Imperial Pound Cake Recipes

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More about "imperial pound cake recipes"

ORIGINAL POUND CAKE FROM 1700'S ENGLAND RECIPE
original-pound-cake-from-1700s-england image
From food.com
Jan 27, 2010 directions. Preheat oven 325 degrees. In mixing bowl cream butter and sugar. Add 1 egg at a time, beating after each. Gradually add …

5/5 (5)
Total Time 1 hr 55 mins
Category Dessert
Calories 372 per serving

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CLASSIC POUND CAKE RECIPE - FOOD NETWORK KITCHEN
classic-pound-cake-recipe-food-network-kitchen image
From foodnetwork.com
Nov 16, 2016 Whisk the whole eggs, yolks, milk, and the vanilla together in a 4-cup measuring cup or bowl, and set aside. In a heavy duty mixer …

5/5 (17)
Category Dessert
Author Food Network Kitchen
Difficulty Easy

  • Place a rack in the lower third of the oven and preheat to 350 degrees F. Butter and flour the pan of your choice.
  • Sift the flour and salt into a medium bowl and set aside. Whisk the whole eggs, yolks, milk, and the vanilla together in a 4-cup measuring cup or bowl, and set aside. In a heavy duty mixer fitted with the paddle attachment, beat the butter at a medium speed until smooth, about 1 minute. Gradually pour in the sugar, 1/4 cup at a time, to cream and lighten the butter. (This should take about 3 minutes.) Once all the sugar is added, turn the machine off and scrape down the sides of the bowl and paddle with a rubber spatula. Continue to beat the butter mixture until light and fluffy, about 4 minutes. Add the lemon zest and beat for 30 seconds more.
  • Turn the machine off and scrape the sides of the bowl again to assure even incorporation of the ingredients. Turn the mixer to its lowest setting. Gradually pour in the flour, 1/4 cup at a time, and beat the batter for 30 seconds. Gradually add the egg mixture. (It should take about a minute to pour all of it into the batter.) Remove the bowl from the mixer, scrape any batter off the paddle, and finish stirring the egg mixture into the batter with a rubber spatula. Take care not to over mix the batter, but make sure that you scrape the bottom of the bowl to evenly incorporate all of the ingredients.
  • Spoon the batter into the prepared pan and smooth over the top with a spatula. Put the cake in the oven and reduce the temperature to 325 degrees F. Bake until a toothpick inserted into the center comes out clean, and the top springs back when lightly pressed, about 1 hour and 30 minutes, for the tube or Bundt pans; and 50 minutes to 1 hour for loaf pans.
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IMPERIAL POUND CAKE - BIGOVEN
imperial-pound-cake-bigoven image
From bigoven.com
Beat margarine and gradually add the box of powdered sugar. Beat 2 eggs and then add 1 cup of flour, continue beating repeat with the remaining eggs and flour. add the vanilla. Prepare large bundt pan with oil and flour …
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CHOCOLATE POUND CAKE | IMPERIAL SUGAR
chocolate-pound-cake-imperial-sugar image
From imperialsugar.com
Preheat oven to 350°F. Grease a 9-by-5-inch loaf pan or a bundt pan. 1. In a medium bowl whisk together flour and salt. Place cocoa in a medium heatproof bowl. Whisking constantly, slowly pour in boiling water and …
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POUND CAKE | IMPERIAL SUGAR
pound-cake-imperial-sugar image
From imperialsugar.com
Oct 8, 2010 Preheat oven to 350°F. Butter and flour a 10-inch tube or bundt pan, or two 4 1/2 x 8 inch loaf pans, or a mini bundt pan. Set aside. Cream butter until creamy, add sugar and cream further.
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LUSCIOUS LEMON POUND CAKE | IMPERIAL SUGAR
luscious-lemon-pound-cake-imperial-sugar image
From imperialsugar.com
Preheat oven to 350°F. 1. Cream butter with sugar until very light and fluffy. Add eggs one at a time beating well after each addition. 2. Sift flour with baking soda and add alternately to cream, beginning and ending with …
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EASY OLD FASHIONED POUND CAKE RECIPE - ONLY 4 …
easy-old-fashioned-pound-cake-recipe-only-4 image
From cookiesandcups.com
Apr 3, 2019 Preheat oven to 350°F. Coat a 10- cup bundt pan liberally with nonstick spray and set aside. In the bowl of your stand mixer fitted with the paddle attachment mix the butter and sugar together for 2 minutes until …
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MRS. ADAMS' DELICIOUS POUND CAKE RECIPE - SIMPLY …
From simplyrecipes.com
Dec 16, 2004 Bake the cake: Pour batter into a stick-free or greased and floured bundt cake pan and bake for 1 to 1 1/2 hours on 325°F. Begin watching the cake at 1 hour. …

4.5/5 (2)
Servings 1
Cuisine American
Category Dessert, Baking, Cake, Pound Cake

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OLD-FASHIONED POUND CAKE RECIPE | TASTE OF HOME
From tasteofhome.com

Estimated Reading Time 8 mins

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COLD OVEN POUND CAKE RECIPE | EPICURIOUS
From epicurious.com
Mar 15, 2022 Step 1. Butter a 10-inch (25 cm) Bundt pan, making sure to get into all the crevices. Lightly dust the pan with flour, tapping the pan on the counter to shake out the …
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POUND CAKE RECIPES | IMPERIAL SUGAR
From imperialsugar.com
Add a pop of citrus flavor to pound cake with this easy-to-make recipe. The 7-Up® adds a delicious lemon flavor to a buttery and moist cake perfect...
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IMPERIAL MARGARINE POUND CAKE RECIPES ALL YOU NEED IS …
From stevehacks.com
The dry ingredients should be mixed together before adding to the wet. These types of techniques will leaven the cake a little. To make it more a buckle and less a pound …
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I TRIED INA GARTEN'S PERFECT POUND CAKE | KITCHN
From thekitchn.com
Jun 23, 2021 Generously grease a 12-cup Bundt pan or two loaf pans and sprinkle the insides with turbinado sugar. Sift the cake flour and salt through a sieve three times. …
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IMPERIAL POUND CAKE - STLTODAY.COM
From stltoday.com
1. Grease and flour a large tube pan. Preheat the oven to 325 degrees. 2. In a large bowl, beat margarine and sugar until light and fluffy. Beat in eggs, one at a time, then beat in …
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7 UP POUND CAKE | READER'S DIGEST CANADA
From readersdigest.ca
Preheat oven to 350 F. Grease and flour a 10-in. fluted or plain tube pan. In a large bowl, cream butter and sugar until light and fluffy. Add 1 egg at a time, beating well after each …
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BEST POUND CAKE BAKE OFF - THE PANCAKE PRINCESS
From thepancakeprincess.com
Feb 18, 2022 Midwest Nice: a fairly dry and tough-crumbed pound cake with a gorgeously crisp crust. When I was first planning this bake off, I had allotted 9 recipe slots and I had …
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IMPERIAL MARGARINE POUND CAKE RECIPE - RECIPESCHOICE
From recipeschoice.com
1 lb of Imperial margarine (sticks)** 6 eggs (at room temperature) 1 lb confectioners sugar 3 cups cake flour 2 teaspoons vanilla Method Make the batter: Beat together the …
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IMPERIAL POUND CAKE - RECIPE - COOKS.COM
From cooks.com
Dec 21, 2013 1 tsp. vanilla. Cream butter until creamy. Sift in powdered sugar a little at a time while beating. Add eggs one at a time, beating after each. Add vanilla and fold in …
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ESPRESSO POUND CAKE | IMPERIAL SUGAR
From imperialsugar.com
Set aside. 1. Mix espresso and buttermilk together. Set aside. 2. In bowl of a stand mixer fitted with paddle attachment, mix butter and sugar together on medium speed for 5 …
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CHOCOLATE POUND CAKE | READER'S DIGEST CANADA
From readersdigest.ca
Combine the flour, salt and soda; add to creamed mixture alternately with buttermilk. Fold in nuts if desired. Pour into a greased and floured 10-in. tube pan or fluted tube pan. Bake …
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SPICE POUND CAKE | IMPERIAL SUGAR
From imperialsugar.com
Sift flour, spices, baking powder, and baking soda together. On low speed, add 1/4 of flour mixture. Once combined add 1/3 of orange juice, when smooth add another 1/4 of flour. …
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MARYLAND CRAB SAMMY: A SINGULAR AMERICAN SANDWICH - BBC TRAVEL
From bbc.com
1 day ago Preheat the oven to 200°C/400°F. In a large metal bowl, whisk together the egg, mayonnaise, Old Bay, chives and lemon zest. Sprinkle in the panko and mix gently to …
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IMPERIAL POUND CAKE - RECIPE - COOKS.COM
From cooks.com
Jul 17, 2007 2 tsp. vanilla or other flavoring (you may use 2 tbsp. of grated orange peel) In a large bowl, soften butter then cream with powdered sugar. Add eggs, two at a time, …
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