Hot Pepper Sauce Recipes

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Make and share this Hot Pepper Sauce recipe from Food.com.

Recipe From food.com

Provided by Diana Adcock

Categories     Low Protein

Time 1h5m

Yield 4 half pints

Number Of Ingredients 7



Preserved Hot Pepper Sauce image

Spice up your food (and decorate your table) with this simple recipe. [Southern Living, September 2008]

Recipe From food.com

Provided by Rhondapalooza

Categories     Spicy

Time 15m

Yield 1 jar

Number Of Ingredients 5

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  • Caribbean Pepper Sauce. Caribbean Pepper sauce is a fine balance of sweetness and heat. This pepper sauce has a combination of sweet Pineapple and the heat from the Habanero Chili Peppers.
  • Garlic Pepper Sauce. Garlic pepper sauce is found frequently in Asian inspired cuisine, and of course, the leading flavor is garlic… raw garlic. Garlic Pepper Sauce Ingredients.
  • Green Pepper Sauce. Green pepper sauce is also called Jalapeno sauce. It’s made with a bunch of green jalapenos, cilantro, lime, and green onions. It’s an herb flavored sauce with lots of excitement!
  • Hot Trinidadian Pepper Sauce. In a Trinidadian Pepper Sauce, the pepper of choice is the Scotch Bonnet. It’s a very spicy pepper, use in a lot of “Jerk” dishes.
  • Jamaican Pepper Sauce. When I was in Jamaica, I had a wonderful fruity spicy hot sauce that left a vivid memory of grilled jerk chicken and hot sauce on the beach!
  • Southern Pepper Sauce. In my research, I found a ton of recipes for southern pepper sauce. Why? Because the sauce is so easy to make. It’s a bottle of whole chili peppers topped with hot vinegar.
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