Jalisco Jericalla Recipes

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A cross between flan and creme brulee, this is a rich dessert originating in Jalisco, Mexico. Posted from an online source in response to a recipe request. Refrigeration time not included in preparation time.

Recipe From food.com

Provided by Molly53

Categories     Dessert

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 5

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