Irish Bread Recipes

Amazingly Easy Irish Soda Bread image

A good old fashioned soda bread with just the basic ingredients. Buttermilk gives this crusty loaf a good flavor. The best Irish soda bread around!

Recipe From allrecipes.com

Provided by MP Welty

Categories Bread Quick Bread Recipes Irish Soda Bread Recipes

Time 1h5m

Yield 20

Number Of Ingredients 10

Classic Irish Soda Bread image

This traditional Irish soda bread can be made with an assortment of mix-ins such as dried fruit and nuts, but I like it with a handful of raisins. -Gloria Warczak, Cedarburg, Wisconsin

Recipe From tasteofhome.com

Provided by Taste of Home

Time 45m

Yield 1 loaf (8 pieces).

Number Of Ingredients 9

More about "irish bread recipes"

FAVORITE IRISH BREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME

From tasteofhome.com
Jan 1, 2018 Directions Preheat oven to 350°. In a large bowl, whisk flour, sugar, baking powder and salt. In a small bowl, whisk egg, milk and …

5/5 (15)

Total Time 50 mins

Cuisine Europe, Irish

Calories 245 per serving

See details

9 DELICIOUS TRADITIONAL IRISH BREADS YOU NEED TO TASTE

From irelandbeforeyoudie.com

Estimated Reading Time 5 mins

Irish wheaten (brown soda) bread. Irish wheaten or brown soda bread has got to be the most common, and arguably most delicious, type of traditional Irish bread in existence.
Fruit soda bread. When it comes to traditional Irish breads you need to taste, fruit soda bread is a must. The base for this bread is typically white soda bread, with raisins, sultanas, or dates added.
Batch loaf. Batch loaf is one of the most common traditional Irish breads, and it’s as popular today as ever. Served in most sandwich shops as well as in supermarkets across the country, this type of Irish bread is characterised by its tall height and golden-brown, crusty head and base.
Blaa. The blaa bun is anything but “blah”—we promise you! This soft white bread roll with a flour dusting originated in County Waterford in the 17th century.
Potato bread or farl. Often enjoyed at breakfast time, potato bread (or a potato farl) is one of the top traditional Irish breads you need to taste. You can make this delectable treat by either baking it or frying it in a pan, and it is commonly cut in triangular shapes and served alongside other breakfast foods.
Barmbrack bread. Barmbrack bread is a traditional Irish bread often associated with Halloween. This yeasted sweet bread is bountiful with fruits, raisins and sultanas.
Turnover. This Irish bread is most commonly associated with Dublin city. The bread shares similarities with batch loaf, although it has a boot-like shape.
Veda bread. Veda bread is a scrumptious type of traditional bread exclusively sold in Northern Ireland. The malted bread has been around for over a century, and still today there is no source of an exact recipe for it.
Boxty. Our mouths are already watering at the thought of this pancake-style bread. The traditional Irish recipe consists of flour, baking soda, and buttermilk (and sometimes eggs), alongside our national vegetable, of course: potato.

See details

IRISH COUNTRY BREAD RECIPE - ANDREW ZIMMERN

From foodandwine.com
Oct 17, 2014 2 cups warm water. 3 3/4 teaspoons active dry yeast. 5 1/4 cups all-purpose flour, plus more for dusting. 2 teaspoons fine …

In a small bowl, whisk 1/2 cup of the warm water with the yeast. Let stand until foamy, about 5 minutes.
Meanwhile, sift the flour with the salt and sugar into a large bowl. Using your hands, pinch the 2 tablespoons of butter into the dry ingredients until it’s evenly distributed. Using a wooden spoon, stir in the yeast mixture and the remaining 1 1/2 cups of water until a shaggy dough forms. Scrape the dough out onto a lightly floured work surface and knead until smooth and elastic, about 10 minutes. Gently fold the dough under itself to form a ball and transfer to a large buttered bowl. Cover with a kitchen towel and let it rise in a warm place until doubled in bulk, about 1 hour.
Preheat the oven to 450°. Punch down the dough and scrape it onto a lightly floured work surface. Cut the dough into 4 pieces. Gently shape the dough into 4 rounds and transfer to a large baking sheet. Cover loosely with a kitchen towel and let stand in a warm place until nearly doubled in bulk, about 30 minutes.
Brush the rounds with the egg wash and sprinkle poppy seeds on top. Bake for 25 to 30 minutes, until well browned and firm. Let the loaves cool on the baking sheet for 20 minutes, then transfer to racks to cool completely. Slice the loaves and serve with crème fraîche.

See details

TRADITIONAL IRISH BROWN BREAD RECIPE - IRISHCENTRAL.COM

From irishcentral.com
Jun 2, 2022 Irish brown bread recipe Ingredients: 4 cups whole wheat flour 2 cups white flour 1 1/2 tsp salt 1 1/2 tsp baking soda 2 cups …

Estimated Reading Time 2 mins

See details

4 MOST POPULAR IRISH BREADS - TASTEATLAS

From tasteatlas.com
Jan 13, 2021 Irish brown bread is a variety of soda bread hailing from Ireland. It's made with all-purpose flour, whole wheat flour, salt, baking soda, rolled oats, buttermilk (for flavor and moisture), and molasses (for …
See details

GIVE BREAD AN EDGE WITH HIGHER PROTEIN LEVELS | FOOD BUSINESS NEWS

From foodbusinessnews.net
1 hour ago Sacha inchi, which is 60% protein, is a fine mesh flour with a nutty flavor. Pumpkin seed, at 30% protein, is a milled coarse flour with a higher fat content that may …
See details

IRISH FOODS: 10 MUST-TRY TRADITIONAL DISHES OF IRELAND - TRAVEL FOOD …

From travelfoodatlas.com
Jul 27, 2021 Irish Potato Farls are square pieces of potato griddled breads, served with butter and salt. Similar to Boxty and is the kind of baked potato bread that is usually …
See details

IRISH POTATO BREAD RECIPE - FOOD.COM

From food.com
Gradually work in flour in smaller increments until a soft dough forms. Dough should be a little tacky but workable. Turn out onto floured surface and knead for about 1 minute. …
See details

EASY IRISH SODA BREAD - AVERIE COOKS

From averiecooks.com
1 day ago Step 4: Add the wet to the dry flour mixture ingredients, and mix until just combined. Step 5: If you’re using soaked raisins, drain the soaking liquid, and add the …
See details

TRADITIONAL IRISH SODA BREAD RECIPE WITH BUTTERMILK - TIDYMOM®

From tidymom.net
Feb 27, 2023 Whisk the three dry ingredients together and make a well in the center. Pour the buttermilk into the well and gently combine the soda bread ingredients until a tacky …
See details

IRISH FOOD HUB - YOUR FAVORITE IRISH GROCERIES DELIVERED TO YOUR …

From irishfoodhub.com
Share an Irish recipe & win an Irish Cook Book!!! WICKLOW PANCAKES Serves 4. 4 large eggs 600 ml of milk 4 ounces of fresh breadcrumbs 1 tablespoon of chopped parsley …
See details

70 TRADITIONAL IRISH RECIPES | AUTHENTIC IRISH FOOD FOR ST. PATRICKS ...

From food.com
70 Favorite Irish Dishes These Emerald Isle classics will bring a hint of hearty tradition to your St. Patrick's Day feast or weeknight dinner table. With our top corned beef …
See details

IRISH SODA BREAD MUFFINS - MY GORGEOUS RECIPES

From mygorgeousrecipes.com
Mar 1, 2023 Pour over the melted butter, and mix. Pour the wet ingredients over the dry ingredients, and add the chopped herbs and cheese. Use a spatula to mix …
See details

IRISH SODA BREAD RECIPE - JESSICA GAVIN

From jessicagavin.com
Feb 27, 2023 Alternatively, use a greased parchment paper-lined sheet pan. Mix the Dry Ingredients – In a large bowl whisk together the flour, sugar, baking soda, and …
See details

7 TRADITIONAL IRISH SODA BREAD RECIPES THAT HAVE STOOD THE TEST OF …

From allrecipes.com
Dec 1, 2020 Brennan's Irish Soda Bread View Recipe Rae This authentic family recipe requires only six easy-to-find ingredients you probably already have on hand: milk, …
See details

THE 25 BEST IRISH RECIPES - GYPSYPLATE

From gypsyplate.com
Feb 9, 2022 In slow cooker, add half of veggies, then meat, herbs, and chopped garlic then remaining veggies. Add liquids. Everything should be submerged. If needed add …
See details

22 BREAD RECIPES FOR ST. PATRICK’S DAY - BRIT + CO

From brit.co
Mar 11, 2021 These 22 Irish bread recipes will make you want to celebrate St. Patrick's Day all year round. Irish Cheddar and Bacon Soda Bread When bread is loaded with …
See details

IRISH SODA BREAD - SIP AND FEAST

From sipandfeast.com
Feb 27, 2023 Instructions. Preheat the oven to 400f and set a rack to the middle level. Line a baking sheet with parchment paper. In a large bowl combine the flour, …
See details

FLOURLESS IRISH OAT BREAD RECIPE - GEMMA’S BIGGER BOLDER BAKING

From biggerbolderbaking.com
Mar 2, 2023 How To Make Irish Oat Bread: Preheat the oven. Grease and line a loaf pan with parchment paper, and set aside. Place the oats into a food processor and process …
See details

IRISH SODA BREAD RECIPE | BBC GOOD FOOD

From bbcgoodfood.com
Method STEP 1 Preheat the oven to 200C/gas 6/fan 180C and dust a baking sheet with flour. Mix the dry ingredients in a large bowl, then rub in the butter. Pour in the buttermilk …
See details

BLAA BREAD - IRISH RECIPE - IRISHCENTRAL.COM

From irishcentral.com
Jun 6, 2022 Divide dough into 24 even-sized buns, slightly flattened (approx 3 oz each) and place on a lightly floured baking sheet. Allow to rise at room temperature until double …
See details

IRISH SODA BREAD RECIPE - SIMPLY RECIPES

From simplyrecipes.com
Feb 10, 2023 Irish Soda Bread Prep Time 15 mins Cook Time 40 mins Total Time 55 mins Servings 12 servings Yield 1 loaf Ingredients 4 to 4 1/2 cups all-purpose flour 1 …
See details

WHAT IS IRISH SODA BREAD? | COOKING SCHOOL | FOOD NETWORK

From foodnetwork.com
Jan 19, 2023 Irish soda bread is a crumbly, tangy, scone-like quick bread made with flour, baking soda, salt and buttermilk. The acidity of buttermilk interacts with the alkaline …
See details

TRADITIONAL IRISH SODA BREAD RECIPE - FOOD.COM

From food.com
Heat oven to 425 degrees F. Brush a baking sheet with melted butter or spray with non-stick spray. Combine dry ingredients in a deep bowl. Gradually stir in 1 cup …
See details

THE 14 BEST RECIPES TO BAKE IN MARCH | KING ARTHUR BAKING

From kingarthurbaking.com
Mar 1, 2023 11) Irish Whiskey Cheesecake. So silky and creamy, this boozy cheesecake is worth making year-round. Made with gelatin and smooth Irish Cream liqueur, the filling …
See details