocolate chips and butter. Cook and stir over low heat until melted. Gradually mix in …
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Nov 27, 1999 Directions In a large saucepan, combine chocolate chips and butter. Cook and stir over low heat until melted. Gradually mix in …
4.5/5 (63)
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