Iranian Shish Kebabs Recipes

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Keep it simple is the idea in this recipe. The beef is marinated in a mixture of lime juice and onion, seasoned with salt and pepper, and grilled. Serve with a Persian style pilaf.

Recipe From allrecipes.com

Provided by MANOUCHEHR DELSHAKIB

Categories     World Cuisine Recipes     Middle Eastern     Persian

Time 35m

Yield 4

Number Of Ingredients 5

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  • Combine onion, lime juice, lemon juice, salt, pepper, and saffron in a large glass bowl. Mix in olive oil. Press chicken into the bowl lightly and cover with plastic wrap. Let marinate for 6 hours to overnight, mixing every few hours to make sure chicken is coated.
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