Howtobakebrownriceintheoven Recipes
This recipe comes from Alton Brown and it's the only way we have rice anymore. My servings are quite a bit smaller than his, though! You can use chicken or veggie broth in place of the water, or add herbs and spices.
Recipe From food.com
Provided by Seedbeads
Categories Brown Rice
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 4
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HOW TO BAKE BROWN RICE IN THE OVEN RECIPE - FOOD.COM
From food.com
Jun 6, 2014 6 Nutrition information Advertisement ingredients Units: US 1 1⁄2 cups raw brown rice 3 3⁄8 cups water salt, to taste pepper, to taste
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Jun 6, 2014 6 Nutrition information Advertisement ingredients Units: US 1 1⁄2 cups raw brown rice 3 3⁄8 cups water salt, to taste pepper, to taste
Servings 6
Total Time 1 hr 5 mins
Category Low Protein
Calories 171 per serving
- Add 1 1/2 cups raw brown rice to bottom of a 9x13-inch glass baking dish. (Or do 1 cup in an 8x8-inch glass baking dish.).
- Pour in liquid at a ratio of 2 1/4 times the amount of rice you used. I generally do water, but if I want a bit more flavor, I will do half water and half chicken or vegetable broth. (2.25*1.5=3.375, or 3 3/8 cup of water for this recipe.).
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Sep 9, 2019 Instructions. Preheat oven to 375°F. Combine all ingredients in a casserole dish with a lid. Cover and bake 60-70 minutes, or until rice if fully cooked. Rest 5 minutes, fluff and serve.
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Apr 4, 2019 Preheat oven to 400 degrees F (200 degrees C). Place rice, salt, and butter in a casserole dish that has a cover. Pour boiling water over rice; stir. Cover and bake …
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From marinmamacooks.com
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Nov 14, 2015 1 tablespoon unrefined coconut oil. Preheat oven to 375 degrees. Place the rice on the bottom of the baking dish making sure to make it level. Top the rice …
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Jun 22, 2020 For every cup of rice, use 2 and a half cups of water. Thereafter, in a medium-sized saucepan, add the water and rice in the aforementioned ratio. Add a …
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From allrecipes.com
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