Italian Fig Cookies I Recipes

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ITALIAN FIG COOKIES (CUCIDATI) - SAVING ROOM FOR DESSERT
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From savingdessert.com
In a large mixing bowl beat the butter on medium-high speed using an electric mixer until smooth and creamy, about 1 minute. Add the granulated …

5/5 (6)
Total Time 3 hrs 57 mins
Category Cookie
Calories 104 per serving

  • Place the butter to a mixing bowl and beat on medium-high speed with an electric mixer for 1 minute. Add the granulated sugar, brown sugar and baking soda. Beat until combined. Add the egg, vanilla and salt and mix until incorporated. Scrape the sides of the bowl and beat again for a few seconds. Add the flour in three additions, mixing on low to incorporate.
  • In a small saucepan, combine the figs, dates, orange juice, candied orange peel, sugar, lemon zest and cinnamon. Bring the mixture to a boil over medium-high heat. Reduce the heat to medium-low and simmer for 5 to 8 minutes or until fruit is soft and the mixture is thick. Remove from the heat and add the chopped blanched almonds and 2 tablespoons Grand Marnier, if using. Set aside to cool to room temperature. Cover with plastic wrap once cooled until needed.
  • Combine the powdered sugar and lemon juice in a small bowl and whisk until smooth. Drizzle on each cookie then top with colored sprinkles if desired.
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ITALIAN FIG COOKIES I - ALLRECIPES
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From allrecipes.com
Preheat oven to 375 degrees F (190 degrees C). Roll out some dough. (should be kind of thin). Put fig mixture in a line. Wrap dough over …

4.4/5 (36)
Calories 302 per serving
Servings 60

  • To Make Dough: Cream sugar and shortening. Add eggs, vanilla, and salt. Blend in flour and baking powder by hand. Knead dough until smooth and workable. Add milk to reach workable consistency. (This takes a while and you will get a workout, but you'll know when it's right.)
  • To Make Filling: Cut up figs, orange, and apple into small pieces. (It is easier to grind this way). Grind figs, raisins, orange, and apple. If the mixture is too dry or thick, mix in up to 1 cup of water, if desired. (I do not use the water, the juice from the apple and orange are enough). The spices and chopped nuts are added to the ground fig mixture. After the fig mixture is ground, I sprinkle them in over the mixture and mix (knead) it in by hand. STICKY! But good.
  • Roll out some dough. (should be kind of thin). Put fig mixture in a line. Wrap dough over mixture, sealing figs inside dough. Trim to desired length, using a diagonal cut. Make small diagonal slits in the sides of the cookies. Bake on ungreased cookie sheet for 10-15 minutes. (Dough makes good cookies without the filling also). Wonderful with coffee.
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31 OLD-WORLD ITALIAN COOKIE RECIPES YOUR GRANDMOTHER …
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From tasteofhome.com
Cinnamon Twirl Cookies. These rolled cookies are tasty and fun to make with your family. The sugary mixture of walnuts and cinnamon is a light, sweet filling that will leave everyone wanting another bite. —Phyllis …
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ITALIAN FIG COOKIES | EMERILS.COM
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From emerils.com
Place the mixture in a medium bowl, add the remaining filling ingredients and stir to blend thoroughly. Cover and refrigerate overnight or at least 8 hours. While the filling is in the fridge, make the dough: Combine the flour, sugar, baking …
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CUCIDATI (ITALIAN FIG COOKIES) RECIPE - FOOD.COM
From food.com
Cut dough into 2X3-inch rectangles. Spoon about 1 teaspoon of filling onto each rectangle. Carefully fold the long edges over to meet in the center and pinch to seal seam. …

4.5/5 (16)
Total Time 2 hrs 15 mins
Category Dessert
Calories 197 per serving

  • Cut in the shortening with a fork or pastry blender and work the mixture until it looks like corn meal.
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ITALIAN FIG COOKIES RECIPE | FOOD NETWORK
From foodnetwork.com

5/5 (4)
Category Dessert
Author Recipe from Emeril Lagasse
Difficulty Intermediate

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ITALIAN FIG COOKIES (CUCCIDATI) - ALLRECIPES
From allrecipes.com
Add butter and shortening and pulse until crumbly. Add milk, egg, vanilla, and almond extract and process until a dough forms. Turn dough onto a well-floured surface and …

Servings 48
Calories 159 per serving
Total Time 9 hrs 45 mins

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CUCCIDATI (ITALIAN FIG COOKIES) - INSIDE THE RUSTIC KITCHEN
From insidetherustickitchen.com
Pre-heat the oven to 350F (180C) and line a large baking tray with parchment paper. Lightly dust a clean work surface with flour. Roll 1 piece of dough out into a rough …
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ITALIAN FIG COOKIES - JO COOKS
From jocooks.com
Put all the figs and the rest of the filling ingredients in the food process and pulse it until finely chopped. Preheat your oven to 350 F degrees. Cut the filling log into 10 pieces and …
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ITALIAN FIG COOKIES I – THE DELISH RECIPE
From thedelishrecipe.com
Recipes. Italian Fig Cookies I. These Italian Fig Cookies are a delicious and easy-to-make treat that will be loved by all! Made with just a few simple ingredients, they are perfect for any …
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ITALIAN FIG COOKIES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
1 cup packed soft dried Mission figs (8 oz), hard tips discarded: 3/4 cup raisins (3 3/4 oz) 3/4 cup mild honey: 1/4 cup brandy: 1 1/2 teaspoons finely grated fresh orange zest
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CUCCIDATI - ITALIAN FIG COOKIES - ITALIAN RECIPE BOOK
From italianrecipebook.com
Arrange the cookies on a baking sheet line with parchment paper or a silicone mat about ½ inch apart from each other. Bake in preheated to 350F (175C) oven for 15-20 minutes …
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ITALIAN FIG COOKIES RECIPE - FOOD.COM
From food.com
Add eggs, milk, and mix. Knead dough until smooth. I use my Kitchen Aid heavy duty mixer with the kneading hook. Let dough rest 1 hour. Roll out dough and cut in 2x12inch wide strips. …
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FIG COOKIES RECIPE (ITALIAN CUCIDATI) | KITCHN
From thekitchn.com
Place 2 cups powdered sugar, 2 tablespoons lemon juice, and 2 tablespoons milk in a small bowl and whisk until smooth. Dip the tops of the cookies in the glaze and return to the …
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TOP 44 FRESH FIG COOKIES RECIPE RECIPES - CELTIC.US.TO
From celtic.us.to
Fresh Fig Newton Cookies • Curious Cuisiniere . 1 week ago curiouscuisiniere.com Show details . Sep 06, 2021 · In a large bowl, cream together the butter and sugar until light and fluffy using …
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CUCCIDATI - SICILIAN FIG COOKIES - MANGIA BEDDA
From mangiabedda.com
Take half the fig filling and roll it into a log long enough to fit the length of the dough. The mixture will be sticky, but can be rolled. Place the log on the dough and roll the dough …
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FIG COOKIES (ITALIAN CUCCIDATI) - THE CLEVER MEAL
From theclevermeal.com
Using an electric mixer beat the egg white in a medium bowl until soft peaks form. Add the powdered sugar gradually, lemon juice, and keep beating for 3-4 minutes until you get …
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ITALIAN FIG COOKIES RECIPE BY GLOBAL.POTPOURRI | IFOOD.TV
From ifood.tv
Italian Fig Cookies. By: Global.Potpourri. Fig And Goats Cheese Pizza. By: Nickoskitchen. How To Make Figs In Honey. By: videojug. Orange Ricotta Pancakes With Fig Pistachio Compote. …
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CUCCIDATI (ITALIAN FIG COOKIES) - THE SLOW ROASTED ITALIAN
From theslowroasteditalian.com
Add the vanilla and eggs to the food processor and mix until the dough comes together. Turn the dough out onto a lightly floured surface and divide into two equal pieces. …
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HOW TO MAKE ITALIAN FIG CHRISTMAS COOKIES - ALLRECIPES
From allrecipes.com
Keep the food processor handy for the cookie dough as well. Pulse together flour, baking powder, sugar, and salt before incorporating fat. Pulse again until the mixture has the …
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IFOOD.TV
From ifood.tv
Italian Fig Cookies . By Global.Potpourri; cucidati Sicilian fig cookies . By mroselli ; 1 of 0.083333333333333 ...
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HOW TO MAKE THIS ITALIAN FIG COOKIES RECIPE (CUCCIDATI)
From poshinprogress.com
Add the butter, in small cubes, the vanilla and egg and pulse to form crumbs. Add the milk and pulse a couple times to bring the mixture together. Remove the blade from the …
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ITALIAN FIG COOKIES (CUCIDATI) - GONNA WANT SECONDS
From gonnawantseconds.com
Make Cookies: Adjust the oven rack to the middle of the oven. Preheat oven to 350 degrees. Spray 2 baking sheet with nonstick cooking spray. Spread 1/3 cup of the filling …
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