Irish Scone Recipes

Irish Scone image

It is said that there are as many ways to make a scone as there are cooks making it. This is my family's scone recipe. I hope you all enjoy it.

Recipe From food.com

Provided by Babybuttons

Categories Scones

Time 45m

Yield 1 pan

Number Of Ingredients 8

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In the bowl of an electric mixer fitted with a paddle attachment, combine 4 cups of flour, 2 tablespoons sugar, the baking powder, and salt. Add the butter and mix on the lowest speed until the butter is the size of peas. Beat together the eggs and heavy cream and, with the mixer on low, quickly add them to the flour-and-butter mixture, combining just until blended. Toss the currants with 1 tablespoon flour, add them to the dough, and mix quickly to distribute the currants through the dough. The dough may be a quite sticky.
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From food.jennakateathome.com
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Category Breakfast, Brunch, Lunch, Snack

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Calories 131 per serving

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Difficulty 45 min

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