Italian Stuffed Zucchini Recipes

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ITALIAN STUFFED ZUCCHINI RECIPE - FOOD NETWORK KITCHEN
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From foodnetwork.com
Nov 16, 2016 Directions Preheat the oven to 400 degrees F and line a small baking dish with foil. Scoop out the seeds from the zucchini, …

5/5 (1)
Author Food Network Kitchen
Cuisine Italian
Difficulty 40 min

  • Preheat the oven to 400 degrees F and line a small baking dish with foil. Scoop out the seeds from the zucchini, leaving a 1/4-inch-thick shell.
  • Combine the ricotta, 1/4 cup Italian cheese blend, the parsley, capicola and lemon zest and juice in a medium bowl. Season the zucchini with salt and pepper, then fill with the ricotta mixture.
  • Drizzle each zucchini half with about 1 tablespoon marinara sauce, then sprinkle with the remaining 1/4 cup Italian cheese blend. Transfer to the baking dish and bake until the cheese is melted and bubbling, about 20 minutes.
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ITALIAN SAUSAGE-STUFFED ZUCCHINI RECIPE: HOW TO MAKE IT
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From tasteofhome.com
Jan 1, 2018 Place zucchini shells in a large microwave-safe dish. In batches, microwave, covered, on high 2-3 minutes or until crisp-tender. …

5/5 (22)
Total Time 55 mins
Category Dinner
Calories 206 per serving

  • In batches, microwave, covered, on high 2-3 minutes or until crisp-tender., In a large skillet, cook sausage and zucchini pulp over medium heat 6-8 minutes or until sausage is no longer pink, breaking sausage into crumbles; drain.
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STUFFED ZUCCHINI WITH MEAT / ITALIAN STYLE - AN ITALIAN IN …
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From anitalianinmykitchen.com
Jul 16, 2020 In a medium to large frying pan add 2 tablespoons of oil and place the stuffed zucchini in the pan, sprinkle with a pinch or 2 of salt …

Estimated Reading Time 6 mins

  • Cut the zucchini in half crosswise, (it is easier to hollow them out), hollow out the zucchini, rinse and set aside.
  • In a small bowl soak the bread for about 30 seconds in either water or milk. Remove the crust and squeeze out the excess moisture, crumble and place in a medium bowl, add the ground beef, egg, parmesan cheese, spices and garlic, and mix well.
  • Stuff the meatball mixture into the zucchini. In a medium to large frying pan add 2 tablespoons of oil and place the stuffed zucchini in the pan, sprinkle with a pinch or 2 of salt and extra spices if desired, drizzle with approximately 1 tablespoon of olive oil. Add the water, cover the pan slightly. Cook on low/medium heat until the zucchini is tender and water has evaporated. Raise the heat, and uncover and cook till zucchini is slightly browned, turn and brown the other side. Serve immediately. Enjoy!
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ITALIAN-STYLE STUFFED ZUCCHINI | HUNGRY GIRL
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From hungry-girl.com
Jun 23, 2017 Directions. Preheat oven to 350 degrees. Spray a 9” X 13” baking pan with nonstick spray. Slice off and discard stem ends of zucchini. Pierce zucchini several times with a fork. On a microwave-safe plate, …
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ITALIAN SAUSAGE & CHEESE STUFFED ZUCCHINI
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From anitalianinmykitchen.com
Jul 16, 2019 In a medium bowl gently mix together the zucchini pulp, Italian sausage, eggs, bread crumbs, mascarpone, salt, pepper, parsley, mozzarella and parmesan. Fill the zucchini boats with the mixture, …
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ITALIAN STUFFED ZUCCHINI | CLEAN FOOD CRUSH
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From cleanfoodcrush.com
Jul 26, 2016 Instructions. Preheat oven to 375 degrees. Combine all ingredients (besides zucchini, and garnish options) in a large saute pan after meat is cooked, and drained. Heat ingredients through, while …
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ZUCCHINI GRATIN | STUFFED ZUCCHINI | ITALIAN RECIPES | SBS FOOD
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From sbs.com.au
3 cups (210 g) fresh breadcrumbs (preferably homemade – see Note); 2 cups (160 g) grated pecorino or parmigiano; 1 clove garlic, finely chopped or minced; 4–5 marjoram leaves; 4–5 oregano ...
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THE BEST EVER ITALIAN STUFFED ZUCCHINI BOATS - THE GIRL …
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From thegirlonbloor.com
May 27, 2022 Preheat oven to 400 F. Slice zucchini in half lengthwise and scoop out seeds with a spoon. Add to a 9×13 baking dish and set aside. Meanwhile, heat olive oil in a large skillet over med-high heat. Add …
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ITALIAN STUFFED ZUCCHINI BOATS | VALERIE'S KITCHEN
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From fromvalerieskitchen.com
Apr 18, 2017 2 tablespoons Italian style panko bread crumbs Instructions Preheat oven to 375 degrees F. Measure out 1 cup of the marinara sauce and set aside. Trim ends from zucchini and slice in half, lengthwise. Use …
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STUFFED ZUCCHINI BOATS - CREME DE LA CRUMB
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From lecremedelacrumb.com
Jul 11, 2021 Add bell peppers and mushrooms and saute 2-4 minutes until tender. Stir in garlic, marinara sauce, and Italian seasoning. Spoon mixture into the zucchini boats. Bake for 15 minutes. In a small bowl stir …
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ITALIAN STUFFED ZUCCHINI BOATS RECIPE - FOOD.COM
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From food.com
1 teaspoon italian seasoning 1⁄4 teaspoon chili pepper flakes (or to taste) 1⁄2 teaspoon salt black pepper 1 1⁄2 cups shredded mozzarella cheese 1⁄3 cup grated parmigiano-reggiano cheese 2 tablespoons panko …
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STUFFED ZUCCHINI BLOSSOMS AN ITALIAN CLASSIC - CHEF DENNIS
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From askchefdennis.com
Jun 3, 2020 zucchini blossoms (or squash blossoms) ricotta cheese grated Romano cheese shredded mozzarella (or fontina) sea salt and black pepper granulated garlic eggs milk flour cooking oil fresh chopped …
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STUFFED ZUCCHINI {WITH SAUSAGE!} - SIMPLY RECIPES
From simplyrecipes.com
Jun 30, 2017 You can stuff the zucchini a day ahead of time and bake right before serving. Ingredients 2 tablespoons extra virgin olive oil 1/2 pound Italian sausage, …

5/5 (11)
Category Dinner, Make-Ahead
Cuisine American
Total Time 1 hr 15 mins

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STUFFED ZUCCHINI (AN ITALIAN RECIPE) - MANGIA WITH MICHELE
From mangiawithmichele.com
Oct 8, 2021 Cover the pan with foil, then place it on the middle rack in the oven. Roast for 30 to 35 minutes or until the flesh of the zucchini base is tender when pierced with the …
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EVERY GARDEN NEEDS THESE 5 EDIBLE PLANTS FOR BETTER ITALIAN …
From bhg.com
1 hour ago Mammolo Basil. If you grow in containers, you’ll find few better bets than this compact and tidy basil variety. It’s bred to produce a high leaf to stem ratio, and is the …
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STUFFED ITALIAN ZUCCHINI BOATS - GARLIC & ZEST
From garlicandzest.com
May 6, 2016 Preheat the oven to 375°. Spray a baking sheet with cooking spray and set aside. Slice the zucchini lengthwise down the middle. Use a melon-baller to carefully …
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STUFFED ZUCCHINI BOATS (ITALIAN STYLE) - COMFORTABLE FOOD
From comfortablefood.com
Mar 14, 2022 Fill zucchini boats with the meat sauce evenly, making sure not to overfill them. Step 7. Bake zucchini boats in the preheated oven for about 20/25 minutes until …
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ITALIAN STUFFED ZUCCHINI | JUST A PINCH RECIPES
From justapinch.com
How To Make italian stuffed zucchini. SAUCE: Heat olive oil in a very large skillet over medium to medium-high heat. Add onions and cook until they are soft and translucent …
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ITALIAN STUFFED ZUCCHINI BOATS VEGETARIAN STYLE
From simpleitaliancooking.com
You hollow out the zucchini using a spoon and discard the seeds. Chop the zucchini pulp and save for later. Then chop up 3/4 cup of onion, and 3/4 cup of fresh tomato. Add in a …
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STUFFED ZUCCHINI BOATS - COMFORTABLE FOOD
From comfortablefood.com
Heat 1 tablespoon of olive oil in a large skillet over medium heat, and sauté the onion for 4 - 5 minutes. Add the chopped garlic for a few more minutes until fragrant.
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SAUSAGE-STUFFED ZUCCHINI - ALLRECIPES
From allrecipes.com
Apr 12, 2022 Add the zucchini pulp mixture. Sautè until almost tender, about 5 minutes. Stir in sausage, Italian seasoning, salt, and pepper. Let mixture simmer for about 5 …
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MARINARA STUFFED ROUND ZUCCHINI - THE FOODOLIC RECIPES
From thefoodolic.com
Mar 17, 2023 A homemade Marinara Sauce served in a lightly roasted Round Zucchini topped with a smooth Bechamel and served on olive oil spaghetti to have a different twist …
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ITALIAN STUFFED ZUCCHINI (VEGETARIAN) - CUCINABYELENA
From cucinabyelena.com
May 24, 2021 Italian stuffed zucchini (zucchine ripiene) are one of the most classic Italian ways to eat zucchini. These little bites are mild, tender, flavorful, and packed with …
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ITALIAN SAUSAGE STUFFED ZUCCHINI RECIPE - MSN.COM
From msn.com
Mar 15, 2023 Cut each of the zucchini in half and scoop the pulp from each zucchini half, leaving 1/4-inch shells. Save the pulp. Microwave the zucchini halfs, scoop side down, …
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BEST STUFFED ZUCCHINI RECIPE - HOW TO MAKE STUFFED ZUCCHINI
From thepioneerwoman.com
Jul 21, 2022 Add the chopped zucchini flesh, red bell pepper, garlic, red pepper flakes, and salt. Cook until the vegetables have softened, about 5 minutes. Remove the skillet …
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STUFFED ZUCCHINI - ITALIAN RECIPES BY GIALLOZAFFERANO
From giallozafferano.com
Cute, but above all delicious, stuffed zucchini are a classic of Italian home cooking that we can’t resist! INGREDIENTS 278 Calories per serving Energy Kcal 278 Carbohydrates g …
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