Italian Beef Sandwiches With Horseradish Sauce Recipes
Make and share this Italian Beef Sandwiches With Horseradish Sauce recipe from Food.com.
Recipe From food.com
Provided by Robyns Cookin
Categories Lunch/Snacks
Time 10h30m
Yield 10 , 10 serving(s)
Number Of Ingredients 22
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SLOW COOKER ITALIAN BEEF SANDWICHES (LEFTOVER ROAST …
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Dec 5, 2019 15 minutes before ready to serve, scoop the shredded meat on half of the hoagie buns and top with provolone cheese. Spread …
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Dec 5, 2019 15 minutes before ready to serve, scoop the shredded meat on half of the hoagie buns and top with provolone cheese. Spread …
4.4/5 (38)
Total Time 2 hrs 10 mins
Category Lunch, Main Course, Sandwiches
Calories 874 per serving
- This is a recipe for using your leftover roast to make sandwiches. You can find a great roast recipe HERE.
- Place roast cubes into a large crock pot. Sprinkle with the Italian Seasoning Mix and au jus seasoning. Add in the pepperoncini, juice, roasted red peppers, and sliced onion. Pour the beef broth over everything. Stir to combine/coat.
- Cover with lid and cook on low for 2 hours or until everything is hot and the beef is easy to shred with two forks (or chop with a sharp knife). (this recipe is using COOKED roast, it is an idea for leftovers. If cooking a roast from raw, you would cook on low for 9 hours). After shredding, cook on low for another hour or until ready to serve.
SLOW COOKER ITALIAN BEEF SANDWICHES - TASTE AND TELL
From tasteandtellblog.com
Feb 5, 2021 These Italian Beef Sandwiches are perfect for sandwich night! An easy, tender beef roast recipe is made in the slow cooker, then …
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Feb 5, 2021 These Italian Beef Sandwiches are perfect for sandwich night! An easy, tender beef roast recipe is made in the slow cooker, then …
Reviews 12
Category Main Dish
Cuisine Italian
Total Time 12 hrs 30 mins
- Place the beef roast in a large slow cooker. Sprinkle the Italian seasoning over the top, as well as the onion and green pepper. Pour the beef broth and the pepperoncini juice over the top, cover, and cook on low for 12 hours, or until the beef easily shreds.
- When the beef is done, remove from the slow cooker to a cutting board and shred. Return to the slow cooker and stir into the juices.
- To make the sandwich: Turn the oven onto broil. Spread one side of the bun with the Ranch Horseradish sauce. Top with some of the shredded beef, then cover with provolone cheese. Put under the broiler until the cheese melts. Top with pepperoncini peppers.
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Nov 7, 2022 Preheat the oven to 325 F. Place the rack of the oven just below the center. In a bowl, combine all of the spices (except the bay leaves) and mix together until fully combined. Preheat a large heavy …
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Aug 3, 2021 In a small bowl, prepare the horseradish cream sauce by combining mayo, dijon and horseradish. Stir and set aside. Slice Ciabatta loaf in half lengthwise, and toast for a few minutes, until the top is lightly …
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May 16, 2022 1/4 cup horseradish 1 tsp Worcestershire sauce 2 tsp stone-ground mustard Instructions Whisk all the mustard sauce ingredients together. Set aside. Season the beef with 2 tsp salt and 1 Tbsp black …
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Feb 20, 2022 Directions Drain the pepperoncini, reserving liquid. Remove and discard stems of peppers; set peppers aside. Cut roast into large chunks; place a third of the meat in a 5-qt. slow cooker.
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Feb 20, 2022 Directions Drain the pepperoncini, reserving liquid. Remove and discard stems of peppers; set peppers aside. Cut roast into large chunks; place a third of the meat in a 5-qt. slow cooker.
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ITALIAN BEEF SANDWICHES RECIPE | REE DRUMMOND | FOOD NETWORK
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Add the beef and sauté until starting to brown, but still pink, about 2 minutes. Add the Italian seasoning and garlic, then cook for 30 seconds. Add the broth and vinegar, then bring to …
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Add the beef and sauté until starting to brown, but still pink, about 2 minutes. Add the Italian seasoning and garlic, then cook for 30 seconds. Add the broth and vinegar, then bring to …
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Steps 4
Difficulty Easy
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